Jumiya Miso Ramen Shinjuku

Proudly featuring chewy and resilient homemade flat noodles! Regular serving 200g (includes one flavored egg or one slice of chashu as a service) - Medium serving 300g - Large serving 400g at the same price.

The largest volume in the history of Tomiya. The original blend of spices enhances the green onions and tender chashu, stimulating your appetite. A taste like no other!!

The miso and egg blend perfectly with the noodles for an exquisite taste. The raw egg for the sauce-less egg noodle is served on a separate plate; feel free to use it at your preferred timing.

Homemade chili oil enhances the flavor and adds a punch.

A special mix of rich red miso and mild white miso. Recommended for first-timers. The special includes extra chashu, corn, seasoned egg, and seaweed.

Special Mild Miso ramen is made with Saikyo miso as the base. It is the number one choice for women. The special selection includes extra chashu, corn, seasoned egg, and nori.

Special popular red miso with rich flavor (Hatcho miso, Hokkaido red point) as the base, topped with char siu, corn, seasoned egg, and extra nori.

Special Spicy Miso ramen finished with Doubanjiang and Sichuan pepper for a numbing spiciness. Also using our homemade seasoning 'Jumi Tōmi'. The special includes extra chashu, corn, flavored egg, and seaweed.

Various types