The Liberty

2 Pieces of Thick Cut Toast Topped w/ 1.5 Avocados Smashed to Perfection & Drizzled w/ A Balsamic Reduction

Choice of 3 Pancakes or 2 Waffles Topped w/ A Dusting of Powdered Sugar. Served w/ Maple Syrup & Butter

1 Belgian Waffle Topped w/ House Made Chicken Tenders & Drizzled w/ Honey Hot Sauce

Home Fries, Field Greens, or Fries. 2 Fried Eggs Topped w/ Crispy Bacon & Cheddar Cheese On A Fresh Brioche Roll

Home Fries, Field Greens, or Fries. Scrambled Eggs, Black Beans, Pico De Gallo, Pepper Jack Cheese & Avocado Wrapped In A Flour Tortilla

12 oz NY Strip Steak, 2 Eggs & Home Fries

Home Fries, Field Greens, or Fries, 3 Eggs With Your Choice Of 3 Mix-Ins: Mushroom, Red Pepper, Green Pepper, Tomato, Spinach, Onion, Broccoli, Ham, Bacon, Jalapeño, Avocado, Cheese: Cheddar, Pepperjack, White American, Mozzarella

English Muffin Topped w/ Canadian Bacon, 2 Poached Eggs & House Made Hollandaise

English Muffin Topped w/ Creamy Spinach, 2 Poached Eggs & House Made Hollandaise

English Muffin Topped w/ Smoked Salmon, 2 Poached Eggs & House Made Dill Hollandaise

Add 1.5 Hours of Bottomless Drinks

2 Pieces of Thick Cut Toast Topped w/ 1.5 Avocados Smashed to Perfection & Drizzled w/ A Balsamic Reduction

Choice of 3 Pancakes or 2 Waffles Topped w/ A Dusting of Powdered Sugar. Served w/ Maple Syrup & Butter

1 Belgian Waffle Topped w/ House Made Chicken Tenders & Drizzled w/ Honey Hot Sauce

Home Fries, Field Greens, or Fries. 2 Fried Eggs Topped w/ Crispy Bacon & Cheddar Cheese On A Fresh Brioche Roll

Home Fries, Field Greens, or Fries. Scrambled Eggs, Black Beans, Pico De Gallo, Pepper Jack Cheese & Avocado Wrapped In A Flour Tortilla

12 oz NY Strip Steak, 2 Eggs & Home Fries

Home Fries, Field Greens, or Fries, 3 Eggs With Your Choice Of 3 Mix-Ins: Mushroom, Red Pepper, Green Pepper, Tomato, Spinach, Onion, Broccoli, Ham, Bacon, Jalapeño, Avocado, Cheese: Cheddar, Pepperjack, White American, Mozzarella

English Muffin Topped w/ Canadian Bacon, 2 Poached Eggs & House Made Hollandaise

English Muffin Topped w/ Creamy Spinach, 2 Poached Eggs & House Made Hollandaise

English Muffin Topped w/ Smoked Salmon, 2 Poached Eggs & House Made Dill Hollandaise

Add 1.5 Hours of Bottomless Drinks

A three-egg omelette with your choice of three mix-ins: ham, bacon, tomato, onion, pepper, mushrooms, cheddar, white American, pepper jack. Served with tater tots.

Two fried eggs, bacon and cheddar on a brioche bun. Served with tater tots.

Brioche bun soaked in a coconut and condensed milk batter and fried with a panko crust. Served with powdered sugar, berry compote and maple syrup.

Two slices of toasted sourdough, smashed avocado, tomatoes and a balsamic reduction drizzle.

Served with sweet chili sauce and sour cream.

Corn chips, Monterey Jack and cheddar blend, black beans, guacamole, sour cream, pico de gallo, and jalapenos.

Flour tortilla stuffed with Monterey Jack and cheddar. Served with guacamole, sour cream, pico de gallo and jalapenos.

Breaded white meat. Served with a side of sweet chili, smoky BBQ, honey mustard or ranch.

Topped with shredded cheese. Served with pita bread, corn chips, carrots and celery.

Topped with parsley and garlic.

Served with marinara.

Hummus topped with tomato and red onion. Served with pita bread, corn chips, carrots and celery.

Beer-battered cod, lettuce, guacamole, pico de gallo, and chipotle mayo on a corn tortilla.

Breaded and fried. Served with marinara.

Breaded with coconut and panko. Served with sweet chili.

New York wings, mozzarella sticks, chicken tenders, mac and cheese bites and waffle fries. Served with appropriate dipping sauces.

Jumbo pretzels served with horseradish mustard and cheddar cheese sauce.

Served with marinara.

Tossed in buffalo, smoky BBQ or sweet chili. Served with carrots, celery and a side of blue cheese or ranch.

Buttermilk brined and breaded. Served with honey mustard.

Choice of chicken or beef and potato. Served with chipotle mayo.

Prosciutto, soppressata and capocollo meat, Brie and Pepato cheeses, water crackers, Cornichons, whole grain mustard and fig jam.

12 oz NY strip with sautéed shrimp. Served with a side of creamy horseradish dill sauce.

12 oz NY strip topped with herb butter. Choice of 2 sides with the above dish.

Fettuccine pasta tossed in Alfredo sauce. Served with toasted garlic bread. No additional side choice.

Signature creamy tomato soup and grilled cheese sandwich on thick-cut sourdough.

Gruyère cheese and caramelized onions on sourdough. Served with a side of beef and onion au jus.

Traditional falafel, grilled veggies, mixed greens, feta cheese and tahini dressing in a spinach wrap.

Sliced turkey, bacon, Swiss cheese, lettuce, tomato and mayo in a flour tortilla.

Grilled chicken, black olives, mixed greens, tomato, cucumber, feta crumble and tzatziki sauce in a spinach wrap.

8 oz of baked salmon filet seasoned with Old Bay.

Chicken breast with creamy mushroom Marsala wine sauce.

Sliced flank steak with sautéed onions and peppers, pepper jack and steak aioli sauce.

Buttermilk fried chicken breast, lettuce, fried green tomato, coleslaw and ranch.

Angus beef patty, cheddar, lettuce, pickles and bacon mayo.

Angus beef patty, pepper jack, avocado, jalapeño, lettuce and chipotle aioli.

Cajun-seasoned angus beef, cheddar, bacon, lettuce, crispy onions and smoky BBQ sauce. Served with waffle fries.

Seasoned turkey patty, cheddar, sautéed onions and peppers, lettuce and sriracha aioli.

Veggie patty. Choice of style: Liberty, Cajun, Turkey, Southern or Mexican.

Mixed greens, cucumber, carrot, tomato and onion. Served with red wine vinaigrette.

Romaine, garlic croutons and Parmesan cheese. Served with classic Caesar dressing.

Mixed greens topped with goat cheese, candied walnuts and dried cranberries. Served with raspberry vinaigrette.

Two avocado halves stuffed with shrimp salad atop a bed of mixed greens, cucumber, and grape tomatoes. Served with cilantro lime vinaigrette.

Fresh strawberries, sliced avocado, cucumber, red onion, grape tomatoes, almonds and romaine lettuce. Served with honey lime vinaigrette.

Grilled chicken, bacon, hard boiled egg, avocado, grape tomatoes, cucumber, and blue cheese crumble atop romaine lettuce. Served with red wine vinaigrette.

Baked salmon seasoned with Old Bay, mixed greens and mango salsa. Served with lime vinaigrette.

Angus beef patties, white American cheese, tomato, pickles and ketchup.

Slow cooked BBQ pulled pork and coleslaw.

Buttermilk brined fried chicken, coleslaw and ranch.

Black bean patties, lettuce, tomato and sriracha aioli.

San Marzano tomato sauce with mozzarella and fresh basil.

San Marzano tomato sauce with a four-cheese blend and roasted mushrooms.

Pesto sauce with mozzarella, parmesan and ricotta cheeses.

San Marzano tomato sauce with mozzarella and pepperoni.

Prosciutto and mozzarella with a fig jam base.

Grilled chicken tossed in Frank’s famous hot sauce, mozzarella and blue cheese drizzle.

Lemonade, Pineapple, Cranberry, Orange, Grapefruit, Unsweetened Iced Tea

Buttermilk brined and breaded. Served with honey mustard.

Served with sweet chili and sour cream.

Served with marinara.

Tossed in buffalo, smoky BBQ or sweet chili. Served with carrots, celery and a side of blue cheese or ranch.

Topped with powdered sugar. Served with maple syrup, butter and strawberry whipped cream.

Brioche bun soaked in a coconut and condensed milk batter and fried with a panko crust. Served with powdered sugar, berry compote and maple syrup.

Topped with powdered sugar. Served with maple syrup, butter and strawberry whipped cream.

Coke, Diet Coke, Sprite, Canada Dry Ginger Ale

Lemonade, Pineapple, Cranberry, Orange, Grapefruit, Unsweetened Iced Tea

2 Pieces of Thick Cut Toast Topped w/ 1.5 Avocados Smashed to Perfection & Drizzled w/ A Balsamic Reduction

Choice of 3 Pancakes or 2 Waffles Topped w/ A Dusting of Powdered Sugar. Served w/ Maple Syrup & Butter

1 Belgian Waffle Topped w/ House Made Chicken Tenders & Drizzled w/ Honey Hot Sauce

Home Fries, Field Greens, or Fries. 2 Fried Eggs Topped w/ Crispy Bacon & Cheddar Cheese On A Fresh Brioche Roll

Home Fries, Field Greens, or Fries. Scrambled Eggs, Black Beans, Pico De Gallo, Pepper Jack Cheese & Avocado Wrapped In A Flour Tortilla

12 oz NY Strip Steak, 2 Eggs & Home Fries

Home Fries, Field Greens, or Fries, 3 Eggs With Your Choice Of 3 Mix-Ins: Mushroom, Red Pepper, Green Pepper, Tomato, Spinach, Onion, Broccoli, Ham, Bacon, Jalapeño, Avocado, Cheese: Cheddar, Pepperjack, White American, Mozzarella

English Muffin Topped w/ Canadian Bacon, 2 Poached Eggs & House Made Hollandaise

English Muffin Topped w/ Creamy Spinach, 2 Poached Eggs & House Made Hollandaise

English Muffin Topped w/ Smoked Salmon, 2 Poached Eggs & House Made Dill Hollandaise

Add 1.5 Hours of Bottomless Drinks

A three-egg omelette with your choice of three mix-ins: ham, bacon, tomato, onion, pepper, mushrooms, cheddar, white American, pepper jack. Served with tater tots.

Two fried eggs, bacon and cheddar on a brioche bun. Served with tater tots.

Brioche bun soaked in a coconut and condensed milk batter and fried with a panko crust. Served with powdered sugar, berry compote and maple syrup.

Two slices of toasted sourdough, smashed avocado, tomatoes and a balsamic reduction drizzle.

Served with sweet chili sauce and sour cream.

Corn chips, Monterey Jack and cheddar blend, black beans, guacamole, sour cream, pico de gallo, and jalapenos.

Flour tortilla stuffed with Monterey Jack and cheddar. Served with guacamole, sour cream, pico de gallo and jalapenos.

Breaded white meat. Served with a side of sweet chili, smoky BBQ, honey mustard or ranch.

Topped with shredded cheese. Served with pita bread, corn chips, carrots and celery.

Topped with parsley and garlic.

Served with marinara.

Hummus topped with tomato and red onion. Served with pita bread, corn chips, carrots and celery.

Beer-battered cod, lettuce, guacamole, pico de gallo, and chipotle mayo on a corn tortilla.

Breaded and fried. Served with marinara.

Breaded with coconut and panko. Served with sweet chili.

New York wings, mozzarella sticks, chicken tenders, mac and cheese bites and waffle fries. Served with appropriate dipping sauces.

Jumbo pretzels served with horseradish mustard and cheddar cheese sauce.

Served with marinara.

Tossed in buffalo, smoky BBQ or sweet chili. Served with carrots, celery and a side of blue cheese or ranch.

Buttermilk brined and breaded. Served with honey mustard.

Choice of chicken or beef and potato. Served with chipotle mayo.

Prosciutto, soppressata and capocollo meat, Brie and Pepato cheeses, water crackers, Cornichons, whole grain mustard and fig jam.

12 oz NY strip with sautéed shrimp. Served with a side of creamy horseradish dill sauce.

12 oz NY strip topped with herb butter. Choice of 2 sides with the above dish.

Fettuccine pasta tossed in Alfredo sauce. Served with toasted garlic bread. No additional side choice.

Signature creamy tomato soup and grilled cheese sandwich on thick-cut sourdough.

Gruyère cheese and caramelized onions on sourdough. Served with a side of beef and onion au jus.

Traditional falafel, grilled veggies, mixed greens, feta cheese and tahini dressing in a spinach wrap.

Sliced turkey, bacon, Swiss cheese, lettuce, tomato and mayo in a flour tortilla.

Grilled chicken, black olives, mixed greens, tomato, cucumber, feta crumble and tzatziki sauce in a spinach wrap.

8 oz of baked salmon filet seasoned with Old Bay.

Chicken breast with creamy mushroom Marsala wine sauce.

Sliced flank steak with sautéed onions and peppers, pepper jack and steak aioli sauce.

Buttermilk fried chicken breast, lettuce, fried green tomato, coleslaw and ranch.

Angus beef patty, cheddar, lettuce, pickles and bacon mayo.

Angus beef patty, pepper jack, avocado, jalapeño, lettuce and chipotle aioli.

Cajun-seasoned angus beef, cheddar, bacon, lettuce, crispy onions and smoky BBQ sauce. Served with waffle fries.

Seasoned turkey patty, cheddar, sautéed onions and peppers, lettuce and sriracha aioli.

Veggie patty. Choice of style: Liberty, Cajun, Turkey, Southern or Mexican.

Mixed greens, cucumber, carrot, tomato and onion. Served with red wine vinaigrette.

Romaine, garlic croutons and Parmesan cheese. Served with classic Caesar dressing.

Mixed greens topped with goat cheese, candied walnuts and dried cranberries. Served with raspberry vinaigrette.

Two avocado halves stuffed with shrimp salad atop a bed of mixed greens, cucumber, and grape tomatoes. Served with cilantro lime vinaigrette.

Fresh strawberries, sliced avocado, cucumber, red onion, grape tomatoes, almonds and romaine lettuce. Served with honey lime vinaigrette.

Grilled chicken, bacon, hard boiled egg, avocado, grape tomatoes, cucumber, and blue cheese crumble atop romaine lettuce. Served with red wine vinaigrette.

Baked salmon seasoned with Old Bay, mixed greens and mango salsa. Served with lime vinaigrette.

Angus beef patties, white American cheese, tomato, pickles and ketchup.

Slow cooked BBQ pulled pork and coleslaw.

Buttermilk brined fried chicken, coleslaw and ranch.

Black bean patties, lettuce, tomato and sriracha aioli.

San Marzano tomato sauce with mozzarella and fresh basil.

San Marzano tomato sauce with a four-cheese blend and roasted mushrooms.

Pesto sauce with mozzarella, parmesan and ricotta cheeses.

San Marzano tomato sauce with mozzarella and pepperoni.

Prosciutto and mozzarella with a fig jam base.

Grilled chicken tossed in Frank’s famous hot sauce, mozzarella and blue cheese drizzle.

Lemonade, Pineapple, Cranberry, Orange, Grapefruit, Unsweetened Iced Tea

Scrambled eggs, refried beans, pico de gallo, pepper jack, and avocado wrapped in a flour tortilla. Served with tater tots.

Two slices of toasted sourdough, smashed avocado, tomato, and a balsamic reduction drizzle.

Belgian waffle, buttermilk-brined chicken tenders. Served with a side of maple syrup.

A three-egg omelette with your choice of three mix-ins: ham, bacon, tomato, onion, pepper, mushroom, cheddar, white American, pepper jack. Served with tater tots.

Served with sweet chili sauce and sour cream.

Topped with garlic and parsley.

Jumbo pretzels served with horseradish mustard and cheddar cheese sauce.

Corn chips, Monterey jack and cheddar blend, refried beans, guacamole, sour cream, pico de gallo, and jalapeños.

Flour tortilla stuffed with Monterey jack and cheddar. Served with guacamole, sour cream, pico de gallo and jalapeños.

Hummus topped with tomato and red onion. Served with pita bread, corn chips, carrots, and celery.

Choice of chicken or beef potato. Served with chipotle mayo.

Topped with shredded cheese. Served with pita bread, corn chips, carrots and celery.

Breaded and fried. Served with marinara.

Beer-battered cod, lettuce, guacamole, pico de gallo and chipotle mayo on a corn tortilla.

Breaded with coconut flakes and panko. Served with sweet chili sauce.

Bone-in wings, mozzarella sticks, chicken tenders, mac and cheese bites, and waffle fries. Served with appropriate dipping sauces.

Served with marinara. *Available without bacon (VG)

Served with marinara.

Tossed in buffalo, smoky BBQ or sweet chili. Served with carrot, celery, and a side of blue cheese or ranch.

Buttermilk-brined and breaded. Served with honey mustard.

Breaded white meat. Served with a side of sweet chili, smoky BBQ, honey mustard, or ranch.

12 oz New York strip with sautéed shrimp. Served with a side of creamy horseradish dill sauce. Choice of 2 sides with the above dish.

12 oz New York strip topped with herb butter. Choice of 2 sides with the above dish.

Signature creamy tomato soup and grilled cheese sandwich on thick-cut sourdough. No additional side choice.

Gruyère cheese and caramelized onions on sourdough. Served with a side of beef and onion au jus. Add: Tomato +2, Bacon +5, Pulled Pork +6, Steak +10

Buffalo-tossed chicken, mixed greens, tomato, cucumber, and blue cheese in a flour tortilla.

Traditional falafel, grilled veggies, mixed greens, feta cheese, and tahini dressing in a spinach wrap.

Sliced turkey, bacon, Swiss cheese, lettuce, tomato, and mayo in a flour tortilla.

Grilled chicken, black olives, mixed greens, tomato, cucumber, feta crumble, and tzatziki sauce in a spinach wrap.

8 oz of baked filet seasoned with Old Bay. Choice of 2 sides with the above dish.

Chicken breast with creamy mushroom Marsala wine sauce. Choice of 2 sides with the above dish.

Sliced flank steak with onions and peppers, pepper jack, and steak aioli sauce.

Buttermilk-fried chicken breast, lettuce, tomato, coleslaw, and ranch.

Angus beef patty, cheddar, lettuce, pickles, and bacon mayo.

Angus beef patty, pepper jack, avocado, jalapeños, lettuce, and chipotle aioli.

Cajun-seasoned angus beef, cheddar, bacon, lettuce, crispy onions, and smoky BBQ sauce. Served with waffle fries.

House-made Maryland crab cake, lettuce, tomato, red onion, and remoulade sauce. Served with sweet potato fries.

Veggie patty. Choice of style: Liberty, Mexican, Southern or Cajun. Add to any burger: Mushrooms +2, Tomato +2, Caramelized Onions +2, Bacon +5, Avocado +5, Fried Egg +3 Substitute Gluten-Free Bun +2

Six jumbo four-cheese ravioli tossed in a tomato cream sauce. Served with toasted garlic bread. No additional side choice.

Fettuccine pasta tossed in Alfredo sauce. Served with toasted garlic bread. No additional side choice.

Mixed greens, cucumber, carrot, tomato and onion. Served with red wine vinaigrette.

Romaine lettuce, fresh strawberry, sliced avocado, cucumber, red onion, grape tomato, and almond. Served with honey lime vinaigrette.

Romaine, garlic croutons, and Parmesan cheese. Served with classic Caesar dressing.

Grilled chicken, bacon, hard boiled egg, avocado, grape tomato, cucumber and blue cheese crumble atop romaine lettuce. Served with red wine vinaigrette.

Mixed greens topped with goat cheese, candied walnuts, and dried cranberries. Served with raspberry vinaigrette.

Baked salmon seasoned with Old Bay, mixed greens, and mango salsa. Served with lime vinaigrette.

Red apple, walnut, hard boiled egg, red onion, and feta cheese atop baby spinach. Served with apple cider vinaigrette.

Angus beef patties, white American cheese, tomato, pickles, and ketchup.

Buttermilk-brined fried chicken, coleslaw, and ranch.

Slow cooked BBQ pulled pork and coleslaw.

Black bean patties, lettuce, tomato, and sriracha aioli.

San Marzano tomato sauce with mozzarella and fresh basil.

San Marzano tomato sauce with mozzarella and pepperoni.

San Marzano tomato sauce with a four-cheese blend and roasted mushrooms.

Prosciutto and mozzarella with a fig jam base.

Buttermilk brined and breaded. Served with honey mustard.

Served with sweet chili and sour cream.

Served with marinara.

Tossed in buffalo, smoky BBQ or sweet chili. Served with carrots, celery and a side of blue cheese or ranch.

Topped with powdered sugar. Served with maple syrup, butter and strawberry whipped cream.

Brioche bun soaked in a coconut and condensed milk batter and fried with a panko crust. Served with powdered sugar, berry compote and maple syrup.

Topped with powdered sugar. Served with maple syrup, butter and strawberry whipped cream.

Coke, Diet Coke, Sprite, Canada Dry Ginger Ale

Lemonade, Pineapple, Cranberry, Orange, Grapefruit, Unsweetened Iced Tea

2 Pieces of Thick Cut Toast Topped w/ 1.5 Avocados Smashed to Perfection & Drizzled w/ A Balsamic Reduction

Choice of 3 Pancakes or 2 Waffles Topped w/ A Dusting of Powdered Sugar. Served w/ Maple Syrup & Butter

1 Belgian Waffle Topped w/ House Made Chicken Tenders & Drizzled w/ Honey Hot Sauce

Home Fries, Field Greens, or Fries. 2 Fried Eggs Topped w/ Crispy Bacon & Cheddar Cheese On A Fresh Brioche Roll

Home Fries, Field Greens, or Fries. Scrambled Eggs, Black Beans, Pico De Gallo, Pepper Jack Cheese & Avocado Wrapped In A Flour Tortilla

12 oz NY Strip Steak, 2 Eggs & Home Fries

Home Fries, Field Greens, or Fries, 3 Eggs With Your Choice Of 3 Mix-Ins: Mushroom, Red Pepper, Green Pepper, Tomato, Spinach, Onion, Broccoli, Ham, Bacon, Jalapeño, Avocado, Cheese: Cheddar, Pepperjack, White American, Mozzarella

English Muffin Topped w/ Canadian Bacon, 2 Poached Eggs & House Made Hollandaise

English Muffin Topped w/ Creamy Spinach, 2 Poached Eggs & House Made Hollandaise

English Muffin Topped w/ Smoked Salmon, 2 Poached Eggs & House Made Dill Hollandaise

Add 1.5 Hours of Bottomless Drinks

A three-egg omelette with your choice of three mix-ins: ham, bacon, tomato, onion, pepper, mushrooms, cheddar, white American, pepper jack. Served with tater tots.

Two fried eggs, bacon and cheddar on a brioche bun. Served with tater tots.

Brioche bun soaked in a coconut and condensed milk batter and fried with a panko crust. Served with powdered sugar, berry compote and maple syrup.

Two slices of toasted sourdough, smashed avocado, tomatoes and a balsamic reduction drizzle.

Served with sweet chili sauce and sour cream.

Corn chips, Monterey Jack and cheddar blend, black beans, guacamole, sour cream, pico de gallo, and jalapenos.

Flour tortilla stuffed with Monterey Jack and cheddar. Served with guacamole, sour cream, pico de gallo and jalapenos.

Breaded white meat. Served with a side of sweet chili, smoky BBQ, honey mustard or ranch.

Topped with shredded cheese. Served with pita bread, corn chips, carrots and celery.

Topped with parsley and garlic.

Served with marinara.

Hummus topped with tomato and red onion. Served with pita bread, corn chips, carrots and celery.

Beer-battered cod, lettuce, guacamole, pico de gallo, and chipotle mayo on a corn tortilla.

Breaded and fried. Served with marinara.

Breaded with coconut and panko. Served with sweet chili.

New York wings, mozzarella sticks, chicken tenders, mac and cheese bites and waffle fries. Served with appropriate dipping sauces.

Jumbo pretzels served with horseradish mustard and cheddar cheese sauce.

Served with marinara.

Tossed in buffalo, smoky BBQ or sweet chili. Served with carrots, celery and a side of blue cheese or ranch.

Buttermilk brined and breaded. Served with honey mustard.

Choice of chicken or beef and potato. Served with chipotle mayo.

Prosciutto, soppressata and capocollo meat, Brie and Pepato cheeses, water crackers, Cornichons, whole grain mustard and fig jam.

12 oz NY strip with sautéed shrimp. Served with a side of creamy horseradish dill sauce.

12 oz NY strip topped with herb butter. Choice of 2 sides with the above dish.

Fettuccine pasta tossed in Alfredo sauce. Served with toasted garlic bread. No additional side choice.

Signature creamy tomato soup and grilled cheese sandwich on thick-cut sourdough.

Gruyère cheese and caramelized onions on sourdough. Served with a side of beef and onion au jus.

Traditional falafel, grilled veggies, mixed greens, feta cheese and tahini dressing in a spinach wrap.

Sliced turkey, bacon, Swiss cheese, lettuce, tomato and mayo in a flour tortilla.

Grilled chicken, black olives, mixed greens, tomato, cucumber, feta crumble and tzatziki sauce in a spinach wrap.

8 oz of baked salmon filet seasoned with Old Bay.

Chicken breast with creamy mushroom Marsala wine sauce.

Sliced flank steak with sautéed onions and peppers, pepper jack and steak aioli sauce.

Buttermilk fried chicken breast, lettuce, fried green tomato, coleslaw and ranch.

Angus beef patty, cheddar, lettuce, pickles and bacon mayo.

Angus beef patty, pepper jack, avocado, jalapeño, lettuce and chipotle aioli.

Cajun-seasoned angus beef, cheddar, bacon, lettuce, crispy onions and smoky BBQ sauce. Served with waffle fries.

Seasoned turkey patty, cheddar, sautéed onions and peppers, lettuce and sriracha aioli.

Veggie patty. Choice of style: Liberty, Cajun, Turkey, Southern or Mexican.

Mixed greens, cucumber, carrot, tomato and onion. Served with red wine vinaigrette.

Romaine, garlic croutons and Parmesan cheese. Served with classic Caesar dressing.

Mixed greens topped with goat cheese, candied walnuts and dried cranberries. Served with raspberry vinaigrette.

Two avocado halves stuffed with shrimp salad atop a bed of mixed greens, cucumber, and grape tomatoes. Served with cilantro lime vinaigrette.

Fresh strawberries, sliced avocado, cucumber, red onion, grape tomatoes, almonds and romaine lettuce. Served with honey lime vinaigrette.

Grilled chicken, bacon, hard boiled egg, avocado, grape tomatoes, cucumber, and blue cheese crumble atop romaine lettuce. Served with red wine vinaigrette.

Baked salmon seasoned with Old Bay, mixed greens and mango salsa. Served with lime vinaigrette.

Angus beef patties, white American cheese, tomato, pickles and ketchup.

Slow cooked BBQ pulled pork and coleslaw.

Buttermilk brined fried chicken, coleslaw and ranch.

Black bean patties, lettuce, tomato and sriracha aioli.

San Marzano tomato sauce with mozzarella and fresh basil.

San Marzano tomato sauce with a four-cheese blend and roasted mushrooms.

Pesto sauce with mozzarella, parmesan and ricotta cheeses.

San Marzano tomato sauce with mozzarella and pepperoni.

Prosciutto and mozzarella with a fig jam base.

Grilled chicken tossed in Frank’s famous hot sauce, mozzarella and blue cheese drizzle.

Lemonade, Pineapple, Cranberry, Orange, Grapefruit, Unsweetened Iced Tea

Scrambled eggs, refried beans, pico de gallo, pepper jack, and avocado wrapped in a flour tortilla. Served with tater tots.

Two slices of toasted sourdough, smashed avocado, tomato, and a balsamic reduction drizzle.

Belgian waffle, buttermilk-brined chicken tenders. Served with a side of maple syrup.

A three-egg omelette with your choice of three mix-ins: ham, bacon, tomato, onion, pepper, mushroom, cheddar, white American, pepper jack. Served with tater tots.

Served with sweet chili sauce and sour cream.

Topped with garlic and parsley.

Jumbo pretzels served with horseradish mustard and cheddar cheese sauce.

Corn chips, Monterey jack and cheddar blend, refried beans, guacamole, sour cream, pico de gallo, and jalapeños.

Flour tortilla stuffed with Monterey jack and cheddar. Served with guacamole, sour cream, pico de gallo and jalapeños.

Hummus topped with tomato and red onion. Served with pita bread, corn chips, carrots, and celery.

Choice of chicken or beef & potato. Served with chipotle mayo.

Topped with shredded cheese. Served with pita bread, corn chips, carrots and celery.

Breaded and fried. Served with marinara.

Beer-battered cod, lettuce, guacamole, pico de gallo and chipotle mayo on a corn tortilla.

Breaded with coconut flakes and panko. Served with sweet chili sauce.

Bone-in wings, mozzarella sticks, chicken tenders, mac and cheese bites, and waffle fries. Served with appropriate dipping sauces.

Served with marinara. *Available without bacon (VG)

Served with marinara.

Tossed in buffalo, smoky BBQ or sweet chili. Served with carrot, celery, and a side of blue cheese or ranch.

Buttermilk-brined and breaded. Served with honey mustard.

Breaded white meat. Served with a side of sweet chili, smoky BBQ, honey mustard, or ranch.

12 oz New York strip with sautéed shrimp. Served with a side of creamy horseradish dill sauce. Choice of 2 sides with the above dish.

12 oz New York strip topped with herb butter. Choice of 2 sides with the above dish.

Signature creamy tomato soup and grilled cheese sandwich on thick-cut sourdough. No additional side choice.

Gruyère cheese and caramelized onions on sourdough. Served with a side of beef and onion au jus. Add: Tomato +2, Bacon +5, Pulled Pork +6, Steak +10

Buffalo-tossed chicken, mixed greens, tomato, cucumber, and blue cheese in a flour tortilla.

Traditional falafel, grilled veggies, mixed greens, feta cheese, and tahini dressing in a spinach wrap.

Sliced turkey, bacon, Swiss cheese, lettuce, tomato, and mayo in a flour tortilla.

Grilled chicken, black olives, mixed greens, tomato, cucumber, feta crumble, and tzatziki sauce in a spinach wrap.

8 oz of baked filet seasoned with Old Bay. Choice of 2 sides with the above dish.

Chicken breast with creamy mushroom Marsala wine sauce. Choice of 2 sides with the above dish.

Sliced flank steak with onions and peppers, pepper jack, and steak aioli sauce.

Buttermilk-fried chicken breast, lettuce, tomato, coleslaw, and ranch.

Angus beef patty, cheddar, lettuce, pickles, and bacon mayo.

Angus beef patty, pepper jack, avocado, jalapeños, lettuce, and chipotle aioli.

Cajun-seasoned angus beef, cheddar, bacon, lettuce, crispy onions, and smoky BBQ sauce. Served with waffle fries.

House-made Maryland crab cake, lettuce, tomato, red onion, and remoulade sauce. Served with sweet potato fries.

Veggie patty. Choice of style: Liberty, Mexican, Southern or Cajun. Add to any burger: Mushrooms +2, Tomato +2, Caramelized Onions +2, Bacon +5, Avocado +5, Fried Egg +3 Substitute Gluten-Free Bun +2

Six jumbo four-cheese ravioli tossed in a tomato cream sauce. Served with toasted garlic bread. No additional side choice.

Fettuccine pasta tossed in Alfredo sauce. Served with toasted garlic bread. No additional side choice.

Mixed greens, cucumber, carrot, tomato and onion. Served with red wine vinaigrette.

Romaine lettuce, fresh strawberry, sliced avocado, cucumber, red onion, grape tomato, and almond. Served with honey lime vinaigrette.

Romaine, garlic croutons, and Parmesan cheese. Served with classic Caesar dressing.

Grilled chicken, bacon, hard boiled egg, avocado, grape tomato, cucumber and blue cheese crumble atop romaine lettuce. Served with red wine vinaigrette.

Mixed greens topped with goat cheese, candied walnuts, and dried cranberries. Served with raspberry vinaigrette.

Baked salmon seasoned with Old Bay, mixed greens, and mango salsa. Served with lime vinaigrette.

Red apple, walnut, hard boiled egg, red onion, and feta cheese atop baby spinach. Served with apple cider vinaigrette.

Angus beef patties, white American cheese, tomato, pickles, and ketchup.

Buttermilk-brined fried chicken, coleslaw, and ranch.

Slow cooked BBQ pulled pork and coleslaw.

Black bean patties, lettuce, tomato, and sriracha aioli.

San Marzano tomato sauce with mozzarella and fresh basil.

San Marzano tomato sauce with mozzarella and pepperoni.

San Marzano tomato sauce with a four-cheese blend and roasted mushrooms.

Prosciutto and mozzarella with a fig jam base.

Buttermilk brined and breaded. Served with honey mustard.

Served with sweet chili and sour cream.

Served with marinara.

Tossed in buffalo, smoky BBQ or sweet chili. Served with carrots, celery and a side of blue cheese or ranch.

Topped with powdered sugar. Served with maple syrup, butter and strawberry whipped cream.

Brioche bun soaked in a coconut and condensed milk batter and fried with a panko crust. Served with powdered sugar, berry compote and maple syrup.

Topped with powdered sugar. Served with maple syrup, butter and strawberry whipped cream.

Coke, Diet Coke, Sprite, Canada Dry Ginger Ale

Lemonade, Pineapple, Cranberry, Orange, Grapefruit, Unsweetened Iced Tea