Umeko noie Shinjuku Higashiguchi Store
個室ダイニング ウメ子の家 新宿東口店
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A modern Japanese hideaway to enjoy a sense of privacy
Punti consigliati
valutazione
Recensioni
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menù
Early and late discounts 20% OFF (e.g.) [Hanagoromo course] 4400 yen with 2H free-flowing drinks⇒3520 yen (tax included) Banquet before 3:00 p.m. is available for parties of 6 or more people.
All-you-can-drink for 2 hours, mainly Umeshu (plum wine)
Standard 2 hours all-you-can-drink available for order of the day
Premium 2-hour all-you-can-drink available for order of the day
Double main dish, carpaccio and other hearty dishes Hanagoromo course Early-bird late-bird special! 4,400 yen ⇒ 3,520 yen (tax included)] - 20% off the total banquet price (regular price) if you start before 5:00 p.m. or after 9:00 p.m. (Available for parties of 6 or more people before 3:00 p.m.) Some dishes may differ. The photo is an image only. Please check the course contents for details. If you would like to order another course, please indicate your choice in the remarks column.
A course of elaborate cuisine Hoshitsukiyo Course 5,500 yen => 4,400 yen (tax included)] - 20% off the total banquet price (regular price) if you start before 5:00 p.m. or after 9:00 p.m. (Available for parties of 6 or more before 3:00 p.m.) Some dishes may differ. The photo is an image only. Please check the course contents for details. If you would like to order another course, please indicate your choice in the remarks column.
Double main dish, carpaccio and other hearty dishes Hanagoromo course Early-bird late-bird special! 4,400 yen ⇒ 3,520 yen (tax included)] - 20% off the total banquet price (regular price) if you start before 5:00 p.m. or after 9:00 p.m. (Available for parties of 6 or more people before 3:00 p.m.) Some dishes may differ. The photo is an image only. Please check the course contents for details.
Enjoy the taste of the season with the Benikasumi Course Early Bird Late Bird Special: 4,950 yen⇒3,960 yen (tax included) ～20% off the total banquet price (regular price) if you start before 5:00 p.m. or after 9:00 p.m. (before 3:00 p.m., 20% off if you start before 6:00 p.m.)! (Available for parties of 6 people or more before 3:00 p.m.) Some dishes may differ. The photo is an image only. Please check the course contents for details.
A course of elaborate cuisine Hoshitsukiyo Course 5,500 yen => 4,400 yen (tax included)] - 20% off the total banquet price (regular price) if you start before 5:00 p.m. or after 9:00 p.m. (Available for parties of 6 or more before 3:00 p.m.) Some dishes may differ. The photo is an image only. Please check the course contents for details.
Cheese fondue course with Umeko's popular menu 5,500 yen => 4,400 yen (tax included)] 20% off the total banquet price (regular price) if you start before 5:00 p.m. or after 9:00 p.m. (Available for parties of 6 or more before 3:00 p.m.) Some dishes may differ. The photo is an image only. Please check the course contents for details.
A blissful moment with Japanese black beef steak and a variety of seafood dishes Yumemitsuki Course 6,600 yen => 5,280 yen (tax included)] - 20% off the total banquet price (regular price) if you start before 5:00 p.m. or after 9:00 p.m. (Available for parties of 6 or more before 3:00 p.m.) Some dishes may differ. The photo is an image only. Please check the course contents for details.
Bubble Orange Tea Soda 539 yen, Lemonade Tonic 539 yen, Black Tea Scented Plum Ginger Ale 649 yen, Ripe Nanko Plum Umeko's Plum Squash 957 yen
Oolong Tea Ice 440 yen, Oolong Tea Hot 440 yen, Ginger Ale 440 yen, Cola 440 yen, Orange Juice 506 yen, Grapefruit Juice 506 yen, Calpis Soda 506 yen, Orange Squash with Pulp 539 yen, Lemon Peel Squash 539 yen, Black Tea Soda 539 yen, Koyanagitsu Seiichi Shop Rich Matcha Ice 539 yen, Koyanagitsu Seiichi Shop Rich Matcha Hot 539 yen, Strawberry Milk 649 yen, UME Lassi 737 yen, Non-Alcoholic Beer 638 yen, Non-Alcoholic Highball 539 yen
A traditional Thai glass noodle salad featuring summer vegetables such as green beans, okra, and zucchini.
Authentic paella carefully baked to order. The rice, infused with the flavors of seafood such as shrimp and clams, pairs perfectly with alcohol. *Please allow approximately 30 minutes for preparation.
We deep-fried the plump shrimp paste mixed with fish sauce, coated with breadcrumbs along with crunchy lotus root. Please enjoy it with sweet chili sauce.
The crunchy texture of wood ear mushrooms and the refreshing taste of plum are truly the best combination.
Uses the thigh meat of Black Wagyu. The rich sauce has a perfect balance of the sweetness of onions and the flavor of mustard.
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