Ginza Biidoro Ikebukuro

With a fresh fruit flavor reminiscent of apple and grapefruit and a refreshing acidity, lively bubbles spread in the mouth. This dry sparkling wine has a clean aftertaste. Produced by a winemaker with a track record of being used in three-star restaurants in Spain, this wine is a testament to its quality.

A refined aroma with concentrated notes of cherry, pomegranate, and red fruits, along with hints of rose petals. The body is rich yet fresh, spreading smoothly and pleasantly in the mouth.

A classic wine that has been used for over 40 years since the founding of Biiro. This wine, carefully made from grapes harvested in the northern Spanish region of Galicia, has a pleasant aroma of slightly ripe fruit, along with fresh acidity and minerality. It is a stable flavor from Biiro.

Concentrated aromas of Mediterranean fruits and tropical fruits such as pear, passion fruit, lime, and orange. This wine has a well-balanced fresh acidity and fruitiness, with a rich and elegant slight bitterness that is pleasant.

A house wine specially made exclusively for Bidoru. It is produced at the family-owned winery CVNE (Cune) in the prestigious wine region of Rioja, Spain, which has been in operation for five generations. This wine, made from the best grapes in Rioja, is elegant and rich in fruit flavor. The bottle label features a coat of arms authorized by the Spanish royal family, and collecting six labels will complete a map of Spain.

The production area of Monhardin is located in the northeastern part of Spain, bordering France across the Pyrenees mountains, and produces elegant wines that take advantage of the cool climate at an altitude of 600m. It has aromas of vanilla and roasted cocoa. The wine features fresh and smooth tannins, with a refined taste of ripe red fruits that elegantly rises. The balance of moderate bitterness and acidity is good, and it continues into the aftertaste.

With a fresh fruit flavor reminiscent of apple and grapefruit and a refreshing acidity, this wine has lively bubbles that spread in the mouth. It is a dry sparkling wine with a clean aftertaste. This wine, produced by a maker with a track record of being used in three-star restaurants in Spain, is a bottle that showcases true quality.

A flavor aged for 69 months in the bottle using the best grapes harvested that year. A high-quality sparkling wine that meets the strict standards of the highest classification, officially introduced in Spain in 2016.

Hints of custard and pineapple confiture. The aroma of red fruit jam and barrel-derived vanilla can be felt, with fresh acidity and pleasant fruit sweetness spreading in the mouth. A creamy texture lingers until the finish, making this rosé a charming and elegant complex flavor.

A pale yellow with a greenish tint, this lightly sparkling type offers a variety of ripe aromas reminiscent of tropical fruits such as apple, grapefruit, and pineapple. It has a well-balanced moderate acidity and bitterness, with the fruity aromas lingering long on the palate. Perfect as an aperitif.

A refined aroma with concentrated notes of cherry, pomegranate, and red fruits, along with hints of rose petals. The body is rich yet fresh, spreading smoothly and pleasantly in the mouth.

This is a fruity wine with fresh, delicate hints of pink pepper. The finish reveals a slight bitterness that, combined with the acidity, brings freshness along with the aroma of Mediterranean forests.

A classic wine that has been used for over 40 years since the founding of Biiro. This wine, carefully made from grapes harvested in the northern Spanish region of Galicia, has a pleasant aroma of slightly ripe fruit, along with a fresh acidity and minerality. It is a stable flavor from Biiro.

It has a faintly greenish pale lemon color. The aroma of green apple and tropical fruits is wonderfully rich, as if fragrant soap bubbles are popping out of the glass one after another. It excels in the harmony of acidity and alcohol, with a concentrated fruitiness that even hints at sweetness. A fruity and elegant wine that achieves a remarkable balance at this price.

Cromontblanc is a winery that has been producing wine in DO Conca de Barberà for over 300 years. This wine has a subtle aroma of peach and pineapple, a refreshing taste with acidity, and a fruity aftertaste.

A concentrated aroma of Mediterranean fruits and tropical fruits such as pear, passion fruit, lime, and orange. This wine has a well-balanced fresh acidity and fruitiness, with a rich and elegant bittersweetness that is pleasant.

A certified wine that was said to be used in many famous restaurants, including the legendary restaurant 'El Bulli', which is no longer in existence. It has aromas of fruits like peach and apricot, with an accent of herbal notes reminiscent of fennel. It features fruitiness, concentration, a deep body, and a long finish. All elements come together to create a well-balanced, refreshing acidity that is pleasant, making it an elegant white wine.

You can feel the overwhelming richness and smoothness of the fruit flavors. It truly has a powerful and full-bodied taste. This is because it is a special Cuvée made from carefully selected plots. Ripe fruits like yellow peach and passion fruit, with hints of nuts and cream. Following a clean attack is a strong fruit flavor that seems to be concentrated to the limit. The rich taste with toasty oak carries all the essence expected from a voluminous Chardonnay. It pairs well with creamy meat dishes and fish dishes, making it an excellent white wine for main courses.

Mar de Frades means 'Monk of the Sea.' This name is derived from a legend that a monk from the Cluny Monastery brought the Albariño grape variety in the 12th century, and it has become the name of the winery. The grapes are hand-harvested and fermented very slowly, stored at low temperatures. The tropical and pure aromas of pear and Fuji apple are present, with fresh pear and apple flavors on the palate, along with hints of chamomile. Additionally, the unique salt and eucalyptus aromas of this wine spread out.

A house wine specially made as an original, exclusively for Bidoiro. It is produced at CVNE (Cune), a family-run winery in the Rioja region of Spain, which has been in operation for five generations. This wine, made from the best grapes in Rioja, is elegant and rich in fruit flavor. The bottle label features a coat of arms that has been authorized by the Spanish royal family, and when you collect six years' worth, it completes a map of Spain.

Made from 100% Cabernet Sauvignon grown in the Valencia region, benefiting from a Mediterranean climate, abundant sea breeze, and sunlight. It has a strong cherry red color with firm tannins. The taste is well-structured, spicy, and has a long finish. This is a full-bodied red wine with rich flavors.

Cromontblanc is a winery that has been producing wine in DO Conca de Barberà for over 300 years. It is a wine with aromas of red fruits, raspberry, and blackberry, offering a refreshing taste.

The production area of Monhardin is located in the northeastern part of Spain, bordering France across the Pyrenees mountains, and produces elegant wines that take advantage of the cool climate at an altitude of 600m. It has aromas of vanilla and roasted cocoa. The wine features fresh and smooth tannins, with a refined taste of ripe red fruits that elegantly rises. The balance of moderate bitterness and acidity is good, and it continues into the aftertaste.

A complex interplay of dark fruits such as ripe blackberries and plums, along with spices and barrel-derived aromas like black pepper, clove, chocolate, vanilla, and licorice. It features smooth tannins and balanced acidity. The fruit flavors and nuances of spice spread across the palate, creating a long finish.

Orange-tinted garnet color. The aroma is complex and powerful with notes of caramelized fruits, smoke, minerals, and earth. The taste is concentrated and rich. The tannins are strong, yet also possess elegance.

A Reserva level wine from Rioja that has undergone long barrel aging and bottle aging. It has a unique flavor from American oak barrel aging, with aromas of vanilla, cigar, and spices, along with elements reminiscent of dried fruits. The balance of concentration and acidity is excellent, and the tannins are firm. The finish features flavors and umami reminiscent of dried figs and leaf mold. It is recommended to pair with meat dishes.

A wine made from the nearly extinct variety 'Lufete'. CambriCo is a winery located in Sierra de Salamanca, Spain. They are working on the revival of the endangered 'Lufete' variety from the depopulated village of El Pocito and improving organic soil, having released their first vintage in 2002. It is now used in Michelin-starred restaurants in the Basque region. The complex flavors of violet flowers, wild herbs, ripe fruits, strawberries, balsamic, and mint harmonize with a pleasant acidity and hints of spice, characterized by an elegant and mineral finish.

Ripe fruits and chocolate, with complex aromas of vanilla and herbs. A smooth texture and finish, with refined tannins derived from carefully selected high-quality grapes, providing an elegant aftertaste. The concentrated fruitiness combined with the complexity from the barrel creates an endlessly expanding, graceful flavor, showcasing the true essence of Rioja wine.

At 'Dominio do Bibeira', the concept is to 'make wine only from what exists in nature since ancient times', practicing the creation of elegant and complex wines. In the steep terraced vineyards, everything is done by hand without the use of machinery. Organic farming is practiced using only natural elements like sulfur, without the use of herbicides or chemical fertilizers. It is located in the inland region of Galicia, in Ribeira Sacra, and is said to have revitalized the entire area. Larama means 'fertile land'. The aroma of cassis and various herbs, along with rich fruit flavors, spread smoothly in the mouth. A smooth and elegant wine.

A Pilsner-type beer made with the finest hops and yeast, featuring a light alcohol content, exceptional flavor, and a moderate body. This beer offers a well-balanced bitterness, providing a pleasant sensation and a sense of liberation to a dry throat.

When you take a sip, the aroma of corn and malt intertwines perfectly, spreading umami and bitterness within a refreshing taste. The aftertaste is also crisp, and the spiciness lingers.

This is a genuine non-alcoholic beer with the aroma and body of a high-quality lager, with only the alcohol removed. It features a refreshing scent, a clear umami, and a crisp deliciousness.

Further aged in a cask used for Oloroso sherry, Loaders Finest is infused with the aroma of sherry wine, offering a rich and toasty flavor reminiscent of nuts and chestnuts. This whiskey has a smooth finish with a sweet and long-lasting aftertaste.

Spanish sparkling mineral water. It has an excellent mineral balance, and the taste is soft and mellow. The refreshing bubbles spread in the mouth, giving a fresh and elegant impression.