Kakurebo Kamo to Ebi
隠れ房 鴨と海老
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valutazione
Japan Valutazioni degli utenti3.38(1risultati)Recensioni
menù
No worries for the organizers! Opening Commemoration and Thanksgiving Offer! Luxury Kaiseki course with all-you-can-drink for 2 hours is 2,000 yen off! The chef's best course, where you can feel the changing of the seasons with each dish. For the main course, you can choose "Kamo-suki" or "Kamo-shabu" using fresh Aomori Prefecture duck (*French Barbary breed) shipped directly from the production site. You can choose either sukiyaki, where the lustrous raw duck is grilled in an aromatic broth, or shabu-shabu, an elegant dish served in a golden broth. Whichever you choose, you will be impressed by its tender texture and deep flavor.
Open Commemoration and Thanksgiving Offer! 2,000 yen off the luxurious Kaiseki course that allows you to fully enjoy Matsusaka beef! This blissful course begins with a lavish seafood sashimi including melt-in-your-mouth tuna and prawns that boast exceptional freshness. For the main course, you can choose from Matsusaka beef steak, sukiyaki, or shabu-shabu. Sukiyaki" features carefully selected Matsuzaka beef grilled in an aromatic broth, while "shabu-shabu" is an elegant dish served in a golden broth. Whichever you choose, you will be impressed by its tender texture and deep flavor.
Opening Commemoration and Thanksgiving Offer! 2,000 yen off for a luxurious kaiseki course featuring Matsusaka beef! No need to worry about the manager! All-you-can-drink for 2 hours】 Recommended for all kinds of banquets! A superb course that combines carefully selected seasonal ingredients, Japanese techniques, and Western sensibilities! Beginning with a jewel box of the sea that stands out for its freshness, you will enjoy a heart-warming moment with seasonal soups that lock in the breath of the season. The main course is a Matsusaka beef steak characterized by its fine texture and mellow aroma. Enjoy its deep flavor to your heart's content. This is a sumptuous meal that allows you to fully enjoy fresh seafood and hearty meat dishes all at once.
Only for groups where all visitors are women! This is a casual course featuring the finest raw duck and angel prawns, with 2 hours of all-you-can-drink included, perfect for a girls' night out! This 8-course menu features our signature dishes including "Angel Prawn and Seasonal Vegetable Tempura". For the main course, please choose from "Roasted" or "Grilled Duck BBQ" of fresh Aomori Prefecture duck (*Barbary breed originating from France) shipped directly from the production site.
A casual course for enjoying the finest raw duck, including 2 hours all-you-can-drink, perfect for all kinds of banquets! The course includes our signature "Angel Shrimp and Seasonal Vegetable Tempura"! For the main course, you can choose "Roasted" or "Grilled Duck BBQ" using Aomori Prefecture raw duck (*French Barbary breed) shipped directly from the production site.
A quick dip into the king of winter. The rough seas have given the yellowtail plenty of fat. Dip the translucent yellowtail in hot broth for a few seconds, and the fat will melt in your mouth. Enjoy the richness of the season with a special ponzu (Japanese citrus juice) sauce. For ¥2,000 more, you can also enjoy sashimi and tempura!
The milk of the sea overflows, a moment of bliss. Large oysters swell up in the pot. One bite of the oyster will fill your mouth with its creamy and rich extract. The broth that melts out the aroma of the sea is truly a taste that permeates all five organs. For ¥2,000 more, you can also enjoy sashimi and tempura!
A must-try, high-end fish at a surprisingly low price. Kue is a "fantastic fish" that is said to be better than puffer fish. Kue is a delicacy with its light but deep white flesh and collagenous texture. The golden broth with its elegant and powerful flavor is the star of the show, right down to the very last drop. For ¥2,000 more, you can also enjoy sashimi and tempura!
A winter luxury that is overflowing with sweetness and fragrance." The crab meat is so full of flavor that it overflows from the shell. The crab's natural sweetness, which is enhanced by the heat, and its mellow aroma will whet your appetite. This is the perfect star dish for winter banquets. The course can be changed to include sashimi and tempura for ¥2,000 more!
The main course is yellowtail shabu shabu, which features the season's most fatty yellowtail in a homemade soup stock. Sashimi includes jewel-like salmon roe and tuna, and tempura features sweet angel prawns. The six dishes are carefully prepared one by one by our artisans and are full of seasonal flavors. The all-you-can-drink package is perfect for a dinner with friends, a New Year's Eve party, or a dinner with your loved ones. Please enjoy to your heart's content the bounty of the sea that you can only savor now.
This is a special course for seafood lovers, with large oysters as the star of the show. The supporting dishes, such as tempura of sweet "angel prawns" and four kinds of fresh sashimi, also make up the sumptuous lineup. The final dish is zosui (rice porridge) filled with oyster broth, which will satisfy both your stomach and your heart. The all-you-can-drink menu is included, so please use this restaurant for year-end parties and dinners with your loved ones.
We have prepared a sumptuous course featuring Kue, a high-class fish that will make gourmets swoon. Kue's light but deep meat and melt-in-your-mouth fat are a true delight that only Kue can offer. The sweet "angel prawn" and fresh sashimi are also available, making this a truly full seafood course. With an all-you-can-drink package for two hours, we confidently recommend it for special dinners and business entertainment.
A sumptuous seafood course featuring "crab," the star of the winter season, is now available. Each dish, such as the sweet-tasting "angel prawn" and the sashimi with salmon roe that shines like a jewel, shows the craftsman's attention to detail. The main dish, crab nabe, is exceptional for the rich flavor that melts into the broth. You will be immersed in the lingering taste of crab until the end of the meal, and the lineup is sure to satisfy. With an all-you-can-drink package, it will make your New Year's Eve party or a special night spectacular.
Monday-Thursday only! Matsusaka Beef Steak Kaiseki Course Ideal for after work or before the weekend! We have prepared a luxurious Kaiseki course featuring Matsuzaka beef steak, which is not normally available on weekdays only. Enjoy to your heart's content at a reasonable price with all-you-can-drink included.
The Barbary breed duck from France is laid and raised in Aomori Prefecture. We procure this domestic duck fresh and deliver it directly from the production area to provide fresh duck meat. Please enjoy duck hot pot and duck shabu-shabu. 'Duck meat is the best meat!' 1. Rich in vitamin B group, which is excellent for beautiful skin and fatigue recovery. 2. Contains about 6 times more iron than chicken! Combined with green onions, the absorption rate increases. 3. The fat content in duck meat is actually considered good for the body. It has the effect of lowering blood cholesterol levels. 4. It is said to have detoxification effects, especially effective in expelling tobacco and alcohol.
+Egg Yolk
'Angel Shrimp' is... 'the island closest to heaven,' New Caledonia, where the beautiful sea registered as a UNESCO World Heritage Site nurtures 'Angel Shrimp.' In France, known for its strict quality standards, it is the only one in the world to have received the title of 'QUALICERT,' truly the 'world's highest grade shrimp.' {Three Secrets of Amazing Deliciousness} Secret 1 [Melt-in-your-mouth sweetness and rich umami]: The amino acid content surpassing that of luxury shrimp creates an exquisite flavor that sets it apart from other shrimp. Secret 2 [Outstanding freshness]: Live shrimp are flash-frozen in just 10 minutes. It boasts an astonishing freshness index (K value: 6K) that exceeds regular sashimi, allowing you to enjoy a melt-in-your-mouth texture and sweetness. Secret 3 [Safe and secure]: Raised in a vast natural environment, it is grown only on a completely natural diet without antibiotics.
Please check the blackboard inside the store
Please check the blackboard inside the store
We will adjust according to the number of people.
Please check the blackboard in the store
Please check the blackboard in the store
Plain 300 yen, Garlic 330 yen
No worries for the organizers! Opening Commemoration and Thanksgiving Offer! Luxury Kaiseki course with all-you-can-drink for 2 hours is 2,000 yen off! The chef's best course, where you can feel the changing of the seasons with each dish. For the main course, you can choose "Kamo-suki" or "Kamo-shabu" using fresh Aomori Prefecture duck (*French Barbary breed) shipped directly from the production site. You can choose either sukiyaki, where the lustrous raw duck is grilled in an aromatic broth, or shabu-shabu, an elegant dish served in a golden broth. Whichever you choose, you will be impressed by its tender texture and deep flavor.
Open Commemoration and Thanksgiving Offer! 2,000 yen off the luxurious Kaiseki course that allows you to fully enjoy Matsusaka beef! This blissful course begins with a lavish seafood sashimi including melt-in-your-mouth tuna and prawns that boast exceptional freshness. For the main course, you can choose from Matsusaka beef steak, sukiyaki, or shabu-shabu. Sukiyaki" features carefully selected Matsuzaka beef grilled in an aromatic broth, while "shabu-shabu" is an elegant dish served in a golden broth. Whichever you choose, you will be impressed by its tender texture and deep flavor.
Opening Commemoration and Thanksgiving Offer! 2,000 yen off for a luxurious kaiseki course featuring Matsusaka beef! No need to worry about the manager! All-you-can-drink for 2 hours】 Recommended for all kinds of banquets! A superb course that combines carefully selected seasonal ingredients, Japanese techniques, and Western sensibilities! Beginning with a jewel box of the sea that stands out for its freshness, you will enjoy a heart-warming moment with seasonal soups that lock in the breath of the season. The main course is a Matsusaka beef steak characterized by its fine texture and mellow aroma. Enjoy its deep flavor to your heart's content. This is a sumptuous meal that allows you to fully enjoy fresh seafood and hearty meat dishes all at once.
Only for groups where all visitors are women! This is a casual course featuring the finest raw duck and angel prawns, with 2 hours of all-you-can-drink included, perfect for a girls' night out! This 8-course menu features our signature dishes including "Angel Prawn and Seasonal Vegetable Tempura". For the main course, please choose from "Roasted" or "Grilled Duck BBQ" of fresh Aomori Prefecture duck (*Barbary breed originating from France) shipped directly from the production site.
A casual course for enjoying the finest raw duck, including 2 hours all-you-can-drink, perfect for all kinds of banquets! The course includes our signature "Angel Shrimp and Seasonal Vegetable Tempura"! For the main course, you can choose "Roasted" or "Grilled Duck BBQ" using Aomori Prefecture raw duck (*French Barbary breed) shipped directly from the production site.
A quick dip into the king of winter. The rough seas have given the yellowtail plenty of fat. Dip the translucent yellowtail in hot broth for a few seconds, and the fat will melt in your mouth. Enjoy the richness of the season with a special ponzu (Japanese citrus juice) sauce. For ¥2,000 more, you can also enjoy sashimi and tempura!
The milk of the sea overflows, a moment of bliss. Large oysters swell up in the pot. One bite of the oyster will fill your mouth with its creamy and rich extract. The broth that melts out the aroma of the sea is truly a taste that permeates all five organs. For ¥2,000 more, you can also enjoy sashimi and tempura!
A must-try, high-end fish at a surprisingly low price. Kue is a "fantastic fish" that is said to be better than puffer fish. Kue is a delicacy with its light but deep white flesh and collagenous texture. The golden broth with its elegant and powerful flavor is the star of the show, right down to the very last drop. For ¥2,000 more, you can also enjoy sashimi and tempura!
A winter luxury that is overflowing with sweetness and fragrance." The crab meat is so full of flavor that it overflows from the shell. The crab's natural sweetness, which is enhanced by the heat, and its mellow aroma will whet your appetite. This is the perfect star dish for winter banquets. The course can be changed to include sashimi and tempura for ¥2,000 more!
The main course is yellowtail shabu shabu, which features the season's most fatty yellowtail in a homemade soup stock. Sashimi includes jewel-like salmon roe and tuna, and tempura features sweet angel prawns. The six dishes are carefully prepared one by one by our artisans and are full of seasonal flavors. The all-you-can-drink package is perfect for a dinner with friends, a New Year's Eve party, or a dinner with your loved ones. Please enjoy to your heart's content the bounty of the sea that you can only savor now.
This is a special course for seafood lovers, with large oysters as the star of the show. The supporting dishes, such as tempura of sweet "angel prawns" and four kinds of fresh sashimi, also make up the sumptuous lineup. The final dish is zosui (rice porridge) filled with oyster broth, which will satisfy both your stomach and your heart. The all-you-can-drink menu is included, so please use this restaurant for year-end parties and dinners with your loved ones.
We have prepared a sumptuous course featuring Kue, a high-class fish that will make gourmets swoon. Kue's light but deep meat and melt-in-your-mouth fat are a true delight that only Kue can offer. The sweet "angel prawn" and fresh sashimi are also available, making this a truly full seafood course. With an all-you-can-drink package for two hours, we confidently recommend it for special dinners and business entertainment.
A sumptuous seafood course featuring "crab," the star of the winter season, is now available. Each dish, such as the sweet-tasting "angel prawn" and the sashimi with salmon roe that shines like a jewel, shows the craftsman's attention to detail. The main dish, crab nabe, is exceptional for the rich flavor that melts into the broth. You will be immersed in the lingering taste of crab until the end of the meal, and the lineup is sure to satisfy. With an all-you-can-drink package, it will make your New Year's Eve party or a special night spectacular.
Monday-Thursday only! Matsusaka Beef Steak Kaiseki Course Ideal for after work or before the weekend! We have prepared a luxurious Kaiseki course featuring Matsuzaka beef steak, which is not normally available on weekdays only. Enjoy to your heart's content at a reasonable price with all-you-can-drink included.
The Barbary breed duck, originally from France, is laid and raised in Aomori Prefecture. We procure this domestic duck fresh and deliver it directly from the production area to provide fresh duck meat. Please enjoy duck hot pot and duck shabu-shabu. 'Duck meat is the best meat!' 1. Rich in vitamin B group, which is excellent for beautiful skin and fatigue recovery. 2. Contains about 6 times more iron than chicken! The absorption rate increases when combined with long green onions. 3. The fat in duck meat is actually considered good for the body. It has the effect of lowering blood cholesterol levels. 4. It is said to have detoxification effects, especially effective in expelling tobacco and alcohol.
+Egg Yolk
'Angel Shrimp' is... 'the island closest to heaven,' New Caledonia, where the beautiful sea registered as a UNESCO World Heritage Site nurtures 'Angel Shrimp.' In France, known for its strict quality standards, it is the only one in the world to receive the title of 'QUALICERT,' truly the 'world's highest grade shrimp.' Three secrets to its astonishing deliciousness: Secret 1 [Melt-in-your-mouth sweetness and rich umami]: The amino acid content surpasses that of luxury shrimp, creating an exquisite flavor that sets it apart from other shrimp. Secret 2 [Outstanding freshness]: Live shrimp are flash-frozen in just 10 minutes. It boasts an astonishing freshness index (K value: 6K) that surpasses regular sashimi, allowing you to enjoy a melt-in-your-mouth texture and sweetness. Secret 3 [Safety and security]: Raised in a vast natural environment, it is grown only on a completely natural diet without antibiotics.
Please check the blackboard inside the restaurant
Please check the blackboard inside the store
We will adjust according to the number of people.
Please check the blackboard in the store
Please check the blackboard in the store
Plain 300 yen, Garlic 330 yen
You can use it for 330 yen every 20 minutes. Please use the drinks buffet provided. Japanese sake, wine, and other drinks not included in the buffet are 50% off! Drinks Buffet: Draft Beer, Whiskey, Sour Drinks, Fruit Liquor, Japanese Sake, Wine
On the rocks, with water
On the rocks, with soda, with tonic
White Chardonnay, Red Cabernet Sauvignon
White France
Red Spain
Japan
White Japan
On the rocks, soda
Rock Soda
Rock Soda
Rock Soda Bottle 1,600 yen
Rock Soda Bottle 2,400 yen
Rock Soda Bottle 3,800 yen
Rock Soda Bottle 6,600 yen
One cup 1,800 yen
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