0-second Lemon Sour Sendai Horumon Yakiniku Barbecue Tokiwatei Ikebukuro East Exit Store

A lineup of 8 diverse dishes featuring the unique sweet and spicy seasoning of Korean cuisine, enticing aromas, and a focus on pairing with grilled meat. Enjoy the rich flavors of meat and the distinctive tastes of Korean cuisine to the fullest.

Real menu item from Tokiwa-tei's official TikTok! A Korean trend gourmet combining fragrant grilled thinly sliced beef and yukke! *Double serving of yukke 3,849 yen (tax included)

The chewy texture is addictive! This is a classic small octopus dish from Korea! *Please make sure to cook thoroughly before eating.

The very popular long kalbi is marinated in a special spicy miso sauce. The fire dragon rampages on the grill!

Plump small intestines with delicious spicy miso! The more you eat, the more addictive it becomes, irresistible Korean gopchang.

Dip the juicy Yangnyeom chicken into a gooey cheese fondue sauce! The combination of spicy and creamy pairs perfectly with lemon sour!

Korean-style cold noodles topped with crunchy namul. Enjoy it well mixed with a rich and spicy miso sauce that becomes addictive!

A classic street food dessert from Korea. Chewy hotteok made with black honey!

A popular 'Black Wagyu Premium Kalbi' and the rich flavor of Kumamoto beef's thigh meat, enjoyed in a dual tasting! Be sure to savor the richness of the fat and the depth of the lean meat.

By carefully hand-washing each piece daily at the store, we soften the unique odor of pork and enhance its flavor. By mixing domestic pork small intestine, large intestine, and guts, you can enjoy various tastes and textures, with the seasoning being a punchy salt sauce enhanced with garlic and special spices, which is a staple of Tokiwa-tei.

Grill it deliciously and enjoy♪♪

Pour the hot offal onto the grill from the plate with a splash!!

Grill the hormone in the center of the net. This is where the skill shows! Frequently use chopsticks to baste and evaporate moisture to create smoke. Once it turns a fox color, it's ready to eat!

The grilled hormone moves to the outer side of the grill in a donut shape. Pour additional hormone into the empty central hole on the plate! 'This is how hormone enthusiasts eat!!!' First, please enjoy it without dipping in sauce!

A classic from Tokiwa-tei, we serve Sendai salt hormone in a generous large serving style! By mixing domestic pork small intestine, large intestine, and guts, you can enjoy various flavors and textures. It's a must-try with Tokiwa-tei's popular garlic and special salt sauce!

Tokiwa-tei's carefully selected domestic pork hormone mix of small intestine, large intestine, and guts served in a generous portion! Rich and delicious with Sendai miso sauce from a long-established brewery.

Adding a spicy kick to the carefully selected Sendai miso hormone!! Served in a generous large portion style! Perfect with lemon sour!

Tokiwatei's carefully selected domestic pork hormone mix of small intestine, large intestine, and guts!

A carefully crafted miso hormone with a spicy kick added!!

A classic hormone dish made only from the most fatty and flavorful parts of the small intestine, featuring a tender and juicy texture!

Small intestine. Juicy with every bite, the more you chew, the juicier it gets. How can offal be this delicious?

Large intestine with a good balance of fat and texture.

[First Stomach] Mild flavor with a crispy texture that is delicious.

Diaphragm - Rich in flavor and has a meaty texture.

A flavor that becomes addictive with a rich taste!

A popular item that wraps pork liver in net fat, with many repeat customers. This is a cooking method used in French cuisine!

An exquisite black Wagyu kalbi made from only the finest A5 and A4 ranked beef, raised with great care by master beef producers!

In response to the voices saying 'I want to eat more!', the large size is newly introduced!

The deliciousness of the lean meat bursts with every bite! Indulge in the exquisite flavor of high-quality black Wagyu raised in Kyushu, all in one slice.

A luxurious bite-sized dice steak bursting with the flavor of Wagyu!

We have cut the very popular beef kalbi thick. It's incredibly satisfying!

Enjoy the incredibly satisfying thick cut beef kalbi with the very popular green onion salt sauce!

Super long kalbi marinated in a special sauce. The appearance when grilled on the net is just like a dragon!

The balance of rich meat flavor and juicy fat is excellent.

After all, you can't go wrong with negi shio!!

Excellent value for money with rib kalbi. The overflowing umami is a must with rice!

Very popular for its moderate elasticity and mild flavor!!

Popular Harami with garlic-infused green onion salt sauce!

Sink your teeth into the thick, juicy harami packed with umami!

A large roast that overflows from the plate with an impressive presence! The finely textured meat is bursting with flavor.

The richness of the naturally flavorful beef tongue brought out by aging!

Breaking news for thick cut lovers!! Thickness about 2cm!? The incredibly impactful super thick beef tongue has arrived! There's no doubt you'll be completely satisfied with your beef tongue cravings.

Sendai Style NEW Specialty! Thinly sliced beef tongue generously rubbed with the very popular delicious salt garlic sauce, served on a sushi geta!

A luxurious platter of crunchy tongue tips, thick-cut beef tongue, and thinly sliced beef tongue!! Enjoy the authentic taste of Sendai!!

Special salt sauce with garlic topped with green onions on Tokiwatei beef tongue!

An exquisite dish with a block of tongue meat sandwiching sliced lemon.

Enjoy a whole long green onion folded and steamed with the inside and onion!

The origin of Sendai beef tongue is in pork tongue. It's rich in fat and full of flavor!

The popular No.1 seasoning 'Green Onion Salt' at Tokiwa-tei is of course a perfect match with 'Pork Tongue'!

Grilled thoroughly, with a crispy surface that is excellent

There is a front and a back. This is a rare cut that yields less than 1 kg from one pig.

Juicy pork with plenty of fat.

In the end, this is what feels comforting.

Flavor explosion!! Double attack of fermented foods!!

It has a chewy texture that becomes addictive.

Plump, juicy, collagen♡

The crunchy texture is irresistible!

Is there any dish that doesn't go well with cheese in this world?

Gather, Negi Kids!

The moment I dipped into this sauce, France unfolded before my eyes. (This is a personal impression.)

This is a must-have with grilled meat! It's the classic napa cabbage kimchi!

Crispy, deliciously spicy, radish kimchi.

Goes well with rice!!

A platter of napa cabbage kimchi, cubed radish kimchi, and shiba-zuke kimchi! Highly recommended!

Perfect as a little side dish! Can also be served on rice as bibimbap.

Domestic beef is cooked at low temperature to achieve a rare texture! Enjoy simply with soy sauce.

Eat it as is or wrap it with rice!

Quickly grilled on a wire mesh! A representative of flour-based dishes that is crispy and chewy.

A classic snack that everyone loves!

Isn't it something you can't help but order at an izakaya? This is the perfect classic potato salad for those people.

Founded in the 36th year of the Meiji era. Enjoy with carefully crafted miso from a long-established brewery in Miyagi.

The crispy texture is addictive.

This will boost your energy 100 times tonight!

A refreshing salty flavor that brings out the umami of beef tendon and vegetables. Slowly simmered with care.

The crunchy texture of shark cartilage and the refreshing flavor of plum meat. Perfect between bites of grilled meat!

For those who want to eat meat even as a snack!

Not a sausage, but a red wiener. There are days like that.

Crispy and Slimy.

Crispy texture, once you get hooked, you can't escape.

Understanding the goodness of Asazuke is the beginning of a drinker's journey.

Today is a wrap party with Sanchu! Wrap the meat and enjoy it with special miso in a Samgyeopsal style. (10 leaves/769 yen)

The Choregi at Tokiwa-tei is different from the typical yakiniku restaurants.

Smooth, chewy, and refreshing cold noodles. (Tea bowl size / 659 yen)

A soup full of the delicious flavors of meat and vegetables with a spicy kick.

Gentle kuppa with fluffy eggs.

Complete your MY Yakiniku Bibimbap by adding your favorite meat!

The perfect companion for grilled meat, ready to serve with full power today!

Topped with salt hormone for a 'Stamina Bowl'!

A spicy curry simmered slowly with plenty of beef tongue, beef tendons, and onions. Despite being a barbecue restaurant, it has a mysterious dedication to letting it rest overnight after preparation.

The rice at Tokiwa-tei uses domestically produced rice. Its moderate stickiness and fluffy texture pair perfectly with grilled meat!! *Large serving/395 yen (including tax)

Egg Soup / 659 yen (tax included)

A gentle soup with fluffy eggs.

When it comes to ice cream at a barbecue restaurant! Look! It's that! That!

Please enjoy as a palate cleanser!