Shirahama kappou kawanishi

This 7-course meal includes appetizer, sashimi, deep-fried dish, hot dish, odd dish, closing dish, and dessert, all using carefully selected local seasonal ingredients. The menu is subject to change due to availability on the day of purchase.

This 8-course meal includes appetizer, sashimi, deep-fried dish, 2 different dishes, meat dish, closing dish, and dessert, all using carefully selected local seasonal ingredients. The 6600 yen course includes meat.

This is a luxurious 8-course meal using a variety of carefully selected local seasonal ingredients. Please note that the course content is subject to change due to availability on the day of purchase. Hachisun, sashimi, deep-fried dish, 2 different dishes, meat dish, closing dish, and dessert

The owner, who is also a chef, buys a 30kg Kue fish and handles it himself. The taste is so delicate that it is hard to imagine from its bold appearance. We hope you will enjoy the authentic Kue from Wakayama. Kue hot pot with 8 slices of sashimi (assorted non-Kue dishes) and one other dish, Zosui (rice porridge) dessert

Kue hot pot course for lunch only. Kue hot pot with eight ingredients, Zosui (rice porridge), dessert

The owner, who is also a chef, buys a 30kg Kue fish and handles it himself. The taste is so delicate that it is hard to imagine from its bold appearance. We hope you will enjoy the authentic Kue from Wakayama. Kue hot pot, Kue sashimi, Kue Araogaki, Kue Tempura, Zosui, Dessert

This course is for lunch and includes 6 dishes with a main course of steak. appetizerSashimiSuggested dishWagyu steakRice dishDessert

This is a lunch size course with 6 dishes and a main dish of steak. 8,800 yen course has the same number of dishes but with upgraded ingredients. appetizerSashimiSuggested dishWagyu steakRice dishDessert