Sutbul Garden Cheongsut

Grilled meat from various parts is cooked over charcoal, boasting rich juices and deep flavors. In particular, a variety of meat dishes such as marinated tenderloin ribs, pork belly, and neck meat are prepared, and they can be enjoyed with unique sauces like cod roe oil sauce, soybean paste, and wasabi mushroom sauce. Additionally, fried rice served as a lunch menu and dessert is also popular.

The sophisticated exterior of Black and Yellow and the luxurious interior harmonize, with partitions installed at each table allowing for private dining. There are also individual rooms available for group gatherings, making it suitable for family gatherings or small meetings.

This place, derived from the old name 'Cheongsut' of Cheongdam-dong, has a philosophy of providing valuable meals to customers, capturing the clear and clean energy of Cheongdam-dong. You can taste meat dishes infused with the know-how of the owner, who has been distributing meat for 20 years.