Yukari Whity Umeda

◎One. Proud of cabbage! We use fresh, crunchy domestic cabbage. ◎One. Proud of flour! We have developed our own unique flour for Osaka-style okonomiyaki. ◎One. Proud of eggs! We use highly nutritious and rich iodine eggs in all our dishes. ◎One. Proud of sauce! We have developed a delicious sauce with low additives. ◎One. Proud of mayonnaise! This is a very mild special mayonnaise made with iodine eggs. ◎One. Proud of dashi! We carefully simmer chicken bones and aromatic vegetables to make our dashi. ◎One. Proud of soba! This is our original egg noodles made with iodine eggs.

Limited quantity

This is a famous Osaka dish made by wrapping pork belly in a special batter and yolk eggs.

Recommended domestic beef tendon simmered in white miso

Yukari's original special gyoza! Made with Osaka-produced green onions!

Tonpei-yaki with two types of cheese!

A carefully crafted dish from a former Western-style restaurant!

Tori JI Food Co., Ltd. x Yukari's Special Product

Recommended

Recommended

Spicy

Cheddar Shredded, Gouda, Three-Layer Cheddar, Gouda Shredded, Fondue has been featured in various TV programs♪

This product features a rich combination of ingredients (braised pork belly, cream cheese, and mochi) mixed into the dough, topped with pork belly and a generous amount of crispy tempura scraps, then baked to perfection. It is finished with Kujo green onions and a soft-boiled egg, offering a luxurious and rich flavor. This is a decadent menu item that goes against the healthy trend of the times! 'Just for today, it's okay, right?'

・Iodine egg +120 yen ・Green onion topping +250 yen

Recommended with plenty of cabbage! Steamed and grilled, with noodles, topped with iodine eggs, finished with Otafuku sauce.

Plenty of Kyoto Kujo Green Onions!

Recommended!

Standard

Very popular! Wrapped with 3 Yodo eggs!

Using grated vegetable dressing

Delicious salt rice ball with seaweed

The photo is for illustration purposes.