Annabelle Brasserie
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
valutazione
Recensioni
menù
lemon aioli, cocktail sauce
lemon aioli, cocktail sauce
sun-dried tomato pesto, caramelized onions, puff pastry, parmesan, balsamic-olive oil
lemon dijonaisse, trout roe, radish
toasted baguette, emmental, gruyère
butter lettuce, citrus, avocado, toasted hazelnuts, tarragon buttermilk dressing
red golden beets, burrata, black truffle
avocado purée, frisée salad, puffed rice
grated egg, sauce gribiche
boquerones, garlic pudding, parmesan, croutons
12oz hanger steak, herb butter
house-ground beef, brioche bun, lettuce, tomato, onion, pickles
marinières, garlic, shallots, white wine, grilled baguette
house-ground beef, brioche bun, bacon, caramelized onion, tableside raclette
pomme aligot, seared mushrooms, truffled chicken jus
provençale vegetables, parsley oil, basil
sweet corn succotash, tomato, pickled fresno peppers, saffron velouté
spring pea mushroom ragout, lemon zest, beurre blanc
red onion, cilantro, pickled fresno, toasted spelt
smoked nordic salmon, garlic chive cream, toasted bagel
scrambled eggs, jambon de bayonne, parmesan, potato rosti, toast
two sunny side up eggs, bacon, potato rosti, toast
served with house salad
jambon de Paris, mornay sauce, aged Gruyère, house salad
served with house salad
housemade granola, greek yogurt, fresh berries
brioche, crème chantilly, caramel au sel
caramelized banana, nutella, chantilly
simply grilled, roasted garlic
served with petite frisée salad, garlic chips, toasted baguette
yuzu, soy, pickled fresno, negi onion, cilantro, crispy wontons
sun-dried tomato pesto, caramelized onions, puff pastry, parmesan, balsamic-olive oil
lemon, caper, tomato, olive, chimi churri
dill crème fraîche, pickled red onion, trout roe, bread crisp
garlic herb butter, grilled baguette | Half dozen - 19 | Escargot Dozen - 38
served with marcona almonds, chutney, crostini
toasted baguette, emmental, gruyère
avocado purée, frisée salad, puffed rice
red golden beets, burrata, black truffle
butter lettuce, citrus, avocado, toasted hazelnuts, tarragon buttermilk dressing
grated egg, sauce gribiche
boquerones, garlic pudding, parmesan, croutons
lemon dijonaisse, trout roe, radish
lemon aioli, cocktail sauce
lemon aioli, cocktail sauce
12oz hanger steak, herb butter
house-ground beef, brioche bun, lettuce
marinières, garlic, shallots, white wine, grilled baguette
house-ground beef, brioche bun, bacon, caramelized onion, tableside raclette
pomme aligot, seared mushrooms, truffled chicken jus
sweet corn succotash, tomato, pickled fresno peppers, saffron velouté
provençale vegetables, parsley oil, basil
haricots verts, peewee potatoes, boquerones, eggs, olives, balsamic
spring pea mushroom ragout, lemon zest, beurre blanc
asparagus, zucchini, squash, tomato, roasted eggplant
jambon de Paris, mornay sauce, aged Gruyère, house salad
Parsley Pomme Frites
parmesan, garlic
jambon de Paris, garlic, breadcrumbs
raclette cheese, chives
furikake, porcini butter
garlic confit, smoked almonds
lemon aioli, cocktail sauce
lemon aioli, cocktail sauce
served with petite frisée salad, garlic chips, toasted baguette
yuzu, soy, pickled fresno, negi onion
garlic herb butter, grilled baguette
Served with marcona almonds, chutney, crostini FOURME D'AMBERT, COMTÉ, FROMAGER D'AFFINOIS
sun-dried tomato pesto, caramelized onions, puff pastry, parmesan, balsamic-olive oil
lemon, caper, tomato, olive, chimi churri
dill crème fraîche, pickled red onion, trout roe, bread crisp
lemon dijonaisse, trout roe, radish
toasted baguette, emmental, gruyère
avocado purée, frisée salad, puffed rice
red golden beets, burrata, black truffle
butter lettuce, citrus, avocado, toasted hazelnuts, tarragon buttermilk dressing
grated egg, sauce gribiche
boquerones, garlic pudding, parmesan, croutons
peewee potatoes, pearl onions, carrots
provençale vegetables, parsley oil, basil
lemon zest, beurre blanc
asparagus, zucchini, squash, tomato, roasted eggplant
cannellini bean ragout, garlic breadcrumbs
pomme aligot, seared mushrooms, truffled chicken jus
sweet corn succotash, tomato, pickled fresno peppers, saffron velouté
jambon de Paris, mornay sauce, aged Gruyère, house salad
12oz hanger steak, herb butter
house-ground beef, brioche bun, lettuce, tomato, onion, pickles
marinières, garlic, shallots, white wine, grilled baguette
house-ground beef, brioche bun, bacon, caramelized onion, tableside raclette
32oz Cote de Boeuf
simply grilled, roasted garlic
Parsley Pommes Frites
parmesan, garlic
jambon de Paris, garlic, breadcrumbs
raclette cheese, chives
furikake, porcini butter
garlic confit, smoked almonds
vanilla bean, crisp sugar crust
pâte à choux, brown sugar craqueline, vanilla pastry cream, chocolate sauce
pâte feuilletée, crème pâtissière, pistachio praline
crème anglaise, chocolate crisp
vanilla ice cream, espresso, crème chantilly, hazelnut wafer
feuilletine crunch, crushed hazelnuts, chocolate sauce
peewee eggs, lemon dijonnaise, pickled mustard caviar
minimum of 3
house-ground beef, brioche bun, lettuce, tomato, onion, pickles
with blue cheese stuffed cherry tomato
minimum of 3