Tsubaki Hamamatsu

We are particular about domestic beef and use high-quality meat sourced directly from meat suppliers. This luxurious dish allows you to enjoy beef, chicken, and pork all at once. Please enjoy it on a hot iron plate.

We use meat from a yakiniku restaurant! It won't lose to any local yakiniku place! The cost ratio of our signature menu item is set with the expectation of a loss. Please be sure to try it when you visit our restaurant [Serves 4-5] 4990 yen / [Serves 6-7] 5990 yen

Harami. In fact, this is also one of the internal organs meats. Many people who say they cannot eat internal organs can eat harami. It has no peculiar taste typical of internal organs and the moderate marbling stimulates the appetite! Please enjoy the carefully selected fresh harami unique to our shop!

The loin is the central part of the beef, with wonderful flavor, aroma, and beauty that pairs well with any dish. Our domestic beef loin is exquisite! To preserve the natural taste of the ingredients, we use as little oil and chemical seasonings as possible. Please enjoy the original flavor of the ingredients!

A dish made with the rare cut of beef known as 'ichibo'. The unique chewiness of the red meat and the sweetness of the fat are simply exquisite. Additionally, it is very tender, making it a popular choice for easy-to-eat meat dishes.

Misuji is a part of the shoulder section of the cow. Only a small amount can be obtained from one cow, and it has a texture that is not found in tenderloin or sirloin. The rare and valuable misuji is definitely worth eating!!!

A popular cut that offers a light fat and rich red meat flavor. It is said to have the best meat taste. It has no strong flavors and is very refined in taste. The red meat allows you to enjoy the rich flavor of the meat itself, making it a recommended cut.

This is a healthy and delicious chicken raised in the clean air and fresh underground natural water of the Oyamayama foothills. It is very juicy. Please enjoy the whole piece.

The part located on both sides of the spine from the back of the shoulder to the area near the waist. It has a fine texture, is tender, and has a good balance of lean meat and fat, making it a flavorful cut. Our carefully selected domestic pork upper loin does not require any unnecessary chemical seasonings.

The combination of tomato sauce and cheese is outstanding. This is a currently trending menu item!

The combination of cheese and tomato is outstanding.

Perfect companion for beer!!!

Perfect with beer!!!

We offer a standard menu of izakaya dishes.

A refreshing appetizer. A marinade of octopus that can also serve as a palate cleanser or side dish. Perfect with beer.

A moist texture with a strong saltiness, exuding a sense of luxury. Pairs well with both beer and wine.

The cheeses with strong flavors will become addictive. Perfect with wine. [Additional Crackers] 190 yen

Carefully selected cheeses are placed on a baguette and baked in the oven.

The special sauce pairs perfectly with the carefully selected chicken wings. Please enjoy. (20 pieces) 1190 yen / (30 pieces) 1590 yen

Perfect companion for beer!!!

Crispy fried cartilage. Perfect with beer.

Of course, we do not cut corners with the classic izakaya fried chicken. Our karaage, marinated in a secret sauce, is exquisite.

Each 399 yen

Ajillo means 'small garlic' in Spanish. It is simmered in olive oil and garlic. It is one of the representative small plate dishes of Madrid. The ingredients vary depending on the day's supply situation. [Additional Baguette] 290 yen

We place cheese on fried tofu and pour our restaurant's special broth over it.

Homemade dashi rolled omelette. This is not a pre-made dish commonly found in izakayas. Each piece is rolled after an order is placed.

Hot sausages and potatoes are a perfect match for beer!

Plump seseri. Please enjoy it with spicy black pepper.

Of course, the izakaya menu is also substantial. The flavor of the secret sauce and special spices is concentrated. 599 yen / 899 yen

Carefully selected meat with kimchi. Finished with a special sauce and sesame oil. It is sure to go well with beer.

Please enjoy the beef tongue that is unmatched by the local yakiniku restaurants.

Our special sauce ginger pork with Sangen pork. A very popular ginger pork dish loved by both children and adults.

Please enjoy the vegetables delivered directly from the farm with our homemade sauce.

Topped with a warm egg, this salad features bacon scattered over vegetables directly delivered from the farm, finished with Caesar dressing.

The compatibility of salmon and avocado is outstanding.

A method of eating sashimi that has been marinated in vinegar and then grilled. A perfect accompaniment to sake.

Carefully selected sashimi. Varies depending on availability. For details, please ask the staff. [3 types] 1299 yen

When it comes to horse sashimi, red meat is the first choice. It is light and mild, but tender, and the more you chew, the sweeter the flavor spreads throughout your mouth. The double-layered meat is visually beautiful, and when eaten raw, it has a delightful crunchy texture.

Chicken Hot Pot, Pork Hot Pot, Offal Hot Pot

Using carefully selected chicken, cheese, and vegetables, it is served with a sauce blended uniquely by the restaurant. It looks luxurious, making it popular among female customers and groups! This is a menu item that has been featured on television and other media. Cheese Dak Galbi - Orders are accepted from two servings. One serving is 1590 yen.

We have added carefully selected meat trimmings to the fried rice.

Served with carefully selected cuts of meat on grilled ramen.

After repeated tastings, we found a cheese that pairs well with the rice.

Three types of ice cream available. For palate cleansing. Each 399 yen

Homemade tiramisu taught by a chef with experience in Italian cuisine.

The combination of vanilla ice cream and waffle is outstanding.