BAR Kizuna

The smoked homemade cheese has many fans among men and women alike.

A dish that evokes both nostalgia and sweetness. Dried fruits are soaked in Awamori, allowing you to feel a bit of Okinawa...!?

Enjoy with ketchup on top

We have a wide variety available!!

It's happening! Whimsical Ramen! What will be served is a surprise for the day!

To enjoy delicious drinks in a fun way, sweets are served from our shop!

Takoyaki sauce 12 pieces 1550 yen, grated ponzu 12 pieces 1600 yen, takoyaki 4 types 16 pieces 1850 yen, delicious gyoza & dashimaki 1620 yen, fried chicken 5 pieces (includes 1 wing) 1500 yen, french fries (includes 1 wing) 1400 yen

10 pieces of kushikatsu 2520 yen, French fries 860 yen, fried octopus 780 yen, fried chicken thigh 1320 yen, tonpeiyaki 920 yen

5 skewers of grilled chicken (thigh, gizzard, pork belly, skin, green onion) 1360 yen. Special gyoza 880 yen. Fried chicken 980 yen. French fries 880 yen. Sauce yakisoba 1020 yen.

Mehari sushi 1,900 yen, Ebi tenmusu 1,900 yen, Takana hosomaki 1,900 yen, Ume shiso tenmusu & jako musubi 1,950 yen, Tenmusu set bento & chige soup 2,000 yen, Wakataka no karaage 1,600 yen, Akai karaage 1,820 yen, Croquette (potato/curry/cheese) 1,650 yen

Ryuuya Kamiyama from Okinawa Prefecture aims to create a homey place where people connect with each other, cherishing the bonds between people! I love baseball and bowling! We will be hosting various events, so please make sure to check Bar Kizuna for updates!

In January 1975, he made his debut at the Kabukiza in 'Sugawara Denju Tenarai Kagami' in 'Terakoya'. In 1978, he became a disciple of the third generation Ichikawa Ennosuke and performed as Shigaichi in 'Kagamiyama Sainokudō' under the name of the second generation Ichikawa Enya. He graduated from the Department of Theater at Nihon University College of Art. In July 1998, he advanced to the title role of Benkei in 'Yoshitsune Senbonzakura' at the Kabukiza. He is active in various performances, including Super Kabuki led by Ennosuke at the Tokyo Kabukiza and Osaka Shochikuza. He weighs 87 kg. His favorite food is rice.

This is a role from the performance of One Piece, where I had the pleasure of having Jinbe drawn for me. The quality of this drawing, done without reference, is amazing!! On September 23, when I visited the restaurant, I also had an original illustration of Chinsuko drawn for me. The illustrations are incredibly well done!!

We received the Best Award in the Rookie category (^^)☆

Awarded by Osaka City (^^)v

Won the Excellence Award at the 9th Osaka City Business Grand Prix!!

Let's remember and take it home~~(^_-)-☆

In fact, I also have a chef license.

The name is 'Shishi' (originally from the Sanskrit word for lion, 'Singha'), pronounced in Okinawan dialect. In the Yaeyama Islands, it is also called 'Shishi'. Like the Sphinx and the Chinese stone lions (refer to Imperial guardian lions), as well as the komainu of mainland Japan, its origins are said to trace back to the lions of ancient Orient. There is a theory that it represents a dog, but considering the deep connections with China and influences from the South, it is generally believed to be a lion, and there are cases where it is definitively stated as a lion based on its sound. According to 'Kyuyo', it began in 1689, when people suffering from frequent fires sought advice from a feng shui master, who attributed the cause to the influence of Mount Yaese and advised them to create a lion statue and place it facing the mountain to prevent fires. When the residents followed this advice and installed the shisa, fires ceased to occur. Notably, the shisa from this time still exists (see the section on 'The Oldest Shisa' below). Due to Buddhist influence, they are sometimes placed in pairs as A-un statues, and it is said that they are more often placed as pairs than as single statues. There is a distinction between male and female based on the differences in A-un, with each having its own role. Generally, the shisa with an open mouth is male and placed on the right side to invite good fortune, while the shisa with a closed mouth is female and placed on the left side to prevent any disasters from entering the home, although there is debate regarding the distinction of male and female based on mouth opening and closing. The practice of placing them on the roofs of houses began after the Meiji period when commoners were allowed to use tiled roofs. Before that, they were only installed at temples, castle gates, utaki (sacred places), noble tombs, and village entrances. The materials are typically stone or pottery (either unglazed or fired), and plaster, but in recent years, there are also concrete and bronze versions. The forms are not uniform and display a variety of expressions and postures.

Please take a look at our 'extensive food menu'! A delivery fee of 100 yen is charged per item!

The Kinjo Sanshin Workshop, founded by the late Mr. Kinjo Seichi, father of Mr. Kinjo Seichou, is located in a residential area of Matsuyama, Naha City. During his teenage years, Mr. Seichou felt uncertain about immediately starting a job while living as a student in Tokyo, and decided to travel alone to South America to see a broader world. During his six-month journey through Mexico, Colombia, and Ecuador, he was moved by the sounds of folklore he heard in the city of Machu Picchu, Peru... At that moment, Mr. Seichou thought, 'There is a sanshin waiting for me when I return to Okinawa, I don't need to come all the way to South America.' He returned to Okinawa, inherited the path of sanshin and sanshin craftsmanship from Mr. Seichi, and has continued to this day. (For those interested in sanshin...) First, please take a look at the shop. Mr. Seichou is very friendly and speaks kindly, making it enjoyable to learn about sanshin. It's okay if you haven't decided to buy yet. There is a workspace for Mr. Seichou in a corner or separate area of the shop, and even if you can't see him from the front, he may be in the back, so please feel free to call out to him. Sometimes he may not be there, so it might be more reliable to call ahead before visiting. (If you wish to purchase) The price of a sanshin starts at 30,000 yen for those made with synthetic skin and 40,000 yen for those made with genuine leather, and you can have them tailored to your budget and preferences. Basically, you decide which type of sanshin you want in the shop, and then they will assemble it and stretch the skin based on your wishes, so it usually takes about 2 to 3 weeks to complete. I use the sanshin made by Mr. Seichou, and indeed, knowing the person who made it and hearing various stories before assembly makes a difference in the affection I have for the sanshin. They also ship outside the prefecture, so if you are from outside the prefecture, you can place an order during your trip and have the completed item delivered to you. While it is ideal to choose the sanshin after hearing an explanation in person, for those who cannot do that, it is also possible to place an order over the phone after discussing your budget. Many regular customers stop by the shop, and when welcomed by the teacher's smile, tea, and the atmosphere, you might find yourself relaxing and staying longer than planned. In a room next to the shop, Mr. Seichou's Wakasa Sanshin Dojo holds practice once a week. (Location) 1-19-9 Matsuyama, Naha City, Okinawa Prefecture 900-0032 (Tel) 098-868-1525 (Fax) 098-866-5581 Closed on Saturdays and Sundays. Open from 10 AM to 6 PM.

Prosperity in Business, Safety at Home - Since ancient times, snakes have been revered as symbols of good fortune throughout various regions of Japan. In Okinawa, the Habu snake is valued as a talisman for business prosperity, increased wealth, and family harmony. This luxurious drink uses both male and female Habu snakes, drawing on their formidable vitality and ability to ensure offspring prosperity, while also wishing for long-lasting family happiness, akin to the Habu's long body! ★ When you come to Kizuna →→→ First, try Habu Sake! It is mixed with Awamori, making it easy to drink. It is said to be effective for cold sensitivity, lower back pain, shoulder stiffness, and joint pain too!

All the staff and all the habu are waiting for you~ (laughs)

There will be charges for tequila and snake liquor... so be careful not to overdo it♪

It's surprising that it jumps out no matter how old you are (laughs)

Basically, we play songs from the 1970s to 1980s. Please consult and confirm!

It is essential for karaoke!!!

Mirror ball and smoke! During karaoke, there is no doubt it will be exciting with lights, mirror ball, and smoke!!!

The song selection history is dominated by Showa songs!!!

Height 195cm. Known by the nickname Giant Shirata, he has been active under this name since the late 2000s. Additionally, in the Food Battle Club, he is known by the alias 'Big Eater Demon.' He retired from competitive eating in 2007 and is currently active in variety shows and events. Major records include: Sushi 20 plates (40 pieces) in 36.14 seconds (Food Battle Club 3 The Speed, 2002), Nathan's Hot Dogs 38 in 12 minutes (Nathan's International Hot Dog Eating Contest, 2004), Curry Rice 20 bowls (10kg) in 18 minutes 56 seconds (Food Battle Club The King Of Masters, 2001), Short Cakes 68 in 16 minutes 52 seconds (Food Battle Club 2, 2001), Cream Puffs 64 in 5 minutes (Food Battle Club 2, 2001), Beef Bowl 22 bowls in 60 minutes (Food Battle Club 2, 2001). Giant Shirata's Kushi Katsu uses carefully selected ingredients and a secret sauce. Located just a short walk from Namba Station and Shinsaibashi Station, in the amusement building Nakaza Kuidaore Building 3F, filled with Osaka specialties.

A dedicated performer on the stage, active in theaters across the country such as Osaka Shochikuza, Minami-za, and Shinbashi Enbujo during Shochiku New Comedy performances. He has a wide range of artistic abilities based on the sincere acting of his mentor, Hiroshi Fujiyama. Biography: 1976 - Joined Shochiku New Comedy. 1982 - Took the name Soganoya Yasokichi. 1991 - Participated in the launch of the new Shochiku New Comedy. 1997 - Participated in the launch of the Osaka Human Comedy Association. 2005 - Received the Agency for Cultural Affairs Arts Festival Excellence Award as a theater company for 'Festival Lanterns,' playing the lead role of Tokuhei. Notable works include 'Dandan' (2008-2009, NHK serial drama) - role of Tanaka Hikoshiro, 'Fumou Chitai' (2009-2010, Fuji TV) - role of Akitsu Kiji, and the special drama 'Natsuko and the Genius Swindlers' (August 14, 2010, ABC) - role of Ogura Branch Manager.

I love self-introduction stages and am working hard to become an actress! My cat, Mii-chan, is a member of the Japan Pet Model Association. Please take care of us both! ☆ TV NHK 'Angels Came to the City' NHK 'Middle School Diary' CBC 'Hot-Blooded Fake Family' CBC 'Mom's God' CBC 'Decisively!!' CBC 'Over 30' Fuji TV 'Running Away' ☆ Commercials 'Seat Belt Strengthening Month' 'Aiden' 'JR Towers' ☆ Short Film 'Kisnana ~the final' ☆ Steel Model 'Corporate Pamphlet' Newspaper Advertisement 'Public Relations Aichi' ☆ Hosts Knights, Hibiki, Machine Guns, Beagle 38, Yume Ki Noa, Oosaki Mai, RYO, Milk-chan, Sakai Chiharu, Pan-chan, Yokai Watch Jibanyan, Hachimaru-kun, Danamo, Inappii, Asapii, Nagopyon, Kibou, Shoubuu, Maacha, and others.

Since childhood, she has won various awards for folk songs and has also released folk song records under her real name, 'Kaori Kouzai'. In 1982, she joined Taiyo Kobe Bank (now Mitsui Sumitomo Bank). However, her desire to sing grew stronger, leading her to leave the bank. She moved to Tokyo to become a singer and debuted as an enka singer in 1988 with 'Ame Sakaba'. She won several newcomer awards, including the 30th Japan Record Awards at the end of the same year, and the song became a long seller from 1989 to 1990. In 1991, she achieved a major hit with 'Ryu Ren Sou', winning the 24th Japan Cable Broadcasting Awards and making her first appearance at the 42nd NHK Kohaku Uta Gassen at the end of the same year. In 1993, 'Mugonzaka' recorded its first weekly top 10 on the Oricon chart, winning the 35th Japan Record Awards at the end of the same year. While she is well-known as an enka singer, she also performs a wide range of genres from pop to folk and kayokyoku. When releasing pop songs as singles, she often takes jacket photos in Western clothing rather than in kimono, and many of her songs are written by herself. In 2000, she won the Best Vocal Award at the 42nd Japan Record Awards for 'Ukinagusa'. In 2003, she released a duet with religious figure Masao Matsui. In 2012, her 25th anniversary commemorative song 'Sake no Yado' became a long hit, winning the Excellent Work Award at the 54th Japan Record Awards at the end of the same year. She made a comeback appearance at the 63rd NHK Kohaku Uta Gassen after five years. In 2014, she won the Encouragement Award from the Japan Composers Association at the 56th Japan Record Awards.

ISSA, musician, singer, artist, born on December 9, 1978, zodiac sign Sagittarius, from Okinawa, male, blood type B, career notes DA PUMP

Ryukyu glass is a type of glass craft produced mainly on Okinawa Island in Okinawa Prefecture, including blown glass and other hot work techniques. It is sometimes referred to as 'Okinawa glass' or 'Ryukyu glass.' The 'Ryukyu glass' described here began after World War II due to resource shortages, starting from melting discarded Coca-Cola and beer bottles from American military bases. Overview: It is believed that glass products were introduced relatively early to the Okinawa region through trade with Asia. The manufacturing is said to have started in the mid-Meiji period. After the war, by melting various bottles, it resulted in thick red and green colors, and combined with the bubbles that mixed during the recycling process, it became a unique glass product. With the spread of refrigerators, there have been more opportunities to drink Awamori, a popular drink in Okinawa, on the rocks, leading to the use of wide-mouthed glass cups instead of traditional sake vessels called Karakara. As Okinawa became a tourist destination, this handmade feel and refreshing glassware that pairs well with Awamori caught the attention of tourists, leading to the popularity of 'Ryukyu glass.' Currently, due to the so-called Okinawa boom, the number of manufacturers and workshops has increased, each competing in skill, and production has begun not only from recycled bottles but also from new glass melting. New materials and methods are being incorporated, and the expression methods are becoming diverse, ranging from artistic works to gifts, while Ryukyu glass artisans have been recognized as 'modern master craftsmen,' increasing awareness of Okinawa's traditional crafts and regional brands. However, there have been cases where products from Vietnam were sold using expressions that could be confused with Ryukyu glass produced in Okinawa, which was pointed out by the Fair Trade Commission as improper labeling of the country of origin, leading to an exclusion order based on the Act against Unjustifiable Premiums and Misleading Representations. This was due to the establishment of a local corporation in Vietnam for production, citing disadvantages in production capacity and costs in Okinawa, while training and developing local artisans. Furthermore, there have been issues with businesses ordering and importing imitation products from overseas manufacturers and selling them as if they were Ryukyu glass. Regarding these products, there is a tendency to interpret Ryukyu glass not as a regional product or craft but in a broader sense of manufacturing method.

A shochu called 'Kizuna' from the Osaka Prefectural Police, which is considered a bit difficult to obtain in general! This authentic shochu is produced by Miyazaki Sakura no Sato Brewery and comes in barley and sweet potato varieties. The one available at our store is the sweet potato.

A friend to girls! We have a variety of items available! (^^)!

Contents may vary depending on the occasion!

※The content depends on the time!

There are many signs decorated (#^^#) You might meet a celebrity!!?

At the third party of a wedding♪ Unlimited singing in a private room~ It was incredibly exciting!(^^)!

Nice Shot☆☆

Customers are friendly with each other~ (★★)

This is an original 'Kizuna' T-shirt! We are selling it for 2500 yen (including tax), so let's all match together~

There are many other signed balls from professional baseball players!! If you love baseball, please come and see them!!

One of the 'combination pitchers' characterized by his curveball. Although he was small at 174 cm, he threw dynamic fastballs in the 140 km/h range, along with curves, shoots, forks (which he named 'Thunderball' for his SFF), sliders, and slow straight balls (not change-ups). In his later years, he learned the change-up and never neglected research. He mixed his pitches depending on the batter and situation, accumulating 173 wins. In high school, he only threw curves, but after turning professional, he learned the shoot and gradually increased his pitch types, including the SFF. This gradual increase was based on the idea that it extends a pitcher's career rather than learning and throwing everything at once. He had two main types of curves: the relatively fast drop-type curve he threw during his prime and a slower curve that contributed to winning the 2002 ERA title, which he also threw during his later major league years. The latter curve was known by various names such as 'Rainbow', 'Rainbow Curve', and 'Sushi Ball'. While excelling as an ace in high school, he also had games where his batting average exceeded that of Kiyohara Kazuhiko, and he was well-regarded for his hitting even after turning professional. He won the Golden Glove Award eight times, showcasing his defensive skills (his eight awards as a pitcher tie him for the most in history alongside Nishimoto Kiyoshi). Despite his less-than-ideal physique as a pitcher, his ideal pitching form and sincere attitude towards baseball made him a role model for many professional athletes.

Influenced by his two older brothers, he started playing baseball from elementary school. He met Fumiya Hojo (currently with Hanshin) at Hamadera Boys, where he was a member in the 4th grade, and became teammates. He later moved to Junior Hawks and achieved national championship (summer and spring consecutive victories) as the ace in the 6th grade. In middle school, he formed a battery with Hojo at All Sayama Boys, and they produced many home runs together. In his 3rd year, he contributed to the team reaching the top four in the world tournament as a representative of the league. He hit a total of 65 home runs in middle school. Although he was set to advance to Tenri High School, he enrolled at Kousei Gakuin High School in Aomori Prefecture at Hojo's invitation. In his first year, when asked, 'Can you play left field?' he immediately replied, 'I can,' even though he had never played that position before, thinking he wouldn't be able to secure a regular spot otherwise. He established himself as a regular by hitting three home runs in one game against Sendai Ikuei in the autumn tournament. In his second year, he served as the cleanup hitter as a third baseman in the summer Koshien. From the autumn of the new team transition, he was converted to catcher. In his third year, he served as captain and contributed to the team's three consecutive Koshien tournament runner-up finishes as a key player. He was selected for the Japanese national team at the 25th AAA World Baseball Championship, marking a batting average over .300. Due to the intention of Coach Ogura to aim for a powerful batting lineup with the simultaneous participation of Tomoya Mori, a strong-hitting catcher one grade below him (who joined the Saitama Seibu Lions in 2014), he played third base in his second year and batted third in the lineup. He showcased excellent plays multiple times in games against Taiwan and demonstrated high adaptability by maintaining a stable batting average even with a wooden bat throughout the tournament. By the way, Tamura faced Osaka Toin High School, where Mori was enrolled, in the finals of the Koshien tournament in both spring and summer of his third year. He was drafted by Lotte in the third round on October 25, 2012.

He started playing baseball in the 4th grade of elementary school and was part of the All Sayama Boys during his time at Mikita Junior High School. He made the bench at Kosei Gakuin High School from his first year. In the summer of his second year, he participated in the 93rd National High School Baseball Championship, recording the team's highest tie of 8 RBIs, and the team finished as runners-up. He contributed to the victory in the Meiji Jingu Baseball Tournament with a batting average of .455, 1 home run, and 7 RBIs. In the match against Kamimura Gakuen High School, he hit the first-ever walk-off grand slam in the tournament's history. In the 94th National High School Baseball Championship, he excelled as the cleanup hitter, hitting 4 home runs in one tournament, just one short of the record set by Kazuhiro Kiyohara in the 67th tournament, and was referred to as

We support hardworking high school baseball players!!! By the way, I was also a high school baseball player from Okinawa (^_-)-☆

In the 1995 Okinawa tournament final, we lost to Okinawa Fisheries with a score of 1 to 4! By the way, the standout player that year was Kōsuke Fukudome, who later won the Koshien championship with Teikyo.

Junior colleague Nishino-kun!

Junior colleague from work, Nishino-kun's younger brother!

Junior colleague from work, Hayashida-kun! Soon to enter the professional world!

Received with my name on it (⌒▽⌒)

Visited on 2016.2.10♪

Player Sasaki (Suntory Sungoliath)

A professional boxer from Japan. Born in Amagasaki City, Hyogo Prefecture. 29th and 36th Japanese Super Welterweight Champion. 27th OPBF Oriental Pacific Super Welterweight Champion. Originally belonged to Amagasaki Boxing Gym but transferred to Nakazato and ATSUMI Boxing Gym, and due to the split of Nakazato and ATSUMI Boxing Gym in December 2012, he became part of Atsumi Boxing Gym, and is currently affiliated with Ioka Hiroki Boxing Gym.

I am Kamiyama (: :)

Opened on October 10, 2015!!

Closed on irregular days. Business hours are generally from 7 PM to 5 AM.

Available as a single item for 300 yen! Please confirm (^^♪ According to company information, the top three products in sales as of 1994 were Chicken Noodle, Cream of Mushroom, and Tomato, and consumers purchase approximately 2.5 billion cans of soup each year.

This is the trophy for events held at Kizuna!! We also accept requests for karaoke and bowling tournaments (＾O＾). Please feel free to contact Kizuna!!

Please consult us for any celebrations or surprises. We will create a performance to liven things up!

Perfect for birthdays and celebrations! If you let us know in advance, we will prepare it for you. We will help with the surprise!

I love baseball! I won't lose to the current generation! Haha

Everyone is happily playing baseball together♪