Niigata Niku Bar Abeji Niigata Station Front

We have grilled carefully selected beef to a juicy perfection using years of honed techniques. The price is also reasonable! Please place this order first as it will take some time to grill! Harami 580 yen, Selected Lean Meat, Sirloin, Beef Tongue 680 yen

Marinated overnight in original spices and baked in the oven after receiving the order! The inside is surprisingly juicy from the beer steam, while the skin is crispy! This is a dish you must try at least once!

A popular hamburger since the founding! The fluffy hamburger is evident with just one bite! Our Hamburger, known to those in the know!

Hot and sizzling dice steak made with tiles from Yasuda in Agano City, Niigata Prefecture! Everyone can enjoy the hot dice steak as a snack!

We will fire up our homemade moist roast beef right at the table! Are you ready with your camera?

The pork belly has been simmered for a long time until it becomes tender! The pork belly is so tender that it can be cut with chopsticks and melts away in your mouth!

Cucumbers smashed and finished with a refreshing touch of ginger

We mixed octopus that can be eaten as sashimi with wasabi sauce! It's a dish that makes it hard to stop using chopsticks.

Nostalgic red sausage made in the shape of an octopus!

Crispy fried spaghetti is a crunchy snack-like appetizer.

Various meats were packed into a mold and baked in the oven! It goes well with beer, wine, and sake◎

Skate wing grilled to a fragrant crisp after being soaked in alcohol! A classic snack.

The number one menu item for unwavering female popularity! The combination of blue cheese and potatoes is outstanding! Feel free to drizzle with honey to your liking!

A hidden gem known only to those in the know! The impressive form and the excitement when you eat it have led to a surge of repeat customers!

A classic side dish! A dish you can't help but order

Finished with original anchovy sauce on a hot iron plate! It's sizzling!

Melted cheese intertwines in a creamy omelette! It's irresistible for egg lovers♪

Fresh ham imported directly from Italy, Prosciutto

A classic salami originating from Milan

A type of cured ham originating from Bologna

A platter of Camembert, Parmigiano, blue cheese, and smoked cheese! It may vary depending on the supply!

A platter of prosciutto, Milano salami, and mortadella. Enjoy with wine or sake.

Nuts are essential for snacks, aren't they?♪

Napolitan pasta from a coffee shop served as a snack in an izakaya style

Please try the rich carbonara sauce at least once!

A new form of Jajangmyeon and spaghetti

We placed a fluffy omelette on top! Please feel free to pakkān it yourself!

Beef stew arranged in an izakaya style using techniques cultivated in Western cuisine

This is a regular? Mapo Tofu!

Meat tofu conceived by tofu lovers for tofu lovers

A mysterious encounter of beef, oysters, and tofu. The flavor of the oysters complements the beef.

Addictive bite-sized dumplings! The price for 10 pieces is 650 yen

Freshly fried, fluffy fried potatoes.

Crispy on the outside, juicy on the inside chicken karaage

This is a large octopus karaage that goes well with beer!

Do not underestimate it just because there is a small amount of wasabi. Do you have the courage to face it?

This is Mapo Tofu said to be so spicy that even demons would flee.

It is a spicy peperoncino.

This is a dashi-maki tamago that makes you feel like you have become furious after eating it.

The compatibility of shrimp and broccoli is outstanding

Surprisingly addictive tsubugai, great texture

Luxurious garlic shrimp with large oysters

A must-try ajillo for seafood lovers; does it look similar to bouillabaisse!?

Two crispy and fluffy buckets that taste like they were just baked for 100 yen, five for 200 yen.

When it comes to pizza, this is it: a simple pizza with basil, tomato sauce, and cheese.

Pizza made with four types of cheese, finished with a drizzle of honey.

Pizza inspired by Takkalbi, a snack pizza using pork and kimchi

A dish made by smoking half of the hokke and then baking it in the oven, with a twist.

Classic smoked duck breast

We smoke and grill the open horse mackerel.

We have smoked seasoned eggs! Break the eggs, mix them with tartar sauce, and dip them in bread to enjoy!

Homemade smoked cheese, perfect as a snack with alcohol.

A millefeuille with vanilla ice cream sandwiched between layers of pastry

You will understand this richness once you taste it

A perfect little dessert when you want something a bit sweet.

We will serve a message with the dessert for important anniversaries and birthdays♪