Nominchu Suisan

This restaurant prides itself on sashimi and simmered dishes made with fresh fish sourced directly from the Namezé Fishing Cooperative. We procure the freshest seasonal fish of the day and offer a daily changing menu. Enjoy the firm and flavorful sashimi, and the simmered dishes that are tenderly prepared with a sweet and savory seasoning, allowing you to fully appreciate the natural deliciousness of the fish. You can also bring in your caught fish! Indulge in a luxurious moment savoring the fresh bounty of the sea. Price varies.

The grilled seafood enjoyed on the tabletop grill is a popular menu item at Nominchu Suisan! You can savor oysters and seafood sourced from all over the country, including Tohoku, while grilling them right in front of you. As they cook, a savory aroma fills the air, and the moment you take a bite, the rich flavors of the sea burst in your mouth! Some oysters are impressively large, about the size of a face, making for a satisfying eating experience. Prices start at 390 yen.

We have a rich selection of black sugar shochu, which is essential to Amami's food culture! Among them, the popular 'Jogo' features a refreshing taste that combines black sugar shochu with passion fruit. We also offer a variety of brands, including sweet potato shochu and shochu from Tanegashima, so enjoying the unique shochu culture of Amami alongside fresh seafood dishes is one of the charms of our restaurant. Starting from 500 yen.

Please check the various boards at the storefront. Assortments are available! Market price

Market Price

Market Price

+100 yen for Aosa or Mozuku

Salt or Sauce Each

Salt or Sauce each

Market Price

Market Price

700 yen - 1,300 yen

+50 yen for chocolate sauce +300 yen for seasonal fruits

+50 yen for chocolate sauce +300 yen for seasonal fruits

+50 yen for chocolate sauce +300 yen for seasonal fruits

+50 yen for chocolate sauce +300 yen for seasonal fruits

+50 yen for milk topping.