Ibericoya Shinsaibashi
イベリコ屋 心斎橋店
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An adult hideaway to savor the finest Iberico pork
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This plan is recommended for first-time visitors who want to enjoy mainly shabu-shabu. This plan includes lettuce shabu shabu nabe, roast pork, seared sushi, spare ribs, and other dishes that allow you to enjoy the charm of Iberico pork. Please enjoy this plan for a drink after work, a date dinner, or a girls' night out.
A little luxury tonight. This course is suitable for business entertainment, dinners, and anniversaries. First, enjoy a conversation over a glass of wine with Jamon Iberico, a dish presented to the royal family of Spain. After the seared sushi and spare ribs, enjoy the sweetness and deliciousness of Iberian pork in the main course of lettuce shabu nabe. With Iberico curry as a souvenir, this is the perfect scene to entertain your guests.
A special plan perfect for entertaining or meeting guests who are connoisseurs of food, celebrating an important anniversary or a memorable birthday, IBERICO-YA's unique cuisine offers the finest Iberian pork "Real Bejota". Please enjoy an evening of adult quality in a space that has been carefully selected for its interior design.
This is a course that can only be enjoyed now, and is unique to our restaurant with its strong emphasis on Iberico pork. Please take this opportunity to enjoy it.
Aroma reminiscent of white fruits and raisins. A pleasant finish of vanilla and brioche lingers.
A dry yet approachable flavor. Aged for 18 months after secondary fermentation in the bottle. We also offer it in glasses. (Tax included 1,700 yen)
Aroma of ripe dark fruits with hints of nutmeg spice. Pleasant tannins and a smooth mouthfeel, with complex aromas. Elegant glass 1,500 yen (tax included) / Bottle 7,500 yen (tax included)
A powerful and rich flavor with concentrated fruity aromas. The pleasant tannins and deep flavors are captivating. Glass 1,800 yen / Bottle 9,000 yen (including tax)
A flavor reminiscent of berry jams and licorice with nuances of mellow spices. The smooth and elegant impression resonates long as an aftertaste.
A refreshing aroma of white flowers, thyme, and orange. A lively taste that feels like a sea breeze. Glass 1100 yen (tax included) / Bottle 6000 yen (tax included)
Aroma of white peach, Golden Delicious (apple), and banana. A refreshing acidity with a slight sweetness in the flavor. Glass 1,400 yen (tax included) / Bottle 7,000 yen (tax included)
A refreshing and elegant Bordeaux Blanc. The minerals tighten the overall structure, making it well-balanced and easy to pair with meals. Glass 1,700 yen / Bottle 8,000 yen
Until the moment of drinking, we are particular about the premium taste.
On the rocks, soda mix, water mix
Rock, soda mix, water mix
Rock, soda mix, water mix
Base: Liqueur / Ingredients: Orange Juice
Base: Liqueur / Ingredients: Oolong tea
Base: Liqueur / Ingredients: Soda
Base: Liqueur / Ingredients: Grapefruit Juice
Base: Liqueur / Ingredients: Peach Liqueur
Base: Liqueur / Ingredients: Orange Juice
Base: Beer / Ingredients: Ginger Ale
Base: Beer / Ingredients: Tomato Juice
On the rocks, soda mix, water mix
◆Wine Organic Wine Bodega Fernando Castro (Spain) Red/White ◆Sangria Vina Macatela SANGRIA (Vina Macatela Sangria) from Andalusia, Spain Red/White ◆Beer The Premium Malt's ◆Sour Lemon/Lime/Grape/Peach/Grapefruit ◆Shochu Barley Shochu/Imo Shochu ◆Whiskey Suntory Kakubin (On the Rocks/Watered Down) ◆Highball ◆Liqueur Cassis Orange/Cassis Oolong/Fuzzy Navel/Cassis Grapefruit/Peach Oolong/Cassis Soda/Peach Soda ◆Non-Alcoholic Lemon Fizz/Lime Fizz/Grapefruit Fizz/Grape Fizz/Peach Fizz ◆Soft Drinks Oolong Tea/Cola/Ginger Ale/Orange/Grapefruit
In front of the customer, we carefully hand-cut each slice along the grain. The texture, flavor, and aroma are completely different from those sliced by machine. As a guideline for purchasing by weight, if you are dining with 2 people, approximately 30g is recommended, and for 4 to 5 people, approximately 50g is suggested.
Please enjoy the baguette that pairs well with prosciutto.
Our store offers a service to keep one whole ham in our ham cellar for six months. Many customers have used this service, and it has been featured in the media. The kept ham will have a plate with the customer's name attached and will be stored in a ham cellar where temperature and humidity are managed. It will be sliced and served at your table when you visit. For more details, please contact our staff. Price: 275,000 yen (including tax)
[Choice of Broth] Japanese Style / Collagen / Ginger <Set Includes> - Premium Loin - Top Belly - Seasonal Vegetable Set
Below is the finest meat of the Real Bellota.
(2 Tsukune, 2 Toro Gyoza, 2 Wieners)
This is a roast pork made using the secreto cut, which has the highest marbling among Iberico pork.
This is homemade ham made with Iberico pork tontoro. It goes well with wasabi. Half size 1080 yen (including tax)
Thinly sliced shoulder loin is served with aromatic vegetables and original sauce. Half size 1180 yen (tax included)
Fresh spring rolls filled with plenty of fresh vegetables and Iberico pork. Enjoy with our homemade sweet chili sauce.
At IBERIKCO-YA, we are particular about seasonings that enhance the flavor of the meat. One option is ancient rock salt that crystallized 240 million years ago in the inland region of Spain, rich in minerals. The other is fragrant truffle salt made by combining truffles, one of the world's three great delicacies, with rock salt. Please enjoy the natural flavors of the ingredients that shine through this simple seasoning. It is also possible to enjoy different types in halves. Please feel free to ask the staff.
A hamburger made with Iberico pork. This product is packed with flavor, with juices overflowing from within.
These are spare ribs that have been simmered for a long time. They are coated in a mildly spicy sauce, making them pair very well with wine.
Our well-known signature dish, please enjoy it with carefully selected soy sauce.
This is grilled Iberico pork belly. A must-try for those who love rich flavors.
Market price
An assortment of one piece of seared sushi each.
This is a genuine brewed soy sauce made from domestically produced whole soybeans, inheriting the 200-year tradition from the founder Kawachiya Matahei. It has a unique richness due to the use of domestically produced whole soybeans.
A salad made with carefully selected silk tofu and sesame dressing.
Perfectly compatible with the creamy onsen egg.
It is finished with a secret sauce that stews Iberico pork belly until it becomes meltingly tender.
Spanish croquette. Our original!
Gyoza with Iberico pork.
Enjoy the smooth texture and the crunchy texture.
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