Tinun Kawasaki Dice Store

The rich shrimp miso and the bursting texture of the meat create a deep umami that is truly authentic. It uses carefully selected Thai giant prawns that are rarely eaten in Japan.

A traditional Thai dessert, coconut baked pudding 'Kanom Moken' delivered with seasonal strawberries! The natural sweetness of palm sugar and the sweet and sour taste of strawberries match perfectly in this exquisite item! Thai Coconuts Custard with Fresh Strawberry

A rich seasonal lassi made with sweet, fresh strawberries! Available for takeout! Asian Yogurt Drink with Fresh Strawberry

Talee Pad Tom Yum brings out the delicious flavors of seafood with a rich aroma from various herbs.

Recommended Thai-style ginger stir-fry for those who are not good with spicy food - 'Moo Pad King' ginger stir-fried pork 850 yen

Moo Palo, the aroma of star anise is irresistible! Tender Thai style braised pork.

・Stir-fried chicken gapao 'Pad Gapao Gai' 800 yen・Stir-fried pork gapao 'Pad Gapao Moo' 850 yen・Stir-fried seafood gapao 'Talay Pad Bai Gapao' 1000 yen 'Gapao' refers to Thai holy basil. It has a unique refreshing aroma and accent in stir-fried dishes with a spicy seasoning. It is an essential herb in Thai cuisine.

Gapao refers to Thai holy basil. It adds a unique refreshing aroma and accent to stir-fried dishes with a spicy seasoning. It is an essential herb in Thai cuisine.

Chicken in Lemon Sauce

I really want to eat fresh spring rolls! Popular fresh spring rolls! Packed with vegetables for a vitamin and mineral charge! 2P

Water Dumplings

Egg omelette with minced pork

Thai fish cake

Fluffy fried shrimp paste

Fried fish with spicy sauce

Deep-fried shrimp with garlic flavor

Garlic-flavored fried pork

Crispy Chicken Skin Fried

Fried Chicken

Tom Yum Fried Spring Rolls

Tom Yum Kung is a spicy and sour shrimp soup, considered one of the world's three great soups. The spiciness is balanced with herbs and acidity, creating a perfect harmony of spicy, sweet, sour, and herbal flavors that showcases the deliciousness of this enchanting Thai dish. In addition to Tom Yum Kung, essential herbs in Thai cuisine, such as 'Ka' (Thai ginger) and 'Bai Makrut' (kaffir lime leaves), have antioxidant properties that are dozens of times more potent than beta-carotene and are known to have anti-cancer effects, as found in joint research between Thailand and Japan. It has also been shown that these components can have cancer-suppressing effects even in relatively small amounts, making Tom Yum Kung a healthy dish rich in various vitamins that is gentle on the body.

This is a warming soup made with chicken and coconut milk, featuring Thai ginger 'kha'. The spiciness is not too intense, but it has a distinctly Thai flavor, making it a recommended soup for beginners.

Gapao is a taste of home in Thailand. It is made with various ingredients. This is a special gapao rice made luxuriously with shrimp.

Gapao refers to holy basil. Stir-fried pork mince with gapao on rice is 1050 yen. When stir-fried with gapao, chili, and special sauce, various ingredients become delicious. Please enjoy it while mixing with a fried egg.

Thai chicken rice

Shrimp fried rice with fish sauce flavor, a classic Thai taste that you crave regularly

Garlic Fried Rice

The red curry with chicken and bamboo shoots has a spiciness derived from red chili peppers that is slightly milder compared to green curry. It is one of the typical flavors of Thailand, often used in stir-fry seasonings.

A deep flavor of chicken and eggplant green curry, harmonizing the stimulating spiciness from green chili and the mildness of coconut milk.

A Thai stir-fried rice noodle dish with a sweet and sour flavor, popular among women! The noodles used are medium-thin rice noodles called 'Sen Lek'.

Spicy thick noodle fried rice 'Mao' means drunk in Thai. It has a spiciness like being drunk and stir-fried! The noodles are made from very thick rice noodles called 'Sen Yai'.

Thai soy sauce flavored thick rice noodle fried vermicelli with a gentle flavor of Thai soy sauce. The noodles are made from very thick rice noodles called 'Sen Yai'.

Thai Suki Spring Noodle, a bowl version of the Thai shabu-shabu hot pot 'Thai Suki' with plenty of meat, vegetables, and seafood. Please enjoy it while dipping it in the accompanying Thai Suki sauce little by little. The noodles are made from spring noodles.

1. Chinese Noodles 'Bamee' 2. Thin Rice Noodles 'Senlek' 3. Glass Noodles 'Unsen' - Extra Noodles... 200 yen - Large Noodle Serving... 180 yen

Tom Yum noodles / Original Teenuan's Tom Yum noodles with char siu!

Tom Yum noodles with shrimp, the tanginess and umami in the spiciness is addictive!

This is a Thai street noodle dish with a hint of spiciness, sourness, and sweetness from cabbage, along with a subtle seafood flavor.

Light Thai soy sauce noodles

Jasmine rice (small) 200 yen, cilantro on a separate plate 200 yen, char siu 200 yen, spiciness increase 160 yen

Soft shell crab with fluffy egg curry stir-fried with plenty of crab flavor! Rich! Fluffy crab egg stir-fry. Using soft shell crab that can be eaten whole.

Stir-fried soft shell crab with black pepper

Stir-fried Water Spinach

Stir-fried chicken with cashew nuts

Seafood Glass Noodle Stir-fry

A classic dish from the northeastern region of Thailand, 'Isaan', towards Laos. It is made with an abundance of herbs and finished with a spicy flavor. Roasted jasmine rice powder, 'Khao Kua', adds a fragrant secret ingredient. This dish is essential for celebratory occasions in Thailand. Its stimulating spiciness pairs well with beer.

Spicy minced chicken salad with herbs

Spicy herb salad with minced pork

Spicy Glass Noodle Salad

Spicy mixed grilled pork

Pakchee Salad

Som Tum is a traditional dish from the Isaan region of Thailand made with shredded green papaya. Ingredients such as chili, garlic, lime, and fish sauce are pounded together in a mortar called a 'klok' to blend the flavors. Green papaya is rich in digestive enzymes and, since it is not cooked with heat, retains its vitamins. It is oil-free, making it popular among women who care about beauty and health in Thailand.

Green Papaya Salad

Enjoy it with steamed sticky rice and Som Tum! Khao Niew is essential for Som Tum! Roll it with your hands and put it in your mouth. It is eaten together with Som Tum and Gai Yang (roast chicken).

Chicken grilled to perfection with a special spicy herb sauce!

■ Selectable Main + Mini Gapao + Spicy Vermicelli Salad Yum Woon Sen + Tapioca ■ Please choose your favorite flavor for the street vendor noodles A, Tom Yum Noodles with Pork Original Teenun's Tom Yum Ramen ★★ The sourness and umami in the spiciness become addictive!! B, Light Thai Soy Sauce Noodles Fish Sauce Taste Soup Noodles Clear soup with a pleasant aroma of Nam Pla. Not spicy, light flavor C, Healthy Noodles with Fresh Cilantro and Ground Pork ★ Kuay Tiew Ao Chan Noi Noodles D, Thai Style Dry Mixed Noodles Kuay Tiew Ao Hen E, Green Curry Ramen Kuay Tiew Ao Gaeng Kiew Wan F, Thai Fried Rice Noodles Pad Thai ■ You can also choose the type of noodles ① Chinese Noodles 'Bamee' ② Medium Thin Rice Noodles 'Sen Lek' ③ Vermicelli 'Wun Sen' ・ Extra noodles available... each 240 yen

■ Selectable Main + Mini Vermicelli Salad Yum Woon Sen + Light Vegetable Soup + Sweet Tapioca Included ■ Please choose one main dish. Each large serving... 200 yen G, Stir-fried Ground Chicken with Basil on Rice Gai Gapao Rat Kao H, Khao Man Gai Thai Chicken Rice I, Green Curry with Chicken and Eggplant served with Jasmine Rice Gaeng Kiew Wan, a deep flavor harmonized with the spiciness of green chili and coconut milk J. Shrimp Fried Rice Khao Pad Kun, a mild flavor that is not spicy. Jasmine rice is the best match for fried rice K, Tom Yum Fried Rice Khao Pad Tom Yum

・Jasmine rice (small)‥200 yen・Coriander on a separate plate…200 yen・Spiciness increase…160 yen・2 shrimp…300 yen・Steamed chicken…380 yen・Sakura shrimp‥160 yen・Crushed peanuts…160 yen・Boiled bean sprouts‥120 yen・Red chili pepper…160 yen・Fried egg‥180 yen・Char siu‥280 yen

This is a special price for just one cup. The price will return to normal from the second cup. [Drink Set] You can choose from the following: Coca-Cola, Ginger Ale, Iced Oolong, Iced Jasmine, Mango Juice, Lychee Juice, Guava Juice, Orange Juice +250 yen.

This is a special price for just one cup. The second cup will be at the regular price plus 500 yen.

Chicken Rice

Non-spicy Thai soy sauce ramen

You can choose one type you like: Mango Juice, Guava Juice, Orange Juice

Mango Pudding, a smooth and refreshing sweet treat after spicy Thai dishes.

Mango Pudding & Coconut Ice Cream

Coconut flavored Thai ice cream with clashed peanuts

Tapioca in Coconut Milk 'Sa Koo Naam Gadi' is a classic Thai tapioca coconut milk dish

Coconut Ice Cream in Tapioca Coconut Milk. I want to eat both! A separate stomach for a greedy dessert♪

Thai Coconut Rice Custard 'Kanom Tuai' made in a cute dish specifically for it. Enjoy the harmony of the two layers.

Thai Egg Custard 'Kanom Moken' *The image is for illustration purposes. The presentation may vary. This taro pudding is very popular in Thailand! It has a moderate sweetness, making it perfect for after meals. The sweet aroma, similar to vanilla, from the boiled 'Pandan Leaf' is the reason for its popularity♪

Kanom Mo Kaeng & Coconut Ice Cream, a dessert for those with a sweet tooth♪

Banana in Sweet Sticky Rice wrapped in banana leaves and steamed, a dessert made with Thai sticky rice sweetened with coconut milk, filled with taro, wrapped in banana leaves to infuse the aroma while steaming.