NIINA
ITALIAN BAL NIINA
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
A genuine Italian bar where you can enjoy until morning
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Asahi Super Dry
Small bottle
Small bottle
[Barley] - Nikkaido... 660 yen - Nakata... 770 yen - Kanpachi... 880 yen [Sweet Potato] - Kurokirishima... 660 yen - Akatobaka... 770 yen - Maou... 990 yen [Brown Sugar] - Rento... 660 yen [Shiso] - Tandakatan... 660 yen [Jasmine] - Marika... 660 yen
・Rich Umeshu…660 yen・Honey Umeshu…660 yen・Filtered Umeshu…660 yen
・Suntory Kakubin…770 yen・Yamazaki…1,210 yen・Hakushu…1,210 yen・Hibiki…1,210 yen・Hibiki Blender's Choice…1,650 yen・Yamazaki 12 Years…1,650 yen・Hakushu 12 Years…1,980 yen
・Ballantine's Finest…660 yen・Dewar's…660 yen・Jameson…660 yen・Four Roses…660 yen・I.W. Harper…660 yen・Wild Turkey…660 yen・Jack Daniel's…660 yen・Maker's Mark…770 yen・Glenlivet 12 Years…880 yen・Old Parr 12 Years…990 yen・Ardbeg 10 Years…1,100 yen・Laphroaig 10 Years…1,100 yen・Ballantine's 17 Years…1,320 yen・Macallan 12 Years…1,540 yen
Red... 660 yen, White... 660 yen, Sparkling... 660 yen
・Barbisonprani Barolo…22,000 yen・Star Lane Vineyard…33,000 yen・Paul Hobbs…44,000 yen・Calon Segur…55,000 yen・Opus One…110,000 yen
・Moët & Chandon…22,000 yen・Moët & Chandon Rosé…27,500 yen・Veuve Clicquot Yellow Label…27,500 yen・Perrier-Jouët Belle Époque…55,000 yen・Dom Pérignon…55,000 yen・Dom Pérignon Rosé…143,000 yen・Krug…71,500 yen・Krug Rosé…154,000 yen
Shirley Temple...440 yen, Cola...440 yen, Ginger Ale...440 yen, Orange...440 yen, Peach...440 yen, Mango...440 yen, Pineapple...440 yen, Grapefruit...440 yen, Tomato Juice...440 yen, Oolong Tea...440 yen, Green Tea...440 yen, Coffee (Iced/Hot)...440 yen, Tea (Iced/Hot)...440 yen
Enjoy the fresh texture and flavor of sakura shrimp in a salad style. The taste expands with each bite.
Our restaurant's most popular melt-in-your-mouth roast beef paired with rich-tasting sea urchin! A luxurious dish that you must try!
Our restaurant's hidden popular menu item. The texture and aroma of the meat, combined with a luxurious special sauce made with sea urchin, elevate the flavor to the next level!
A dish made with homemade bacon using the finest Iberico pork, wrapped around thick, tender Sanuki asparagus that is rich in sweetness and grilled to perfection.
Simple fritters that allow you to enjoy the sweetness and soft texture of Sanuki no Mezame. Please enjoy with our homemade asparagus sauce.
Each cream croquette is handmade, and the moment you take a bite, the rich flavor of sea urchin spreads in your mouth. The use of whole sea urchin enhances the depth of flavor even more!
This gratin is made by thoroughly blending sea urchin into a rich béchamel sauce for a deep flavor. It pairs excellently with cheese.
A very popular item on the grand menu. Enjoy the creamy and rich sea urchin soup along with the fresh taste of sea urchin.
An oil pasta featuring the deliciousness of seasonal sakura shrimp accented with rapeseed flowers. A dish that evokes the feeling of spring.
A dish irresistible to shrimp lovers, infused with the flavor of shrimp in a cream-based sauce, topped generously with sakura shrimp.
This dish was very popular last year and had many repeat customers. The perfect saltiness and umami of the homemade pancetta combined with the texture of the bamboo shoot make for the best accompaniment!
100g
100g
80g
