Second Floor Regionally Inspired Kitchen

candied jalapeños, bacon jam, paprika-dusted flour tortilla chips

three bean, pico, cheddar, tajin crema, blue corn chips

hawaiian roll, crispy pork belly, house-cured ham, shiner bock mustard, swiss, house pickles, mojo verde

crispy chicken wings tossed in our house-candied jalapeño glaze and served with ranch

chef's selection, mission fig chutney, fuji apple, toast points

flash-fried calamari, peppers and onions, served with red pepper coulis

corn maque choux, spicy avocado sauce

shiner bock, cheese curds, pan drippings, served on a bed of potatoes

sweet chili sauce, carrots, celery, cucumber, grilled flatbread

japanese panko fried, gorgonzola crumble, house hot sauce, side of ranch

hm 80 whiskey, fresh grapefruit juice, fresh lime juice, fresh blueberries, simple syrup

casamigos blanco, triple sec, hand-crafted candied jalapeño syrup, pineapple juice

deep eddy grapefruit vodka, lemon, pomegranate liqueur

hand-crafted aromatic tonic, tanqueray rangpur gin

hand-crafted seasonal muddled fruit with new amsterdam flavored vodka, soda

four roses bourbon, lemon, honey

tito's handmade vodka, aperol, grapefruit, lemon, prosecco

crop organic cucumber vodka, elderflower, strawberry, soda

pomegranate, lime, simple syrup, blueberry

topped with crème anglaise

cinnamon sugar, roasted apples, caramel drizzle, house vanilla ice cream

blueberry coulis

seasonal berry compote

herman-marshall hm80 whiskey reduction, pecan streusel, toffee drizzle

banana custard cake, banana liqueur, sweet plantains, pecan-praline crumble, powdered sugar

two scoops of vanilla or chocolate

chef's trio, sweetened with honey

powdered sugar, maple syrup

served scrambled, with applewood smoked bacon and fruit

belgian style waffle, powdered sugar, maple syrup

strawberries, maple syrup

white bread

american cheese

white bread, lettuce, tomato

whole wheat

three tenders, french fries

grated parmesan

creamy cheese sauce, elbow pasta

mozzarella, parmesan

apple slices, maple syrup, raisin garnish

low-fat vanilla greek yogurt, organic granola, strawberries, blueberries, raspberries

whole wheat bread, seasonal fruit

whole wheat bread, lettuce, tomato, fruit cup

mixed greens, chicken, egg, cheese, avocado, cherry tomatoes, low-fat dressing

assortment of fresh raw vegetables, low-fat ranch dressing

sliced chicken, carrots, cucumber, bell pepper avocado, flour tortilla wrap

lean whitefish, flour soft shell tacos, tomato, lettuce grilled corn, jalapeños, mango, pico de gallo

lettuce, tomato, oven roasted sweet potato wedges, vegetable crudités

chocolate, vanilla

seasonal selection

strawberries, blueberries, bananas, orange juice, honey

steamed and topped with sea salt

chef's selection of artisan meats + cheeses, candied nuts, toast points

choose your flavor: Southern BBQ, Spicy + Sweet Thai Chili, Hot, Naked

carrots, celery, grilled flatbread

crisp romaine hearts, caesar dressing, parmesan, croutons

avocado, chicken, applewood bacon, chopped egg, tomato, sweet corn, cucumber; choice of ranch, balsamic, or sherry vinaigrette

mesclun salad greens, roasted peppers, olives, cucumber, cherry tomato, feta cheese, carrot ribbon with roasted garlic redwine vinaigrette

fresh mozzarella; add "house-made marinara"

fresh mozzarella, pepperoni; add "house-made marinara"

served with side salad; cheddar, applewood smoked bacon, caramelized onion, mayo, lettuce, tomato, pickles on a brioche bun; add mayo

served with side salad; pepper jack, jalapeño, crispy onion strings, bacon jam, mayo, lettuce, tomato, pickles, on a brioche bun; add mayo

chicken breast, pepper jack, applewood smoked bacon, avocado, mayo, lettuce, tomato, pickles on a brioche bun

turkey breast, apple wood smoked bacon, lettuce, tomato, mayo, choice of: multi-grain or white bread

served with side salad; pepper jack, cheddar cheese, carmalized onions, on sourdough bread

braised brussels, sautéed fingerlings

spinach, roasted garlic, extra virgin olive oil, wilted cherry tomato seasonal vegetable

cauliflower smash, wilted spinach, salsa verde, red pepper gastrique

toasted farro, seasonal vegetable

served with fries and your choice of dipping sauce

layered with apple marmalade and vanilla cream cheese icing

baked cheesecake with caramel toffee and chocolate drizzle

Cage free eggs, egg whites and egg substitute; a variety of topping to include ham, crumbled bacon, sliced mushrooms, bell peppers, onions, spinach, cheddar cheese, Jalapenos and Pico de Gallo

Vanilla bean pancakes, blueberry pancakes, chocolate chip pancakes. Choice of berry compote, southern peach compote. whipped cream and maple syrup, Granola and berry parfaits with Greek yogurt

Choice of: Caesar, blue cheese, ranch, or herb vinaigrette

horseradish and au jus