Salon de Thé Arshon Hōzenji Honten

We combined perfectly ripe melon with Japan's representative daiginjo sake 'Dassai'. This refreshing dessert features a smooth cream d'anjou with two types of melon, red and blue, and a melon soup from Ibaraki Prefecture. It is finished as a refreshing dessert that colors the early summer.

A generous serving of fresh orange and pink grapefruit, complemented by fragrant lemon, lime, and orange jellies. This millefeuille is perfectly paired with the tartness of yogurt.

Mont Blanc mousse made with melon and white chocolate. Layered with a refreshing jelly of lemon-scented herb 'Verveine' and fresh mint, garnished with melon flesh and milk gelato. Finished at the table with a pour of elderflower soda!

Number one popular! Rich chestnut cream, fluffy whipped cream, and crispy meringue in a three-layer structure.

Fluffy and moist, our prideful sponge cake is layered with bright red strawberries and smooth cream from Hokkaido.

Crispy choux filled with rich custard and double cream.

A moist chocolate cake that offers the richness of almonds and the flavor of chocolate. Recommended for chocolate lovers, it is adorned with plenty of chocolate cream and large pieces of chocolate.

Topped with seasonal fruits that are in stock each day, based on banana, yellow peach, European pear, and kiwi.

Please check our website for more details.

• Your choice of cake • Baked sweets • Macarons • Fruit macedoine • Quiche • Stick pie • Your choice of tea *Available for orders from one person *The photo is for two people *The menu may change depending on the day's supply

Melon and verbena herbal tea, lily of the valley cookies, caramelized ham and melon pie, melon milk blancmange, vanilla macaron, green tea cream sandwich with melon and symphony, matcha madeleine, lily of the valley coconut meringue, freshly baked scones from a tea specialty shop, seasonal croissant sandwich, cheese stick pie, macedonia. Available for order from one person. The photo is for two people. The menu may change based on the day's supply.

A proud scone made with our signature black tea created by the tea manager at Arshon (please ask the staff about today's scone). It can be enjoyed even more deliciously with French strawberry jam and fresh cream.

A flavored tea blended with Ceylon tea and Chinese tea, lavender, strawberry, rhubarb, and cornflower petals. A sweet aroma that heals the heart.

The more blended ingredients, the more challenging it is, showcasing the skill of the tea blender. A rich aroma mixed with mango, cherry, strawberry, vanilla, and flowers.

The freshly made caramel has an irresistible sweet aroma. Enjoy it straight or with plenty of milk. You can savor its rich and flavorful scent.

A refreshing aroma of high-quality Sicilian bergamot orange. A blend that allows you to enjoy the deep fragrance while suppressing bitterness.

Imagining freshly picked juicy white peaches. The gentle sweetness and smoothness transform into black tea, leaving an unforgettable aftertaste.

Refreshing juice that bursts with flavor, the sweet aroma of ripe apple fruit. A flavored tea inspired by green apples.

A deep and soothing citrus flavored tea with orange, bergamot orange, and mandarin orange.

A luxurious black tea blended with the aromas of lavender, jasmine, and vanilla, loved most by tea blender Olivier.

A black tea blended with spices such as cinnamon, anise, clove, and nutmeg. The sweet and gentle aroma of the spices evokes the feeling of spring.

A flavored green tea blended with the aroma of raspberries, blackberries, and forest berries. A refreshing aftertaste unique to green tea makes this a delightful drink.

A blend of rooibos with grapes, citrus, strawberries, mangosteen, and passion fruit, prepared in the Alshon style.

A rich flavor blended with hibiscus and rose petals based on dried fruits, enhanced with the sweet and deep aroma of almonds and vanilla.

A lively aroma blended with herbs and several types of fruit, mixed with lavender, rooibos, and hibiscus.

A fruit tea extracted from dried fruits such as apples and oranges. It soothes you with the warm and rich sweet aroma of apples.

The most beloved herbal tea in France. It has an attractive refreshing lemon aroma. For refreshment and relaxation.

Only tea leaves with a good sheen of 7 millimeters or more from the Grand Jardin tea estate in India are used. It pairs well with Mont Blanc due to its deep richness and fragrant aroma.

As the name 'Finest' suggests, we are committed to limited tea garden cultivation that represents purity and luxury. It is a refreshing tea for those who enjoy a youthful taste and aroma.

Tea originating from the Uva region of Sri Lanka. It features a refined taste, a noble aroma reminiscent of orchids, and a refreshing astringency.

Tea from Nilgiri, South India. It has a gentle flavor and a smooth taste. The astringency is mild, making it an easy-to-drink tea.

From Dimbula, a representative region in Sri Lanka where high-quality tea is produced throughout the year. Loved for its consistent and familiar flavor.

A popular milk tea from Salon de Thé Alchion, enjoy the fragrance. The sweet aroma of caramel provides a moment of relaxation.

Aroma of strawberry and lavender. The balance of a refreshing aftertaste and sweet fragrance is popular.

Refreshing aroma of Sicilian bergamot orange. The bitterness is subdued, allowing for a deeper enjoyment of the fragrance.

Darjeeling cultivated in a limited tea garden. A refreshing taste with youthful flavor and aroma.

A blend of rooibos with grapes, citrus, strawberries, mangosteen, and passion fruit, prepared in the Alshon style.

Refreshing apple juice made from 100% fruit juice.