Tajimaya Solaria Plaza
但馬屋 ソラリアプラザ店 / TAMAYA Solaria Plaza
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Gusta il sapore autentico dello shabu-shabu a Tenjin
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All-you-can-eat fresh vegetables, Häagen-Dazs, fried chicken, etc. All-you-can-eat kelp dashi, sukiyaki dashi, Szechuan hot pot, yuzu salt dashi, seasonal dashi, all-you-can-eat pork belly, pork loin, chicken thigh, vegetables, noodles, rice, and Haagen-Dazs from the buffet corner are also all-you-can-eat! All-you-can-eat buffet with vegetables, noodles, rice, and Häagen-Dazs!
All-you-can-eat meat, vegetables, yangnyom chicken, and even Häagen-Dazs! All-you-can-eat meat: beef shoulder loin, beef belly, pork belly, pork loin, chicken thigh - All-you-can-eat vegetables, noodles, rice, and Häagen-Dazs from the buffet corner!
All-you-can-eat Häagen-Dazs, too.
All-you-can-eat Häagen-Dazs, too.
All-you-can-eat fresh vegetables, Haagen-Dazs, fried chicken, etc. All-you-can-eat beef ribs, pork ribs, pork loin, chicken thighs, vegetables, noodles, rice, and Häagen-Dazs from the buffet corner are also all-you-can-eat! All-you-can-eat buffet with vegetables, noodles, rice, and Häagen-Dazs!
Glass (single)…450 yen Jug (single)…600 yen
Single Item
Non-alcoholic beer taste beverage single item
Hot Sake/Cold
Single item
Single item
Single item
Single Item
We have red and white available. Single item
Single item
Single item
Single item
Single item
Single item
Single item
Single item
Hot or iced single item
All drinks except bottled beer are all you can drink.
All-you-can-drink... You can make it in your preferred amount and strength at the drink bar. Single item orders... We will bring it to your table.
At our restaurant, you can choose 2 types of broth from 5 options! (Seasonal broth / Shabu-shabu broth / Sukiyaki broth / Spicy hot pot broth / Yuzu salt broth)
The classic kombu dashi pairs exceptionally well with meat. It enhances the flavor of the ingredients. Enjoy it with special ponzu or sesame sauce.
The Sukidashi from Tajimaya, characterized by its rich aroma and sweetness, offers a unique flavor.
The Sichuan hot pot, with its numbing spiciness, allows you to fully savor its rich flavors. Once you try it, you'll be hooked.
A light yet fragrant flavor of yuzu. A popular broth.
We prepare seasonal dashi every four months.
