LA BODEGA PARRILLA
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A restaurant where you can enjoy authentic Spanish flavors
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This course is a casual way to enjoy classic Spanish cuisine. All-you-can-drink included, recommended for large banquets
Limited time offer & LA BODEGA PARRILLA only! This course includes all-you-can-drink for only 5,000 yen! You can choose your favorite paella.
All you can drink included! Glass-walled semi-private room private party plan! Ideal for large parties of up to 14 people. (Please call us to discuss the number of guests before or after the party.) This is a course where you can enjoy standard Spanish cuisine in a casual atmosphere.
This lunch set includes a choice of 6 main dishes such as paella, meat, fish, etc., and a luxurious "5 Tapas Platter" that allows you to enjoy a little bit of each of the various flavors. Recommended for those who want to enjoy drinks from noon on and those who want to fully enjoy the cuisine.
This lunch set includes a choice of 6 main dishes including paella, meat, fish, etc., and salad. For dessert, we offer a delightful "three-course assortment! Please enjoy your lunch in a relaxed atmosphere with an after-dinner café.
You can choose your favorite main dish from three choices including beef ribeye! This course is recommended for a petit luxury lunch that includes appetizers, tapas, dessert & after-lunch cafe. Weekdays, a toast drink "Seasonal Fruit Cocktail" is offered as a free gift! This cocktail is made with fruits from Mekkemon Plaza in Kinosato, Wakayama Prefecture. Reservations made through the official reservation website will also include a drink on weekends and holidays. For more information, please search "Labo Degaparilla Official" ▷▷▷.
Enjoy a full course meal from appetizer to dessert & choose your favorite dishes. This special lunch course is only available by reservation! Recommended for those who want to enjoy a relaxing meal at a women's party, date, business meeting, etc... Weekdays, we offer a toast drink "Seasonal Fruit Cocktail" as a free gift! This cocktail is made with fruits from Mekkemon Plaza in Kinosato, Wakayama Prefecture. Weekends and holidays also include a drink if you make a reservation through the official reservation website. For more information, please search "Labo Degaparilla Official" ▷▷▷.
This is the first course for first-time customers! This course is full of LA BODEGA's specialties. 4 tapas, 2 main courses of meat and fish, and paella will give you 120% satisfaction!
☆★★《Online reservations are available! ☆☆☆★★★★Official online reservation! All-you-can-drink upgrade for the same price! For more information, please search for "Labo Degaparilla [Official]" ▷▷▷. This is the first one for first-time customers! This course is full of LA BODEGA's signature dishes. 4 tapas, meat and fish main dishes, and paella will give you 120% satisfaction!
All you can drink included! Glass-walled semi-private room private party plan! Ideal for large parties of up to 14 people. (Please call us to discuss the number of guests before or after the party.) This is the first one for first-time customers! This course is full of LA BODEGA's specialties. 4 tapas, main course of meat and fish, and paella will give you 120% satisfaction!
《June 1–August 31 ★ Iberico Fair》 “Iberico pork”—an opportunity to enjoy which has become increasingly rare in Japan these days. Thanks to LA BODEGA’s exclusive sourcing channels, we’re hosting this summer-only fair! This course, packed with seasonal flavors, lets you enjoy Iberico pork through “Ajillo” and your choice of paella. The luxurious 8-course meal includes a Spanish dessert to finish◎ This special course is also highly recommended for large group gatherings. Don’t miss this chance to savor the rich flavor of the meat and authentic Spanish cuisine to your heart’s content—it’s a treat you can only enjoy right now!
☆★《Save with Official Online Reservations!》★☆ Enjoy an upgraded all-you-can-drink plan at the same price! For details, search for “LA BODEGA PARIJA [Official]” ▷▷ 《June 1–August 31★Iberico Fair》 Opportunities to enjoy “Iberico pork” have drastically decreased in Japan recently. Thanks to LA BODEGA’s exclusive sourcing channels, we’re hosting this summer-only fair! This course, packed with seasonal flavors, lets you enjoy Iberico pork through “Ajillo” and your choice of paella. The luxurious 8-course meal includes a Spanish dessert to finish◎ This special course is also highly recommended for large group gatherings. Don’t miss this limited-time opportunity to savor the rich flavor of the meat and authentic Spanish cuisine to your heart’s content!
《All-You-Can-Drink Included◎》 A private party plan in a glass-walled semi-private room! Perfect for large gatherings of up to 14 guests☆ (Please call to discuss adjustments to the number of guests) 《June 1–August 31★Iberico Fair》 “Iberico pork”—an opportunity to savor this delicacy has become increasingly rare in Japan these days. Thanks to LA BODEGA’s exclusive sourcing channels, we’re hosting this summer-only fair! This course, packed with seasonal flavors, lets you enjoy Iberico pork through “Ajillo” and your choice of “Paella.” The luxurious 8-course meal concludes with a Spanish dessert◎ This special course is also highly recommended for large group gatherings. Don’t miss this limited-time opportunity to savor the rich flavor of the meat and authentic Spanish cuisine to your heart’s content!
Bottle: 5,060 yen. A rich aroma reminiscent of citrus, peach, and green apple. Made with secondary fermentation in the bottle, it is dry yet has a hint of sweetness, making it enjoyable with various dishes. A cava that appeals to everyone.
Bottle: 5,060 yen. A very dry type of cava with no added sugar. Made with secondary fermentation in the bottle, it has no peculiarities, and while fruity, it has a crisp taste. Highly recommended for those who love bubbles.
Bottle: 5,170 yen. A refined taste with a hint of red fruit aroma. A charming organic rosé with a beautiful color.
Bottle: 5,170 yen. A fresh flavor reminiscent of flowers among tropical fruits. Well-balanced and a versatile choice that pairs easily with meals.
Bottle: 5,170 yen. A wine with a solid structure. The mouthfeel is silky with a hint of acidity, and it has a lingering medium body. It pairs well with any meal.
Bottle: 4,620 yen, a fresh dry wine with juicy citrus fruit. The aftertaste is crisp and well-defined.
Bottle: 4,620 yen. A friendly juicy flavor of dark fruits like cassis and plum. A hint of spice aroma adds an accent.
A white wine with fresh acidity reminiscent of green apples, offering complexity and enjoyable minerality at a good price.
It has a fresh citrus fruit flavor, with a well-balanced acidity that lingers pleasantly.
Fresh with a good balance of fruity aromas reminiscent of lime and apple, along with a mineral sensation.
The nuances of coffee blend with red fruits, allowing for a balanced enjoyment of complexity and the aroma of the barrel.
100% Mencia, a native variety from the Galicia region. A top performer with elegant fruitiness and a solid body.
A fresh fruit aroma with a good balance of refreshing sweetness and mild acidity. Aged in French oak for 6 months.
A concentrated aroma of dark fruits, liqueur, and cocoa. A full-bodied wine with flavors of meat, spices, and tannins from the barrel.
Aroma of red fruits with hints of toast. A well-balanced and astringent finish with a long aftertaste. Aged in barrels for 8 months.
Glass: 759 yen, Decanter: 2,816 yen
Glass: 759 yen Decanter: 2,816 yen
Please see the recommended menu
From 759 yen
From 473 yen
The Iberian pig raised in the vast forests of southwestern Spain. It roams the oak forests and feeds on acorns, resulting in fat rich in oleic acid. The lean meat has a rich flavor, while the fat is characterized by a nutty and rich sweetness.
Available for two servings or more. The price is for one serving. It takes about 30 to 40 minutes to serve. A luxurious paella exclusive to the fair, featuring various cuts of Iberico pork, red shrimp, clams, mussels, and seasonal summer vegetables. The richness and aroma of the Iberico pork combine to create a dish that allows you to fully enjoy the deliciousness of the ingredients.
This is a recommended wine that enhances the rich flavor and sweet fat of Iberico pork. Excellent pairing! ● Chispas Tinto Glass: 836 yen Bottle: 4,290 yen ● Weja Merseguera Glass: 869 yen Bottle: 4,620 yen
You can enjoy our most popular grilled dishes. You can compare the rich and juicy beef with the flavorful fat of Iberico pork.
The Saroma Black Beef, raised freely in Saroma, Hokkaido, is characterized by its high-quality marbling and firm red meat.
Large size: 3,179 yen. The rib roast is characterized by its tender and fine texture, rich umami, and elegant sweetness. Slow-cooked over charcoal, it brings out the natural flavors of the meat.
Large size: 2,959 yen. Thick-cut shoulder loin meat is grilled to a juicy medium. The aroma of binchotan charcoal enhances the rich flavor of the fatty and thick red meat.
Size S 979 yen Size M 1,936 yen
S size 913 yen M size 1,606 yen
Size S 1,276 yen Size M 2,013 yen
Please contact the staff for details
S size 913 yen M size 1,243 yen
We can prepare a dessert plate with a message for birthdays or anniversaries.
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