Izakaya Umaimon Honten

・Junmai Ginjo Yoshikawa Yamada Nishiki ・Junmai Ginjo Aiyama ・Special Junmai Nigori Sake Yamada Nishiki ・Gohyakumangoku Our shop's popular premium 'Jikon' has finally created a 'sake tasting set' after a year! Limited quantity, so please get it early♪

・New Government No. 6 S Type ・New Government Miyama Nishiki Junmai Lapis ・New Government Akita Sake Komachi Junmai Ecru Currently the most highly regarded brewery in Japan 'No. 6' Souvenir 'S' sake rice Miyama Nishiki 100% 'Lapis' sake rice Sake Komachi 100% 'Ecru'

・Junmai Ginjo Omachi ・Junmai Ginjo Aiyama ・Honjozo Honmaru Miyamanishiki The most difficult sake to obtain in Japan, the 'Juyondai', is featured in this luxurious 'sake tasting set'. Don't miss this opportunity!

・Oze's Snow Melt Junmai Daiginjo Yamadanishiki ・Haneya Junmai Ginjo Gohyakumangoku ・Mutsu Hassen Tokubetsu Junmai Hanafubuki A set of freshly squeezed sake from each brewery! The fresh flavor of the sake spreads in your mouth!

・Dassai Yamada Nishiki 39% ・Tedorigawa Yamada Nishiki ・Gohyakumangoku ・Kudoki Jozu Omachi 44% The highest quality sake from the brewery, the highest rank of sake 'Junmai Daiginjo' with aromas and flavors that expand in the mouth! A luxurious sake served in small amounts for tasting.

・Junmai Daiginjo Yamada Nishiki 39 ・Junmai Daiginjo Dewasansan 22 ・Junmai Daiginjo Sakemirai 44. Only the highest quality Yamada Nishiki rice is used! A sake nurtured with love, pursued as the 'most delicious Japanese sake' like raising a child!

・Hiroki Daiginjo ・Hiroki Tokubetsu Junmai Namazume ・Izumikawa Junmai Ginjo, a brand comparable to Funaguchi Juyondai in popularity ・Extremely limited 'Daiginjo' with a small number of shipments ・The most shipped 'Namazume' from 'Hiroki' ・Rare 'Izumikawa' released only in Fukushima Prefecture, especially the seasonal 'Funaguchi'

・Junmai Daiginjo 39% Rice Polishing ・Junmai Daiginjo Sparkling ・Junmai Daiginjo 50% Rice Polishing Creating a whirlwind in Japan with the latest modern equipment! All the sake produced is Junmai Daiginjo! The rice used is only the finest 'Yamada Nishiki'! Now boasting popularity that surpasses even Juyondai!

・Sharakuh Junmai Ginjo Omachi ・Tenmei Tokubetsu Junmai Origarami ・Yamanoi Junmai Ginjo Tok A Yamada Nishiki Selected by the owner 'Saito', local sake from Fukushima ・Sharakuh's most popular 'Omachi' ・Female toji of Tenmei! ・Using ultra-soft water 'Yamanoi'

・Dassai Sparkling Junmai Daiginjo ・Mizubasho Junmai Daiginjo with sediment ・Gangi Active Junmai Genshu A set of seasonal limited 'cloudy sake' that allows you to taste the rich flavor of rice! By mixing in the sediment, you can directly experience the thickness and umami of the rice in this sake!

・Hidakami Super Spicy Junmai・Sawa no Hana Super Spicy Ginjo・Shiratakusen Rich Junmai Ginjo A flavor that enhances the dishes! One of the attractions is that it continues to be enjoyable with the umami and sweetness of the food enhanced by the 'spicy sake'!

・Isojiman Junmai Ginjo ・Nagareki Junmai Ginjo Unfiltered Fresh ・Jokei Junmai Ginjo Blue Directly Drawn The most popular sake in Japan, known as the king of sake rice, 'Yamada Nishiki' tends to be rich in flavor, but this set showcases the 'personality of the brewery.'

Sake made by a sake brewer who loves sushi, designed to pair with Japanese cuisine, sashimi, and sushi! Crisp and dry!

The image of Sakkomachi, which is currently the most talked about in the sake industry from Akita, is white!

The most produced regular sake from 'Hiroki', very well-balanced and deliciously dry.

Extremely hard to obtain, the finest sake from Aomori, the most well-known special junmai sake representing the brewery! It has a deliciously spicy flavor.

Limited sake produced by the prestigious Obuse Winery in Nagano! Reminiscent of rich white wine!

When it comes to Namamoto brewing, 'Dai Shichi' has won numerous titles and is enshrined in the hall of fame, rich and dry!

The representative brand of Niigata, 'Kubota', with the highest recognition being 'Senju', traditionally dry.

Famous sake from Ishikawa, 'Kikuhime', expertly brewed using the Yamahai method! Limited autumn 'Hiyadori' with a rich flavor that connoisseurs rave about!

The historic brewery in Yamagata, in recent years, this 'Oyamajusui' has won numerous awards in the Junmai category!

All products are unfiltered Tenmei. New sake 'Nakadori Zero No' Origarami! Rare sake rice 'Hoshio Ougon'.

The limited edition 'Tsuru no Sato' was born from the pursuit of the best sake, this is exactly 'Kikuhime'!

Our restaurant's best-selling 'Eiko' new sake first release 'Nigori Sake' sweet and slightly spicy!

Nichirinda, a young hope from Miyagi Prefecture! Seasonal limited 'Hiyadori Yamahai' warm sake is also delicious!

Seasonal limited Omachi, true to Juyondai, with a fruity aroma and a mellow taste that is delicious!

Seasonal limited Aiyama, the richness characteristic of Aiyama rice intertwines with the smoothness typical of Juyondai, making it delicious!

Introducing 'Fukushima Prefecture's No. 1 Sharak' Omachi heat-treated! With a well-balanced flavor, it's delicious this time too!

The brewery's representative 'Junmai Ginjo Yamada Nishiki' has a high aroma and a refreshing, crisp taste that remains popular!

Luxuriously using the highest grade sake rice Yamada Nishiki from Tojo, Hyogo Prefecture! Highly praised by the owner! Delicious!

Our restaurant's most popular 'Jikon' has a high rarity value, made from Aiyama rice produced in Hyogo Prefecture, with flavors that spread in your mouth!

Shinsei from Akita, which is currently the most talked about in the sake industry, represents the 'S Type'.

A very rare and precious sake sold exclusively in Fukushima Prefecture from the brewery 'Hiroki'! This 'Izumigawa' is quite valuable in Tokyo!

Nagano's hidden gem sake 'Sawa no Hana' is truly worthy of being called crisp and dry!

The most popular brewery in Fukui Prefecture, which is favored by the Imperial Court! When it comes to dry and crisp, this is the 'Icchorai'.

The premium brand 'Nabeshima' spreads a mellow umami and high aroma in the mouth, delicious!

Popular Kaze no Mori! Classic Junmai Gin Yamada Nishiki! As expected! Delicious!

Limited to 150 bottles per year! Locally sourced Yamada Nishiki from Higashi Izumo! Limited unfiltered raw sake! New release Jokei Blue!

Seasonal limited sake that is delicious at any temperature between fire and moon! Smooth and mellow flavor!

Fukushima's prestigious Toho Kuni! Limited sale within Fukushima Prefecture, 'Super' has a high aroma that is refreshing!

Representing Tochigi, this new sake 'First Pressing Unfiltered Fresh Sake' has a youthful taste as if just made!

A limited sake made using ultra-soft underground water, crafted each time with free-spirited ideas by the young next-generation sake brewer!

A small brewery in Gunma where four people, including the president, brew! 'Unfiltered Nama aged at low temperature' Sweet and tangy with a sharp finish!

Kido, meaning the climate of Kishu, fresh sake just pressed, 'Soft taste and delicious!'

New sake 'Hatsu Shibori' and 'Naka Gumi Muroka Nama Sake' have a lively acidity and a light umami!

Featured in TV programs like 'Cumbrian Palace' and gained explosive popularity! A premium product with '39% polishing'!

Among Dassai, this is the top regular sake '50%' with a classic taste that you won't get tired of!

Among Dassai, the limited 'Sparkling' is a very popular cloudy sake! A little sweet and delicious!

Every year, the very popular 'Kudoki Omachi' soothes with its gentle, fluffy aroma and mellow umami!

This Daiginjo, which is extremely difficult to obtain among Hiroki's offerings, won first place at a major sake competition!

The son of the next president, 'Yasuyuki', crafted the 'Yasu Special' with the aroma of apples and a fresh taste!

All pure rice daiginjo from the brewery 'Tatenokawa' new sake first pressing! Freshly made and full of energy!

This is the pinnacle of Eiko, 'Award-Winning Sake!' Extremely rare! Get it while you can!