Chacha Tea Club
차차티클럽 연남루프탑
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valutazione
Recensioni
menù
We prepare tea utensils so that you can brew and enjoy leaf tea directly, and kindly guide you on how to do it.
A sweet dessert shaped like salami, made with Sangju dried persimmon flesh, roasted dates, figs, and nuts.
A refreshing blend of raspberry reminiscent of the forest path in Yeonnam-dong and floral-scented oolong tea, topped with cloud-like foam.
A luxurious sweet drink made by grinding vanilla beans and tonka beans, topped with freshly whisked matcha to enhance the flavor.
A soda made by adding homemade lemon syrup to water infused with lemon myrtle, topped with freshly whisked matcha.
After steeping the rich-tasting and aromatic oolong tea overnight, a light layer of pineapple and grapefruit scent was added.
A handmade rice dessert characterized by a chewy texture. Available in three flavors: Geomundo mugwort, pumpkin, and orange chocolate.
A unique rice cake shaped like a flower, made with wild raspberry syrup. It is accompanied by various snacks, including perilla chocolate snacks.
A smoky cheesecake originating from the Basque region of Spain, enhanced with black sesame for added nuttiness.