Miimiu Abeno Harukas Dining Store
美々卯 あべのハルカスダイニング店
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Enjoy exquisite udon-suki at a historic renowned restaurant
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Additive-free and safe The historical and traditional taste of udon noodles carefully prepared from the soup stock to each vegetable. This is a very popular and luxurious course that includes "Udon suki" and three other dishes.
Additive-free and safe The historical and traditional taste of udon noodles carefully prepared from the soup stock to each vegetable. The popular standard course of the Harukas branch, which includes "Udon suki" and two dishes, is also satisfying in volume.
Special udon noodles, dashi broth made from special dried bonito flakes produced in Japan. The dashi broth, which is made by grinding dried bonito flakes for two hours every day, and a variety of fresh ingredients from the mountains and the sea are carefully selected. Please fully enjoy the taste of a long-established restaurant that is proud of its goodwill and continues to preserve tradition.
Additive-free and safe This course allows you to enjoy the luxury of Japanese beef shabu shabu shabu in Biurau's signature broth. Once you try Biurau's special shabu-shabu, which no other restaurant can imitate, you will surely become addicted to it.
Additive-free and safe This course allows you to enjoy the luxury of Japanese beef shabu shabu shabu in Biurau's signature broth. Once you try Biurau's special shabu-shabu, which no other restaurant can imitate, you will surely become addicted to it.
Special udon noodles, with broth made from domestic bonito flakes simmered for two hours every day. A selection of carefully chosen fresh ingredients from the mountains and sea. Enjoy the taste of a long-established restaurant that takes pride in its noren and continues to uphold tradition. *The photo shows a serving for two.
Enjoy domestic beef quickly cooked in Mimi U's carefully crafted dashi. Savor the unique flavors of the meat and the thick udon noodles. *The photo shows a serving for two.
Please enjoy a variety of colorful seasonal small dishes and tempura, sashimi, appetizers, tempura, dressed dishes, rice (refillable), pickles, soba or udon, and dessert.
This is a dish where you can fully enjoy various seasonal dishes along with soba and udon. *Soba and udon are all-you-can-eat for 90 minutes, but if two or more people share one serving, an additional charge of 1,400 yen per person will be applied.
Sashimi / Tempura / Soba or Udon / Rice / Pickles / Dessert
Shrimp and vegetable tempura / Egg-donburi / Soba or Udon / Pickles / Dessert
Ebi Tempura Donburi / Soba or Udon / Pickles / Dessert
Yuba Vegetable Tempura Rice Bowl / Soba or Udon / Pickles / Dessert
Orders are accepted from 5 PM.
※ Since it contains raw ingredients, please consume it on the same day. 1 serving 4980 yen, 2 servings 9780 yen, 3 servings 14580 yen.
600 yen per glass
Asahi Super Dry, Kirin Ichiban Shibori
Frozen Sake 280ml 1450 yen
Water, hot water, on the rocks - Bottle 4300 yen
Water, hot water, on the rocks - Bottle 5500 yen
On the rocks, with water
Cabernet Sauvignon - France
Chardonnay France
Orange, Apple, Cola, Ginger Ale
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