Caprice Bistro
Caprice bistro
| L | M | M | G | V | S | D |
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22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
valutazione
Recensioni
fotografia
menù
French country style paté, cornichons, mustard…
Tender escargot sautéed w/ garlic in roquefort cream sauce
Seared Rabbit sausage, caramelized onions, jus
Fried and tossed in parmesan & herbs, w/ tomato sauce
Chicken liver mousse, warm baguette…
Spinach, gruyere, parmesan, brie, mushroom cream sauce
Selection of pates, saucissons, cured meats, rillettes………
Assortment of imported and domestic cheeses, please ask …
Vegetable medley, tomato, garlic, olive oil, capers..
Based on seasonal availability, please ask your server
Arugula, seasonal fruit, nuts, blue cheese, citrus vinaigrette
Artisan Lettuce "CraftgrownsFarms", Verjus vinaigrette, parmesan shaving
Grilled romaine, Caesar dressing, pan fried shrimps
Belgian endive, goat cheese, nuts, Red Beet vinaigrette
White wine, shallots, garlic, parsley, lemon juice
White wine, tomatoes, garlic, basil, Provence herbs
White wine, garlic, parsley, curry, cream
braised Flamande style, bacon, beer, onions, raisins..
Local Trout w lemon, caper vinaigrette, toasted almonds
Scottish salmon, crusted w/ pistachios, herb emulsion
Pan roasted, filled w/goat cheese, spinach, & natural jus..
Assortment of fish and seafood in a herb/cream broth
Braised in red wine sauce, lardons, onions, & mushrooms
Artisan salad, potatoes & orange gastrique sauce
Butcher cut "of the day" seared au poivre, or mushroom sauce w/ pommes frites..
Braised in Mediterraneen spices, apricots, almonds
Please refer to our Specialties du Jour Blackboard
Homemade, almond sweet meringue
Whip cream, crème anglaise
Floating island, creme anglaise
Custard topped w/ caramelized sugar
Cream puffs, Vanilla ice cream & Chocolate sauce
French country style paté, cornichons, mustard…
Tender escargot sautéed w/ garlic in roquefort cream sauce
Seared Rabbit sausage, caramelized onions, jus
Fried and tossed in parmesan herbs, w/ tomato sauce
Chicken liver mousse, warm baguette…
Spinach, gruyere, parmesan, brie, mushroom cream sauce
Selection of pates, saucissons, cured meats, rillettes………
Assortment of imported and domestic cheeses, please ask …
Vegetable medley, tomato, garlic, olive oil, capers..
Based on seasonal availability, please ask your server
Arugula, seasonal fruit, nuts, blue cheese, citrus vinaigrette
Artisan Lettuce "CraftgrownsFarms", Verjus vinaigrette, parmesan shaving
Grilled romaine, Caesar dressing, pan fried shrimps
Belgian endive, goat cheese, nuts, Red Beet vinaigrette
White wine, shallots, garlic, parsley, lemon juice
White wine, tomatoes, garlic, basil, Provence herbs
White wine, garlic, parsley, curry, cream
braised Flamande style, bacon, beer, onions, raisins..
Local Trout w lemon, caper vinaigrette, toasted almonds
Scottish salmon, crusted w/ pistachios, herb emulsion
Pan roasted, filled w/goat cheese, spinach, natural jus..
Assortment of fish and seafood in a herb/cream broth
Braised in red wine sauce, lardons, onions, mushrooms
Artisan salad, potatoes orange gastrique sauce
Butcher cut "of the day" seared au poivre, or mushroom sauce w/ pommes frites..
Braised in Mediterraneen spices, apricots, almonds
Please refer to our Specialties du Jour Blackboard
Homemade, almond sweet meringue
Whip cream, crème anglaise
Floating island, creme anglaise
Custard topped w/ caramelized sugar
Cream puffs, Vanilla ice cream Chocolate sauce
French country style paté, cornichons, mustard…
Tender escargot sautéed w/ garlic in roquefort cream sauce
Seared Rabbit sausage, caramelized onions, jus
Fried and tossed in parmesan & herbs, w/ tomato sauce
Chicken liver mousse, warm baguette…
Spinach, gruyere, parmesan, brie, mushroom cream sauce
Selection of pates, saucissons, cured meats, rillettes………
Assortment of imported and domestic cheeses, please ask …
Vegetable medley, tomato, garlic, olive oil, capers..
Based on seasonal availability, please ask your server
Arugula, seasonal fruit, nuts, blue cheese, citrus vinaigrette
Artisan Lettuce "CraftgrownsFarms", Verjus vinaigrette, parmesan shaving
Grilled romaine, Caesar dressing, pan fried shrimps
Belgian endive, goat cheese, nuts, Red Beet vinaigrette
White wine, shallots, garlic, parsley, lemon juice
White wine, tomatoes, garlic, basil, Provence herbs
White wine, garlic, parsley, curry, cream
braised Flamande style, bacon, beer, onions, raisins..
Local Trout w lemon, caper vinaigrette, toasted almonds
Scottish salmon, crusted w/ pistachios, herb emulsion
Pan roasted, filled w/goat cheese, spinach, & natural jus..
Assortment of fish and seafood in a herb/cream broth
Braised in red wine sauce, lardons, onions, & mushrooms
Artisan salad, potatoes & orange gastrique sauce
Butcher cut "of the day" seared au poivre, or mushroom sauce w/ pommes frites..
Braised in Mediterraneen spices, apricots, almonds
Please refer to our Specialties du Jour Blackboard
Homemade, almond sweet meringue
Whip cream, crème anglaise
Floating island, creme anglaise
Custard topped w/ caramelized sugar
Cream puffs, Vanilla ice cream & Chocolate sauce