Gustavo Kagurazaka

Gustavo's selected affettato misto, mainly from Spain! Enjoy the authentic taste, aroma, and texture!

For those who are greedy and find 4 types of prosciutto insufficient.

Please try the differences in origin and aging!

A platter of salami that allows you to feel the unique blend of local spices and moist heated ham.

Enjoy the gentle flavor and freshness similar to Parma Ham.

This is a dry-cured ham from Andalusia in southern Spain. It has a gentle flavor with no additives, and the sweetness of the meat spreads in your mouth.

Cured ham from Teruel, Aragon in northeastern Spain. Enjoy the concentrated flavor and aroma developed through long aging.

A long-aged type of raw ham made from Iberico pork. The balance of the sweetness of the Iberico pork fat, the umami of the red meat, and the aroma of aging is very good.

This is a coarse-ground type of salami made from Iberico Bellota from Spain, which is raised on acorns. It has a spicy kick from black pepper.

Salami made with Iberico Bellota. It is mixed with paprika and garlic, has a red appearance but is not spicy, and has a distinctly Spanish finish.

A salami luxuriously blended with rare black truffles. The rich flavor of the meat and the exquisite aroma of the truffles match perfectly, making it an excellent pairing with red wine.

A traditional sausage from the Bologna region, blended with black pepper and pistachios.

Salami infused with fennel seeds. The refreshing aroma of fennel spreads in your mouth.

Organic / Pesticide-Free / Naturally Grown

An Italian classic. Rich buffalo mozzarella and tomatoes are enveloped in the aroma of basil.

Perfectly pairs with wine!

The aroma of herbs is the best! Be sure to try the thick cut salmon!

These are pickles with a gentle sourness.

This is an olive with a sweet flavor that spreads.

The crab broth is irresistible!

Pork belly wrapped with garlic and rosemary, cooked at low temperature.

The lean beef sirloin is grilled to perfection.

Fluffy / Freshly Shaved / We will serve it together with organic apple drizzled with rich honey that pairs perfectly!

Lamb - Hard

Beef - Fresh

Beef, white mold

Beef and blue mold

Please feel free to ask the staff.