Kura BUZEN
蔵BUZEN / KuraBUZEN
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An izakaya that encapsulates the charm of Yamaga
Punti consigliati
Menù Consigliato
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Recensioni
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Ideal for celebrations such as the beginning of a new year and the beginning of a new year's celebration! Also recommended for year-end and New Year's parties!
Food only course 3,500 yen Total 9 dishes
Of course, they are good raw, good steamed with sake, so please take a big bite!! *Prices may vary depending on the supply. Limited time only.
Homegrown Makomo bamboo shoots. The harvest season is from October to the end of October, and they cannot be stored for long, so this is a limited-time product. Additionally, we have 'Makomo Bamboo Shoots Wrapped in Meat for ¥780.' Depending on the day, we may also have stir-fried Makomo bamboo shoots! October limited.
This is a very popular dashi rolled omelette!
This is horse curry made by carefully simmering marbled horse sashimi for a day, finished with spicy sauce. The spiciness builds gradually!! Please bring a towel!!
Only horse large intestine is used, boiled once to make it tender.
Cost rate 70%!! Much more value than individual items!! For one person and up
A platter of premium marbled horse meat and lean horse meat.
This is a Caesar salad. Half size 580 yen
The horse liver sourced through our unique route is exceptionally fresh!
Natto mixed with red meat horse sashimi.
Other options include Chicken Nanban and Grilled Chicken Cubes
Homemade pickled cucumbers
This is sea bream delivered directly from Tasaki Market.
With Kama at this price!!
Rolled spicy lotus root, a specialty of Kumamoto!
Kumamoto specialty 'Fried' pork trotters
Sauce yakisoba
Half 580 yen
Made with silken tofu. We also have 'Agedashi Tofu' and 'Hiyayakko'. Half size available.
Melty Cheese Tempura
We will hand-press 5 selected pieces from today's recommended toppings.
Tenderly stewed only with high-quality horse hormones from the large intestine.
Grilled horse rib with marbled horse sashimi in garlic soy sauce
This is marbled horse sashimi nigiri. The photo is for illustration purposes. Lean horse sashimi nigiri ¥1680
Fresh seafood sourced from Kumamoto, Tazaki Market!
Drink it down in a chilled mug!!
Highball 450 yen Mega Highball 780 yen
Kaku Highball 500 yen, Kaku Mega High 880 yen
Add Kyushu fruit syrup to gin soda for a delicious fruit gin soda!
Lime, Calpis
Chiyo no Sono Sake Brewery located at the entrance of Buzen Kaido
Others Honjozo 770 yen Junmai Ginjo 1320 yen
This is a limited edition shochu made using rice (Gin no Sato) from Gakuma in Yamagakishi Kakuhokucho and spring water from the Gakuma Valley. 25 degrees 720ml ... 2750 yen 25 degrees 1800ml ... 5500 yen
From 2500 yen - Keep period is six months
In addition to highball, sour, and gin soda, we have created fruit highball, fruit sour, and fruit gin soda!
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