Northcontinent MACHI NO NAKA

Choose your favorite sauce that seamlessly combines different categories, such as Hokkaido herb beef steak, Brown Swiss beef from Hokkaido, venison from Niikappu town, and rolled black pork with homemade bacon made from Ezo deer. Options include: Demi-glace sauce with Haccho miso and prunes, Roasted plum Japanese-style sauce, Hearty pumpkin curry sauce, Garlic and natto sauce, Red wine sauce with Tokachi azuki beans, Teriyaki sauce made with grandma's three-masu pickles, Black sesame and balsamic sauce, and Rich hamburger sauce with various cheeses. Prices range from 1,380 to 1,680 yen, and all sets include salad, pickles, two grilled vegetables, fried potatoes, and rice. Our hamburgers are not thinly stretched and cooked to retain the juices, resulting in a nearly 15-centimeter height and a fluffy, bun-like texture. Due to this cooking method, it takes a minimum of 15 minutes from order to completion. We kindly ask customers with limited time to avoid ordering this dish.

A special cheese sauce made up of 70% cheese itself in the 'Rich Hamburger with Various Cheeses and Brown Swiss Beef'.

A classic hamburger sauce with a strong umami unique to Shin-Kurobuta, combining the strong aged flavor of Hatcho Miso with the natural sweetness of prunes, further intensifying the richness!

Choose your favorite sauce that seamlessly combines the seasonal categories, such as: - Demi-glace sauce with Haccho miso and prunes - Roasted plum Japanese-style sauce - Hearty pumpkin curry sauce - Garlic and natto sauce - Red wine sauce with Tokachi azuki beans - Teriyaki sauce made with grandma's three-masu pickles - Black sesame and balsamic sauce - Rich hamburger sauce with various cheeses. Priced at 1,380-1,680 yen! All come with a set of salad, pickles, two grilled vegetables, fried potatoes, and rice! However, our hamburgers are not thinly spread and cooked to retain the juices! They are nearly 15 centimeters tall, with the juices moving inside and creating a fluffy, bun-like texture when cooked. Therefore, it takes a minimum of 15 minutes from order to cook. We kindly ask customers with limited time to avoid ordering this dish.

A special cheese sauce with a rich hamburger made with various cheeses, where 70% of the whole is cheese itself!!

A classic hamburger sauce with a strong umami unique to Kurobuta, combining the strong aged flavor of Hatcho Miso with the natural sweetness of prunes, further intensifying the richness!!

Fully equipped cellar! Enter the cellar with your partner and choose your favorite item. Any choice is ¥4200. Sommelier-selected glass is also available for ¥640! Of course, it's a hamburger restaurant. The CAFE menu is also extensive! ● Espresso Coffee ... Uses Italian CALIMARI. A genuine herb tea selection, including teas scented with fruits from Yoichi, scented with trees from Asahikawa, scented with grass from Niseko, etc. We are confident in the repeat rate of 'girls' gatherings' that don't require alcohol.

We have a complete cellar! You can enter the cellar with your partner and choose whatever you like. It's all ¥4200. The sommelier-selected glass is also ¥640! Of course, we are a hamburger restaurant. Our café menu is also extensive! ● Espresso and coffee ... using CALIMARI from Italy. A genuine café experience that is hard to find. ● Various herbal teas: fruit tea with a hint of Yoichi, woodland tea with a hint of Asahikawa, summer grass tea with a hint of Niseko, etc. ... We are confident in the repeat rate of 'girls' gatherings' that don't require alcohol.

Experience the fine 'fluffy texture' inspired by ★Hokkaido beef 'coarsely ground steak' ★Tokachi young beef, Hokkaido game from Shintoku town, wrapped in ★Ezo deer 'homemade bacon' ★Sachiku Mugiou pork, and... please select your 'preferred sauce' that seamlessly connects seasonal flavors. ● Hatcho miso and prune demi-glace sauce ● Ume (plum) roasted sake Japanese-style sauce ● Fluffy pumpkin curry sauce ● Wild garlic and natto sauce ● Tokachi adzuki red wine sauce ● Teriyaki sauce using my grandmother's miso pickles ● Black sesame and balsamic sauce ● Various cheeses 'rich hamburger' sauce. Prices range from 1,380 to 1,680 yen! All sets include salad, pickles, two types of grilled vegetables, French fries, and rice! However... our hamburgers are not cooked by spreading them thinly to retain the juices! They are nearly 15 centimeters tall. The juices move inside, resulting in a 'fluffy, bun-like' finish that is best! Therefore, it will definitely take at least 15 minutes from the order to finish cooking. We would appreciate it if customers who are short on time could avoid ordering.

"Rich hamburger with various cheeses, Tokachi young beef" The cheese sauce is made up of 70% cheese itself!!

A classic hamburger sauce combining the strong aging flavor of Hatcho miso and the natural sweetness of prunes, enhancing the rich umami unique to black pork even further!!