Kyushu Meibutsu Tome Teba Shinjuku Branch
九州名物とめ手羽 新宿店
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A Japanese-style izakaya where you can savor the charm of Kyushu cuisine
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This course features the main dish, "Hakata Motsunabe," which is a perfect combination of plenty of vegetables and Japan's beef chops, the popular "specialty," "Taken Teba," and "Low-temperature chicken sashimi," which is aged chicken cooked at a low temperature using our original method. All-you-can-drink: 2 hours (last order 30 minutes before) Draft beer and highballs are available for an additional 500 yen to the course price, or you can extend the all-you-can-drink period by one hour. Please let us know at the time of reservation.
All-you-can-drink: 2 hours (last order 30 minutes before) Draft beer and highballs are available for an additional 500 yen to the course price, or you can extend the all-you-can-drink period by one hour. Please let us know at the time of reservation.
This is a great value course that includes recommended specialties such as Tome Teba, Yam Kyushu Shoyu-yaki, Hakata Tonkotsu Yaki Ramen, etc., and all-you-can-drink for 2 hours! All-you-can-drink: 2 hours (last order 30 minutes before) Draft beer and highballs are also available for an additional ¥500 on top of the course price. Please let us know at the time of reservation.
Awarded the highest gold prize at the Fried Chicken Grand Prix, these chicken wings are crispy on the outside and tender and juicy on the inside. The wings are deep-fried in high-temperature oil after being seasoned with a secret recipe. Only certified 'Teba Masters' within the company can serve this ultimate dish, showcasing exceptional craftsmanship.
A supreme chicken wing that you want to eat together with Tome Teba. The rich sweet sauce is a secret recipe of Tome Teba, not to be shared outside. The juicy meat flavor and the matured sauce blend perfectly, creating an exquisite dish.
By aging the chicken, we have brought out the natural umami and tenderness of the meat, which is high in protein and low in calories. The chicken, cooked using our unique low-temperature method, can be enjoyed raw like chicken sashimi.
This part has a moderate amount of fat, providing richness and flavor.
This is a part with a moist texture, no fat, and a refreshing taste.
Using 100% domestic soy milk sourced from the hidden yuba production area of Kagoshima Prefecture, we add nigari and make each piece by hand. This handmade tofu allows you to enjoy the richness and sweetness of the soybeans themselves.
A classic popular dish with a fragrant soy sauce aroma that stimulates the appetite. The crispy and fluffy yamimo pairs well with the sweet and salty Kyushu soy sauce.
When it comes to Hakata hot pot dishes, this is it. It uses only carefully selected domestic beef offal, making it a genuine Hakata motsunabe. By adding champon noodles at the end, you can enjoy it thoroughly until the last bite.
・Offal 1050 yen ・Vegetables 550 yen ・Final Champon Noodles 450 yen ・Final Zosui Set 450 yen
A popular menu item since our establishment. A refreshing grated radish hot pot using domestically produced brand pork. Enjoy high-quality pork and fresh vegetables shabu-shabu in a special broth fragrant with bonito and kelp. Please savor the final cup of soup infused with umami.
・Pork 1100 yen ・Vegetables 550 yen ・White Leek 200 yen ・Grated Daikon 200 yen ・Final Goto Udon 450 yen ・Final Zosui Set 450 yen
Cassis soda, Cassis orange, Cassis grapefruit, Cassis oolong
・Fuzzy Navel・Peach Oolong
Gin Buck, Gin and Tonic
Moscow Mule, Vodka Tonic, Screwdriver, Bulldog, Bloody Mary
Operator Kitty Kalimocho
Shandy Gaff, Red Eye
• Oolong tea (iced/hot) • Green tea (iced/hot) • Unsweetened black tea (iced/hot) • Carbonated water (bottle) • Cola • Ginger ale • Orange • Pink grapefruit • Apple • Pineapple • Tomato • Calpis • Calpis grape • Salty lychee • Gungun yogurt • Real gold • Hige tea (iced/hot) • Jasmine tea (iced/hot)
・Karada Sukoyaka Tea W ・Red Bull ・Red Bull Sugar Free
Non-Lemon, Non-Soda, Non-Cassis, Non-Plum
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