Olive B's Big Sky Bistro
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Contemporary American Bistro in Big Sky
valutazione
Recensioni
fotografia
menù
vanilla ice cream, salted caramel sauce
warm chocolate brownie, sea salt caramel, pretzel, Wilcoxson's Sea Salt Caramel ice cream, hot fudge sauce
vanilla bean custard, caramelized sugar
Wilcoxson's "Chocolate Runs Through It" and "Coffee Cream and Fudge" ice creams, Heath bits, Oreo crust, hot fudge sauce
graham crust, huckleberry port, whipped cream
A selection of Montana-made premium flavors
Moscato D'Asti 2018, 375 ml
Bordeaux, France, 2019, 375 ml
Artichoke Spinach Cream Cheese, Parmesan Cheese, Garlic Toast
Rock Crab Meat, Lemon Aioli, Pistachios, Crispy Capers
Penn Cove Mussels, White Wine, Garlic, Fresh Herbs, Lemon Zest
sherry-laced caramelized onions, beef broth, crouton, Gruyere and Emmenthaler cheeses
Mixed Baby Kale, croutons, Parmesan cheese, caesar dressing
Mixed Baby Lettuces, Herb Vinaigrette, Tomato, Cucumber, House Made Garlic Croutons
roasted golden beets, pickled red onion, baby wild arugula, Amaltheia Dairy Chèvre, toasted pumpkin seeds, Sherry vinaigrette
Char-broiled pork loin chop, sweet potato hash, Flathead cherry and apple chutney
Sliced Breast, Wild Rice Brioche Stuffing, Wilted Winter Greens, Spiced Port Glaze
8 ounce char-broiled filet, peppercorn cream sauce, mashed potatoes, sauteed green beans
Black Beluga lentils, Arborio rice, white wine, roasted local oyster mushrooms, sweet potato, fresh spinach, Parmesan cheese
Grilled New Zealand Ora King, Couscous, Sautéed Peppers, Lemon Relish
Block Cut Western Bison, Fingerling Jo-Jo's, Broccolini, Bacon Blue Cheese Butter
Hawaiian Ahi, Seasoned Rice, Baby Bok Choy, Yuzu Soy Butter sauce
Pan seared Rocky Mountain elk, Yukon gold potato purée, broccolini, huckleberry Demi-Glace
44 North Huckleberry Vodka, Patron Citronge, fresh huckleberry puree, squeeze of lime
Belvedere Vodka, St. Germain and Aperol liquors, lemon juice, simple syrup, orange twist
Bombay Sapphire Gin, honey syrup, lemon juice, lemon twist
Hornitos Silver Tequila, grapefruit, lime, prosecco
Van Gogh Dutch chocolate vodka, Willie's Huckleberry sweet cream liquor, shaved Belgian Chocolate
Van Gogh Double Espresso Vodka, Kahlua liquor, cream
Willie's Bourbon and chokecherry liquor, sweet vermouth, bitters, brandied cherries
Four Roses Bourbon, muddled brandied cherries, orange, sugar, bitters, on the rocks
Willie's honey moonshine, Montana honey, lemon, clove
vanilla ice cream, salted caramel sauce
warm chocolate brownie, sea salt caramel, pretzel, Wilcoxson's Sea Salt Caramel ice cream, hot fudge sauce
vanilla bean custard, caramelized sugar
Wilcoxson's "Chocolate Runs Through It" and "Coffee Cream and Fudge" ice creams, Heath bits, Oreo crust, hot fudge sauce
graham crust, huckleberry port, whipped cream
A selection of Montana-made premium flavors
Moscato D'Asti 2018, 375 ml
Bordeaux, France, 2019, 375 ml
Artichoke Spinach Cream Cheese, Parmesan Cheese, Garlic Toast
Crispy Fried Rhode Island Longfin, pea shoot slaw, ginger sesame dressing
Rock Crab Meat, Lemon Caper Aioli, Arugula, Pistachios
sherry-laced caramelized onions, beef broth, crouton, Gruyere and Emmenthaler cheeses
Mixed Baby Kale, croutons, Parmesan cheese, caesar dressing
Mixed Baby Lettuces, Herb Vinaigrette, Tomato, Cucumber, House Made Garlic Croutons
roasted golden beets, pickled red onion, baby wild arugula, Amaltheia Dairy Chèvre, toasted pumpkin seeds, Sherry vinaigrette
grilled Montana pork loin chop, sweet potato hash, cherry apple chutney
8 ounce char-broiled filet, Yukon Gold potato puree, peppercorn cream sauce, sauteed green beans
Elk and bison simmered in a rustic tomato sauce with garlic and cream, Montana radiatore pasta, grilled garlic baguette, Parmesan cheese
Wild harvested white shrimp, creamy herb polenta, house made Andouille sausage, braised fennel & peppers, lemon garlic butter
Italian Arborio rice simmered with white wine, Black Beluga lentils, roasted local oyster mushrooms, sweet potato, fresh spinach, Parmesan cheese
16oz Choice local beef, fresh cut Montana Shoestring Potatoes, Broccolini, Bacon Blue Cheese Butter
Hawaiian Ahi, Seasoned Rice, Baby Bok Choy, Yuzu Soy Butter sauce
Pan seared Rocky Mountain elk, Yukon gold potato purée, broccolini, huckleberry Demi-Glace
Roasted Airline Breast, Buttermilk Mashed Potatoes, Broccolini, Lemon Rosemary Gravy
44 North Huckleberry Vodka, Patron Citronge, fresh huckleberry puree, squeeze of lime
Belvedere Vodka, St. Germain and Aperol liquors, lemon juice, simple syrup, orange twist
Bombay Sapphire Gin, honey syrup, lemon juice, lemon twist
Hornitos Silver Tequila, grapefruit, lime, prosecco
Van Gogh Dutch chocolate vodka, Willie's Huckleberry sweet cream liquor, shaved Belgian Chocolate
Van Gogh Double Espresso Vodka, Kahlua liquor, cream
Willie's Bourbon and chokecherry liquor, sweet vermouth, bitters, brandied cherries
Four Roses Bourbon, muddled brandied cherries, orange, sugar, bitters, on the rocks
Willie's honey moonshine, Montana honey, lemon, clove
vanilla ice cream, salted caramel sauce
warm chocolate brownie, sea salt caramel, pretzel, Wilcoxson's Sea Salt Caramel ice cream, hot fudge sauce
vanilla bean custard, caramelized sugar
Wilcoxson's "Chocolate Runs Through It" and "Coffee Cream and Fudge" ice creams, Heath bits, Oreo crust, hot fudge sauce
graham crust, huckleberry port, whipped cream
A selection of Montana-made premium flavors
Moscato D'Asti 2018, 375 ml
Bordeaux, France, 2019, 375 ml
Artichoke Spinach Cream Cheese, Parmesan Cheese, Garlic Toast
Crispy Fried Rhode Island Longfin, pea shoot slaw, ginger sesame dressing
Rock Crab Meat, Lemon Caper Aioli, Arugula, Pistachios
sherry-laced caramelized onions, beef broth, crouton, Gruyere and Emmenthaler cheeses
Mixed Baby Kale, croutons, Parmesan cheese, caesar dressing
Mixed Baby Lettuces, Herb Vinaigrette, Tomato, Cucumber, House Made Garlic Croutons
roasted golden beets, pickled red onion, baby wild arugula, Amaltheia Dairy Chèvre, toasted pumpkin seeds, Sherry vinaigrette
grilled Montana pork loin chop, sweet potato hash, cherry apple chutney
8 ounce char-broiled filet, Yukon Gold potato puree, peppercorn cream sauce, sauteed green beans
Elk and bison simmered in a rustic tomato sauce with garlic and cream, Montana radiatore pasta, grilled garlic baguette, Parmesan cheese
Wild harvested white shrimp, creamy herb polenta, house made Andouille sausage, braised fennel peppers, lemon garlic butter
Italian Arborio rice simmered with white wine, Black Beluga lentils, roasted local oyster mushrooms, sweet potato, fresh spinach, Parmesan cheese
16oz Choice local beef, fresh cut Montana Shoestring Potatoes, Broccolini, Bacon Blue Cheese Butter
Hawaiian Ahi, Seasoned Rice, Baby Bok Choy, Yuzu Soy Butter sauce
Pan seared Rocky Mountain elk, Yukon gold potato purée, broccolini, huckleberry Demi-Glace
Roasted Airline Breast, Buttermilk Mashed Potatoes, Broccolini, Lemon Rosemary Gravy
44 North Huckleberry Vodka, Patron Citronge, fresh huckleberry puree, squeeze of lime
Belvedere Vodka, St. Germain and Aperol liquors, lemon juice, simple syrup, orange twist
Bombay Sapphire Gin, honey syrup, lemon juice, lemon twist
Hornitos Silver Tequila, grapefruit, lime, prosecco
Van Gogh Dutch chocolate vodka, Willie's Huckleberry sweet cream liquor, shaved Belgian Chocolate
Van Gogh Double Espresso Vodka, Kahlua liquor, cream
Willie's Bourbon and chokecherry liquor, sweet vermouth, bitters, brandied cherries
Four Roses Bourbon, muddled brandied cherries, orange, sugar, bitters, on the rocks
Willie's honey moonshine, Montana honey, lemon, clove
vanilla ice cream, salted caramel sauce
warm chocolate brownie, sea salt caramel, pretzel, Wilcoxson's Sea Salt Caramel ice cream, hot fudge sauce
vanilla bean custard, caramelized sugar
Wilcoxson's "Chocolate Runs Through It" and "Coffee Cream and Fudge" ice creams, Heath bits, Oreo crust, hot fudge sauce
graham crust, huckleberry port, whipped cream
A selection of Montana-made premium flavors
Moscato D'Asti 2018, 375 ml
Bordeaux, France, 2019, 375 ml
Artichoke Spinach Cream Cheese, Parmesan Cheese, Garlic Toast
Crispy Fried Rhode Island Longfin, pea shoot slaw, ginger sesame dressing
Rock Crab Meat, Lemon Caper Aioli, Arugula, Pistachios
sherry-laced caramelized onions, beef broth, crouton, Gruyere and Emmenthaler cheeses
Mixed Baby Kale, croutons, Parmesan cheese, caesar dressing
Mixed Baby Lettuces, Herb Vinaigrette, Tomato, Cucumber, House Made Garlic Croutons
roasted golden beets, pickled red onion, baby wild arugula, Amaltheia Dairy Chèvre, toasted pumpkin seeds, Sherry vinaigrette
grilled Montana pork loin chop, sweet potato hash, cherry apple chutney
8 ounce char-broiled filet, Yukon Gold potato puree, peppercorn cream sauce, sauteed green beans
Elk and bison simmered in a rustic tomato sauce with garlic and cream, Montana radiatore pasta, grilled garlic baguette, Parmesan cheese
Wild harvested white shrimp, creamy herb polenta, house made Andouille sausage, braised fennel & peppers, lemon garlic butter
Italian Arborio rice simmered with white wine, Black Beluga lentils, roasted local oyster mushrooms, sweet potato, fresh spinach, Parmesan cheese
16oz Choice local beef, fresh cut Montana Shoestring Potatoes, Broccolini, Bacon Blue Cheese Butter
Hawaiian Ahi, Seasoned Rice, Baby Bok Choy, Yuzu Soy Butter sauce
Pan seared Rocky Mountain elk, Yukon gold potato purée, broccolini, huckleberry Demi-Glace
Roasted Airline Breast, Buttermilk Mashed Potatoes, Broccolini, Lemon Rosemary Gravy
44 North Huckleberry Vodka, Patron Citronge, fresh huckleberry puree, squeeze of lime
Belvedere Vodka, St. Germain and Aperol liquors, lemon juice, simple syrup, orange twist
Bombay Sapphire Gin, honey syrup, lemon juice, lemon twist
Hornitos Silver Tequila, grapefruit, lime, prosecco
Van Gogh Dutch chocolate vodka, Willie's Huckleberry sweet cream liquor, shaved Belgian Chocolate
Van Gogh Double Espresso Vodka, Kahlua liquor, cream
Willie's Bourbon and chokecherry liquor, sweet vermouth, bitters, brandied cherries
Four Roses Bourbon, muddled brandied cherries, orange, sugar, bitters, on the rocks
Willie's honey moonshine, Montana honey, lemon, clove