Cucina Francese di Frutti di Mare Zhou

Bistro-style authentic French cuisine centered on fresh seafood, where you can enjoy dishes made with seafood and meat. From appetizers and soups to main fish and meat dishes and desserts, the menu offers a diverse lineup with flavors that make the most of seasonal ingredients and are highly praised. Casual yet attentive to the balance of presentation and ingredients, the dishes provide a satisfying selection even for seafood lovers.

The compact interior, featuring counter and table seating, has a calm, mature atmosphere. The modern, stylish space is comfortable and well suited for meals with friends and family or slightly special lunches and dinners. Its tucked-away, hideaway location in the residential neighborhood of Tarumi is also one of its attractions.

Opened on December 17, 2012, this single establishment in Aoyamadai, Tarumi Ward, has been offering French cuisine focused on seafood. Although it is somewhat distant from the station, it is favored by locals and French-food lovers for its tranquil atmosphere and dishes that highlight the ingredients, and is cherished as a hidden gem.