Edo-mae Unagi Kappo Uan, Umeda Hankyu Grand Building

This course, which includes a 2-hour all-you-can-drink plan, is perfect for special gatherings where you want to express your gratitude and appreciation for one another. Our high-quality specialties featuring abalone and clams, along with our restaurant’s signature creative eel dishes, will add a touch of elegance to your heartwarming gathering. Enjoy a moment of relaxed conversation alongside our extensive all-you-can-drink selection featuring approximately 50 varieties of beverages.

This is a luxurious lunch-only special that lets you enjoy both fragrant grilled eel and a Kuroge Wagyu steak bursting with rich meat flavor all at once. The “Wagyu U-an Set Meal” features a total of nine dishes, including a small pot of clams and rolled omelet. It also includes one drink of your choice from a selection of approximately 50 varieties. Please enjoy a blissful lunchtime experience with your family or friends.

This thoughtfully crafted menu is perfect for a celebration marking the new bond between your two families. We’ve combined premium ingredients—such as sake-steamed abalone and a small hot pot of clams and Kyoto-style tofu skin—with our signature grilled and plain-grilled eel to create a colorful, creative Japanese cuisine experience. We hope you’ll enjoy a relaxed and pleasant time conversing with your guests.

We have prepared a special course to enhance your family’s first meeting and other cherished family gatherings. Starting with delicacies such as sake-steamed abalone and clams in a small hot pot, we’ll serve you thoughtfully crafted dishes, including truffle-scented eel and Kobe beef croquettes. Please relax and enjoy your special day with our extensive all-you-can-drink selection featuring approximately 50 varieties of beverages.

The “Sumida River Course” is perfect for special banquets where you want to express gratitude and appreciation. This luxurious 10-course meal features a side-by-side tasting of kabayaki and shirayaki eel, as well as premium seafood such as abalone and clams. Paired with our comprehensive all-you-can-drink plan, we invite you to enjoy a heartwarming time with the guest of honor.

This 10-course menu is perfect for reunions with old friends or gatherings with loved ones. We’ve prepared our signature creative dishes, ranging from luxurious seafood featuring abalone and clams to innovative creations like our nikujaga croquettes filled with eel and Kobe beef tendon. Please enjoy a relaxing evening reminiscing with friends while taking advantage of our generous all-you-can-drink plan.

This comprehensive course, which includes an all-you-can-drink plan, is perfect for reunions with close friends or a relaxed banquet. Featuring a satisfying selection that blends seasonal flavors and a variety of ingredients—including grilled and plain-grilled eel, a small hot pot of clams and Kyoto-style tofu skin, and seasonal tempura—this course is sure to delight. We also offer private room reservations tailored to your group size, so please feel free to contact us for more information.

Enjoy plump, tender kabayaki, infused with the aroma of our homemade sauce, and shirayaki, which lets you fully savor the natural flavor of the eel. This luxurious meal set combines both delicacies in a single bento box and is complemented by the rare liver dish. We are proud to present this special menu to all eel lovers.

This 11-course meal is perfect for special occasions such as memorial services and family celebrations. We’ve put together a lavish menu featuring a platter of grilled eel (kabayaki), plain-grilled eel (shirayaki), and skewered eel liver, as well as sukiyaki-style dish made with fresh domestic eel and Kuroge Wagyu sirloin steak. Please relax and enjoy your meal with our extensive all-you-can-drink package.

With heartfelt hospitality, we have prepared high-quality cuisine to enhance your special occasions. Centered around our signature eel dishes and incorporating seasonal flavors, our course menu is perfectly suited for important occasions such as memorial service receptions and family celebrations. The plan also includes an all-you-can-drink selection of alcoholic beverages, ensuring satisfaction for guests of all ages.

A special 10-course meal with all-you-can-drink service, perfect for family gatherings marking important milestones. We serve thoughtfully prepared dishes, including a luxurious assortment of hassun appetizers—such as abalone steamed in sake—as well as grilled and plain-grilled eel, and a small hot pot featuring clams and Kyoto-style tofu skin with a delicate flavor. We provide a calm and relaxing dining environment, so even our elderly guests can feel at ease.

This 12-course kaiseki meal features a variety of eel dishes—including grilled and plain-grilled domestic fresh eel, as well as sukiyaki—alongside luxurious ingredients such as Kuroge Wagyu sirloin steak and abalone steamed in sake. Includes a 2-hour all-you-can-drink plan featuring approximately 60 types of beverages, making this plan ideal for anniversaries and special occasions. Please make a reservation in advance.

This nine-course meal features a variety of creative dishes made with fresh, domestically sourced eel, as well as a Kuroge Wagyu sirloin steak. It also features generous portions of premium ingredients such as abalone and clams. Please enjoy “U-an’s” signature dishes—such as truffle-scented eel croquettes—along with our extensive all-you-can-drink selection.

This luxurious course features sukiyaki made with fresh, domestically sourced eel, as well as a tasting comparison of kabayaki and shirayaki-style eel, along with a Kuroge Wagyu sirloin steak. With a total of 11 sumptuous dishes—including abalone steamed in sake and seasonal sashimi—paired with all-you-can-drink beverages, this experience is sure to leave you completely satisfied. Please enjoy this experience to your heart’s content on important anniversaries or at special banquets.

This course lets you fully savor eel, featuring dishes such as kabayaki, shirayaki, and even skewered eel liver. We’ve also curated a selection of dishes that let you enjoy a variety of flavors, including beef misuji steak and a small hot pot of clams and Kyoto-style tofu skin simmered in aromatic dashi broth. For the final eel dish and dessert, you can choose based on your mood that day. Please enjoy a lively evening with our generous all-you-can-drink plan.

This luxurious 10-course meal lets you fully savor eel delicacies—including a side-by-side tasting of kabayaki and shirayaki, as well as uzaku and grilled eel liver. In addition to a colorful array of dishes, such as abalone steamed in sake and seasonal tempura, the menu includes your choice of rice or noodles, dessert, and a generous all-you-can-drink package, ensuring a truly satisfying experience. We highly recommend this course for banquets or special celebrations.

This course lets you enjoy a variety of dishes that blend Japanese and Western flavors. We’ve put together a selection of wholesome dishes, such as a white salad featuring seasonal fruits and a small hot pot with clams and tofu skin. In addition to beef steak served with our house-made sauce, this satisfying plan includes your choice of dessert and all-you-can-drink beverages. We invite you to join us for a delightful time with friends.

This is a 9-course fusion mini-menu featuring Japanese and Western cuisine, where you can savor an abundance of seasonal ingredients and our signature eel. From dishes like a white miso salad featuring seasonal fruits and a small hot pot of clams and Kyoto-style tofu skin to innovative eel dishes such as eel arrabbiata and truffle-scented croquettes, you’ll enjoy a wide variety of flavors. It’s perfect not only for various banquets but also for girls’ nights out.