Sushi Kifuku

5 pieces of chef's choice nigiri

7 pieces of chef's choice sushi

A balanced assortment of 10 pieces of nigiri sushi featuring a variety of colors, fat content, light seafood, and shellfish. The contents change based on the day's recommendations, so you won't get tired of it no matter when you visit. The slightly sweet vinegared rice pairs well.

Appetizer, 3 types of sashimi, vinegared dish, grilled dish, one item, 5 pieces of sushi, soup

Appetizer, 5 pieces of sashimi, vinegared dish, grilled dish, one dish, steamed dish, 5 pieces of sushi, soup

Appetizer, 5 types of sashimi, vinegared dish, grilled dish, one dish, fried dish, steamed dish, 5 pieces of sushi, soup

A luxurious dish featuring a selection of seafood that the head chef personally inspects and selects. You can enjoy delicious seasonal seafood such as yellowtail and cod milt. Please enjoy it with our homemade boiled soy sauce.

Salad made with wakame from Sanriku

We will make a salad using today's fish.

Red sea cucumber, sea slug innards, salted fish paste.

An assortment featuring today's recommendations such as shrimp.

Three shrimp

Using carefully selected anago considering size and fat content. This exquisite item is prepared with great care, ensuring it is not overcooked, resulting in a fluffy finish.

Using Wagyu beef thigh

Aosa seaweed from Miyagi Prefecture

Shijimi from Lake Jusan in Aomori