Koshitsu Izakaya Yakitori to Robatayaki Uchidà Sapporo Ekimae-ten

By grilling over charcoal, the fragrant flavor and the inherent deliciousness of the ingredients are maximized. Enjoy the superbly fresh seafood from Hokkaido, lavender pork, and local beef, as well as various brand-name chicken from across the country and fresh vegetables.

Enjoy the robust flavors of Hokkaido ingredients grilled to perfection with our signature robatayaki and authentic yakitori! Experience the unique taste that comes from the charcoal grilling method, which concentrates the umami. The banquet course starts from 3500 yen and includes 2 hours of all-you-can-drink, allowing you to enjoy robatayaki at a reasonable price! You can also savor our special appetizers, as well as courses featuring snow crab and Hokkaido beef sirloin grilled robata style. For more details, please visit the course page!

Carefully grilled one by one by artisans using Binchotan charcoal, these fragrant authentic grilled chicken skewers are available with a special sauce or salt. They pair perfectly with beer and highballs!

A special large hokkai that allows you to enjoy the rich fat and juiciness unique to the wide and thick meat from Rausu. A big size unique to Hokkaido!! This dish is also recommended for group seating.

A serving of two grilled red shrimps, showcasing their strong sweetness and tender texture.

A dish where the flavor is enhanced by grilling, allowing the sweetness of the shellfish to be felt straightforwardly.

Lightly grilled and fragrant. Delicious as you chew, perfect as a snack with sake.

A winter delicacy that can only be enjoyed in Hokkaido. Fresh and fluffy flesh is grilled over an irori for a fragrant finish.

A dish made from fresh squid sourced directly from the fishing port of Hakodate, grilled one by one by hand, allowing you to enjoy the natural sweetness and thick texture of the squid.

The scallops caught in Sarufutsu Village are known for their rich flavor and chewy texture that evoke sweetness. The umami of the scallops is concentrated over an open flame and combined with butter for a superb dish.

When you think of Hokkaido, you think of crab. We grill the thick, exquisite snow crab from various production areas over charcoal for a hearty dish.

Sakura Hime has less of the unique odor typical of chicken and contains more than three times the vitamin E compared to regular chicken. It is characterized by its fine texture, tenderness, and juiciness.

Nagoya Cochin, known as the king of free-range chicken. Its high-protein, low-fat meat is characterized by a firm texture and deep, rich flavor. Grilling it slowly over charcoal enhances its aroma and concentrates its umami.

Lavender pork with a strong sweetness and less of the typical odor of pork. You can enjoy its rich and deep flavor.

Finely textured meat that brings out umami and richness due to long-term feeding. Enjoy the sirloin of the exquisite brand beef, Tokachi Herb Beef, born in Hokkaido and grilled robustly over an open flame. You can savor the moderate red meat and the inherent deliciousness of the meat.

Fresh vegetables from Hokkaido are grilled over charcoal. The contents may change according to the season.

Warm baked banana that enhances sweetness and aroma when cooked, perfect for a light snack after a meal.

Sakura Hime has less of the unique odor typical of chicken and contains more than three times the vitamin E compared to regular chicken. It is characterized by its fine texture, tenderness, and juiciness.

Nagoya Cochin, known as the king of free-range chicken. Its high-protein, low-fat meat is characterized by a firm texture and deep, rich flavor. Grilling it slowly over charcoal enhances its aroma and concentrates its umami.

Lavender pork with a strong sweetness and less of the characteristic odor of pork. You can enjoy its rich and deep flavor.

The finely textured meat is enhanced by long-term feeding, bringing out its rich flavor and depth. Enjoy the sirloin of the exquisite brand beef, Tokachi Herb Beef, produced in Hokkaido and Tokachi, grilled robustly over an open flame. You can savor the moderate red meat and the inherent deliciousness of the beef.

※Orders are for 2 people or more※ The listed price is for one serving.

※Orders are for two people or more. ※The listed price is for one serving (available as soon as stock arrives).

※The order is for 2 people or more※The listed price is for one serving