Chenmaya Nagahoribashi

Popular menu item Shrimp Mayo with a slightly sweet white sauce and a bit spicy red sauce!

Please enjoy with two types: ginger sauce and special spicy sauce.

If you're going to drink alcohol, this is a must! It's a classic.

Quail eggs are pickled in sansho soy sauce! Perfect as a snack with alcohol.

A classic appetizer in Chinese cuisine. The crunchy texture is irresistible!

A dish made with minced meat and stir-fried bean sprouts. A classic dish from Chinmaya Nagahoribashi store!

Enjoy it with our homemade special sauce that is fully infused with flavor!

The crunchiness and crispiness are irresistible! The spiciness of black pepper too!

Has skin beautifying effects and increases appetite!!

The salt sauce is especially recommended!

Perfect as a snack with alcohol!! The crunchiness is wonderful.

The flavor of the pork is enhanced by the eggs, matching the crunchy texture of the wood ear mushrooms.

Captured the unique flavor of liver and combined it with crunchy bean sprouts and garlic chives.

Sichuan pepper and super spicy chili oil are the key to the flavor!

The joy of Chinese cuisine is also in enjoying the ingredients cut into small pieces in your mouth!

Stir-fried to capture the crunch of asparagus and the umami of beef with black pepper. Good with sake and rice!

This is a stir-fry with plump shrimp in chili sauce. It's irresistible for shrimp lovers!

Enjoy the chewy texture of the thick noodles and the springy texture of the shrimp.

Please enjoy it as a snack with alcohol or as a finishing dish!

I think it's a dish that everyone loves. Please enjoy!

Black vinegar is a vinegar that is effective for beauty and health.

A classic of Chinese cuisine! Please enjoy!

The crunchiness of the peppers and paprika matches the flavor of the chicken neck, making it perfect with rice or alcohol.

The bounciness of the shrimp! The fluffiness of the nagaimo. The crunchiness of the asparagus! This is an original product from the Japanese-style Chinese restaurant at Nagahoribashi!

A stir-fry with seasonal vegetables! Healthy and recommended for beauty!

The white fish is finished with a sweet and sour sauce. It's a dish that everyone will love!!

This is authentic Sichuan Mapo Tofu directly taught by a Tokyo restaurant. ・660 yen ・Large plate... 1,100 yen

This is the signature winged gyoza of Nagahoribashi store.

The more you chew, the deeper the flavor

It wraps the filling with exquisite thickness.

Crispy on the outside and filled with hot, juicy meat soup inside! Be careful of burns!!

A popular menu item since ancient times! The crispy texture of the skin is irresistible.

Please enjoy the warm and comforting shumai!

Feel free to fill it with your favorite ingredients! Char siu is recommended!!

5 pieces... 750 yen, 10 pieces... 1,300 yen

An unwavering favorite!! Please enjoy with tomato ketchup!

Please enjoy the crispy and crunchy texture!!

3 pieces... 480 yen, 5 pieces... 680 yen

A dish that becomes addictive, featuring crispy fried chicken topped with a special white leek sauce and sprinkled with Sichuan pepper.

A Chinese classic! Perfect as a snack with alcohol! It's irresistibly hot. Enjoy two different flavors.

This is a salad finished with a light salt dressing flavored with sesame.

This is a refreshing salad made with asparagus and tomatoes.

Fresh cucumbers seasoned with a spicy kick!!

Creamy and mellow dandan noodles made with plenty of sesame. This is the number one product at all Chenma family stores. Perfect for a finishing bowl! You can adjust the spiciness by removing or adding it. Regular 890 yen, Large 1050 yen, Half 650 yen, Extra noodle 160 yen, Add spiciness 1 spicy +50 yen, 2 spicy +100 yen, 3 spicy +150 yen.

This is our most popular product. Enjoy it as a lunch meal or as a finishing dish! Please enjoy the collaboration of the rich flavor of sesame and the moderate spiciness of chili oil! Large servings and extra noodles are available.

Prepared for those who are not good with spiciness. Regular 890 yen, Large 1050 yen, Half 650 yen

New flavor debut!! There are many fans. Regular 890 yen Large 1050 yen *Half size is not available.

Unique blend from Nagahoribashi store! This is a new menu item. *Half size large servings are not available.

This is authentic Sichuan Mapo Tofu directly taught by a Tokyo restaurant. Add spiciness: Level 1 +28 yen, Level 2 +55 yen, Level 3 +83 yen.

A traditional Sichuan restaurant in Gotanda, Tokyo, with a recipe directly from the head chef of Tokyo Shuroro. The dish is seasoned with Sichuan pepper and chili, creating a unique flavor. ・ Chinmahan 880 yen ・ Chinmahan Large 1080 yen ・ Chinmahan Half 650 yen ・ A little Chinmahan 450 yen

Fluffy eggs and a rich sauce match perfectly! ・ Tianjin Rice 880 yen ・ Large Tianjin Rice 1080 yen ・ Half Tianjin Rice 650 yen

This is our proud fried rice with homemade char siu! Fried Rice 880 yen, Large Fried Rice 1080 yen, Half Fried Rice 650 yen

The legendary kitchen meal! Enjoy it with noodles!

Vanilla ice cream with sesame paste and black syrup! Perfect compatibility!

The aroma of coconut milk is irresistible.

Hot black sesame dumplings! The black sesame filling is addictive.

Hot coconut dumplings! They are delicious!

Fluffy and hot, very satisfying!

Large 430 yen Medium 320 yen Small 210 yen