Bistrot mame
ビストロ マメ
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A beloved casual bistro in Ikebukuro
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For 2 persons, each person will be served one plate. For 3 or more people, a large plate will be served. This is Bistro Mame's standard course! This is our best value course! Also recommended for parties of all kinds! All-you-can-drink menu includes draft beer, wine, cocktails, shochu, and more. All-you-can-drink can be changed to 2.5 hours for +500 yen/person! Please let us know at the time of reservation!
For 2 persons, each person will be served one plate. For 3 or more persons, a large plate will be served. For celebrations and special times with your loved ones... BistrotMame's best special course É All-you-can-drink ♩ with draft beer, wine, cocktails, shochu, etc. All-you-can-drink can be changed to 2.5 hours for +500 yen/person! Please let us know at the time of reservation!
For 2 persons, each person will be served one plate. For 3 or more persons, a large plate will be served. For celebrations and special times with your loved ones... BistrotMame's Special Course É
For 2 persons, each person will be served one plate. For 3 or more people, a large plate will be served. This is Bistro Mame's standard course! This is our best value course! Also recommended for parties of all kinds! All-you-can-drink menu includes draft beer, wine, cocktails, shochu, and more. Please make a reservation for the following course when you want to add all-you-can-drink. All-you-can-drink 2H course】This is our most popular course! Rare Beef Halami Steak for main course, 8 items, 5,500 yen
For 2 persons, each person will be served one plate. For 3 or more persons, a large plate will be served. Bistro Mame's standard course! This is a recommended course with a great price! Available for various occasions such as girls' party, mothers' party, welcome and send-off party, etc.
For 2 persons, each person will be served one plate. For 3 or more persons, a large plate will be served. Please use this course for celebrations or special times with your loved ones! BistrotMame's Special Course É
This is a carefully selected craft beer from all over Japan! 1200~
Glass 850 Full Bottle 3800
Please order food separately. Each person must order at least one dish (excluding desserts). You can order without a reservation. Feel free to contact us.
We offer about 70 varieties including sparkling, white, red, and champagne. Our lineup is diverse, featuring selections from France, Italy, America, Argentina, Israel, and more. Please feel free to consult our staff.
We always have about 7 types of glass wine available. Please let the staff know your preferences or what you would like!
Is it hard to get a hangover?!
Original cocktail! Red Bear Energy x homemade ginger ale
Jameson / Jack Daniel's / Maker's Mark / Glenlivet 12 Years / Laphroaig 10 Years / Macallan 12 Years / Chita / Yamazaki / Hakushu / Hibiki / Kaku
Honey Lemonade/Honey Lemon Squash/Homemade Ginger Ale
A meaty hamburger made with coarsely ground meat! Served with a rich demi-glace and mushroom cream sauce with plenty of red wine.
Luxuriously topped with sea urchin, salmon roe, caviar, and bottarga! Commonly known as Gout Pasta!
We have prepared the beloved beef tongue as carpaccio!
Please enjoy with our special smooth sauce! Even though it's vegetables, it goes well with alcohol!
Recommended for those who want to enjoy a little bit of various dishes. 3 types / 5 types
Repeat Rate No. 1! Everyone's Favorite French Fries Topped with Truffle!
Pickled seasonal vegetables
Carefully prepared and finished to create a rich dish with no strong flavors.
The richness of Gorgonzola cheese pairs perfectly with the sweetness of honey!
Please enjoy it with your favorite wine! (The quantity will be adjusted according to the number of people)
The vegetables change with the seasons!
Fresh fish carpaccio.
Half 715 Regular 1155
A classic bistro meat appetizer, a dish crafted with the chef's utmost effort using macadamia nuts!
Plenty of seasonal vegetables with a special miso dressing. Perfect for you if you're lacking in vegetables!
Homemade Caesar dressing with a warm egg topping!
The photo is of pan-seared sea bass with lobster sauce
Fluffy and creamy open omelette. We grate truffle right in front of your seat!
Garlic-scented chicken ajillo, shrimp and mushroom ajillo, camembert and tomato ajillo
Very popular lean meat! Special steak sauce based on soy sauce available for takeout.
Simmered until tender and falling apart
Takeout available
Takeout available
Pasta made with seasonal ingredients. The photo shows gnocchi with blue cheese sauce starting from 1280 yen. *The photo is just an example.
Topped with sea urchin, salmon roe, caviar, and dried mullet roe!!
The texture of the chunky meat is irresistible!
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