아나벨 브라스리

served with petite frisée salad, garlic chips, toasted baguette

yuzu, soy, pickled fresno, negi onion, cilantro, crispy wontons

sun-dried tomato pesto, caramelized onions, puff pastry, parmesan, balsamic-olive oil

lemon, caper, tomato, olive, chimi churri

dill crème fraîche, pickled red onion, trout roe, bread crisp

garlic herb butter, grilled baguette | Half dozen - 19 | Escargot Dozen - 38

served with marcona almonds, chutney, crostini

toasted baguette, emmental, gruyère

avocado purée, frisée salad, puffed rice

red golden beets, burrata, black truffle

butter lettuce, citrus, avocado, toasted hazelnuts, tarragon buttermilk dressing

grated egg, sauce gribiche

boquerones, garlic pudding, parmesan, croutons

lemon dijonaisse, trout roe, radish

lemon aioli, cocktail sauce

lemon aioli, cocktail sauce

12oz hanger steak, herb butter

house-ground beef, brioche bun, lettuce

marinières, garlic, shallots, white wine, grilled baguette

house-ground beef, brioche bun, bacon, caramelized onion, tableside raclette

pomme aligot, seared mushrooms, truffled chicken jus

sweet corn succotash, tomato, pickled fresno peppers, saffron velouté

provençale vegetables, parsley oil, basil

haricots verts, peewee potatoes, boquerones, eggs, olives, balsamic

spring pea mushroom ragout, lemon zest, beurre blanc

asparagus, zucchini, squash, tomato, roasted eggplant

jambon de Paris, mornay sauce, aged Gruyère, house salad

Parsley Pomme Frites

parmesan, garlic

jambon de Paris, garlic, breadcrumbs

raclette cheese, chives

furikake, porcini butter

garlic confit, smoked almonds

lemon aioli, cocktail sauce

lemon aioli, cocktail sauce

served with petite frisée salad, garlic chips, toasted baguette

yuzu, soy, pickled fresno, negi onion

garlic herb butter, grilled baguette

Served with marcona almonds, chutney, crostini FOURME D'AMBERT, COMTÉ, FROMAGER D'AFFINOIS

sun-dried tomato pesto, caramelized onions, puff pastry, parmesan, balsamic-olive oil

lemon, caper, tomato, olive, chimi churri

dill crème fraîche, pickled red onion, trout roe, bread crisp

lemon dijonaisse, trout roe, radish

toasted baguette, emmental, gruyère

avocado purée, frisée salad, puffed rice

red golden beets, burrata, black truffle

butter lettuce, citrus, avocado, toasted hazelnuts, tarragon buttermilk dressing

grated egg, sauce gribiche

boquerones, garlic pudding, parmesan, croutons

peewee potatoes, pearl onions, carrots

provençale vegetables, parsley oil, basil

lemon zest, beurre blanc

asparagus, zucchini, squash, tomato, roasted eggplant

cannellini bean ragout, garlic breadcrumbs

pomme aligot, seared mushrooms, truffled chicken jus

sweet corn succotash, tomato, pickled fresno peppers, saffron velouté

jambon de Paris, mornay sauce, aged Gruyère, house salad

12oz hanger steak, herb butter

house-ground beef, brioche bun, lettuce, tomato, onion, pickles

marinières, garlic, shallots, white wine, grilled baguette

house-ground beef, brioche bun, bacon, caramelized onion, tableside raclette

32oz Cote de Boeuf

simply grilled, roasted garlic

Parsley Pommes Frites

parmesan, garlic

jambon de Paris, garlic, breadcrumbs

raclette cheese, chives

furikake, porcini butter

garlic confit, smoked almonds

vanilla bean, crisp sugar crust

pâte à choux, brown sugar craqueline, vanilla pastry cream, chocolate sauce

pâte feuilletée, crème pâtissière, pistachio praline

crème anglaise, chocolate crisp

vanilla ice cream, espresso, crème chantilly, hazelnut wafer

feuilletine crunch, crushed hazelnuts, chocolate sauce

peewee eggs, lemon dijonnaise, pickled mustard caviar

minimum of 3

house-ground beef, brioche bun, lettuce, tomato, onion, pickles

with blue cheese stuffed cherry tomato

minimum of 3