Sushi no Suke Kitahama
すしの助 北浜店
| L | M | M | G | V | S | D |
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24 | 25 | 26 | 27 | 28 | 29 | 30 |
31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
A hidden gem in Kitahama for exquisite sushi
valutazione
Recensioni
menù
We offer a course of Kaisen Yose-nabe with Sashimi and Nozusui (soup to finish). Please enjoy the best quality seasonal seafood to the fullest!
This is a luxurious course full of fugu. Please enjoy the exquisite fugu in yubiki, tesa, and hot pot! Finish with zosui (rice porridge) and enjoy all the delicious taste of fugu.
We offer a Buri Shabu Nabe course with sashimi and Zosui (rice porridge) to finish. Please enjoy the fatty taste of yellowtail to your heart's content!
Energizing suppon hot pot Let's warm up with a course full of suppon.
This course is all about Kue, a premium quality fish. Please enjoy a lot of high quality Kue with fried scales, fried Kue fish, and hot pot! Finish with zosui (rice porridge) and enjoy all the delicious taste of Kue.
6 types included, for one person
Dancing, Nigiri, Tempura, Salt Grilled
Ponzu, grilled with salt, tempura, grilled with soy sauce
Sashimi, Tataki
Thinly sliced, deep-fried
Fried 1,500 yen, Small pot 1,500 yen, Iron sashimi 1,200 yen, Iron skin with ponzu 600 yen
Grilled eel with ponzu sauce
Squid with filling
Add one shrimp for 300 yen
Grilled with salt, Tempura
1,200 yen and up
One piece or half piece, grilled with salt, or simmered, from 1,200 yen
Marinated Tuna, Seared Golden Eye Snapper, Bonito Tataki, Seaweed with Roe, Fresh Pacific Saury, Seared Pacific Saury, Seared Wagyu Beef, Stone Sea Bream, Seared Wild Sea Bream
8 pieces, 10 pieces, 12 pieces
Clams, Fish
Lemon, Lime, Shikuwasa, Tomato, Calpis, Otoko Ume
Each 1 Go
On the rocks, with water, with soda, with hot water
Shochu with black tea mix
Oolong Tea, Green Tea, Orange Juice, Cola, Ginger Ale, Calpis
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