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Mashup

Name: Mashup
Telephone: +81663513106
Price range: JPY 7.000
Rating: 3.61

天六マッシュアップ / MUSH-UP

3.61

（1risultati）

JPY 7.000

Seafood

Osaka-shi Kita-ku, Osaka, Japan

1

prenotazione

Prenotabile・Servizio di agente di prenotazione

Genere

budget

JPY 7.000

Orari di apertura

domenica

17:00~24:00

(L.O.23:30)

Prenotabile

lunedì

vacanza

martedì

17:00~24:00

(L.O.23:30)

Prenotabile

mercoledì

17:00~24:00

(L.O.23:30)

Prenotabile

giovedì

17:00~24:00

(L.O.23:30)

Prenotabile

venerdì

17:00~24:00

(L.O.23:30)

Prenotabile

sabato

17:00~24:00

(L.O.23:30)

Prenotabile

giorno festivo

17:00~24:00

(L.O.23:30)

Prenotabile

indirizzo

Stazione più vicina

TennjinnbashisujirokuchoumeStazione Da 0.17kmTennmaStazione Da 0.57kmOugimachiStazione Da 0.71kmNakazakichouStazione Da 0.76kmSakuranomiyaStazione Da 0.95km

Tipo di posto

contatore tavola Stanza privata

attrezzatura

Parcheggio non disponibile

metodo di pagamento

Carte di credito accettate(VISA, Maestro, JCB, AMEX e clienti)

Da 29 giugno a 26 luglio 2026

L	M	M	G	V	S	D
29	30	7/1	2	3	4	5
6	7	8	9	10	11	12
13	14	15	16	17	18	19
20	21	22	23	24	25	26

：Prenotazione immediata

：Prenotazione di una richiesta

：Nessun posto disponibile

：Giorni di chiusura

A seafood izakaya filled with surprises and fun

Mash Up is a seafood izakaya that offers surprises and culinary enjoyment with every visit. Every dish is wonderful, and the pairing with sake is exquisite. The fried fish and karaage are particularly exceptional, making it a place where everyone can find satisfaction in the food. Enjoy a blissful time at this hidden gem, where fresh ingredients are sourced directly and meticulously crafted dishes await.

Punti consigliati

valutazione

3.61（1risultati）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

cucina

-

servizio

-

atmosfera

-

Rapporto costi-prestazioni

-

Japan Valutazioni degli utenti3.62(1risultati)

cucina

-

servizio

-

atmosfera

-

Rapporto costi-prestazioni

-

Recensioni

youko

@youko-911765

Giappone

2023年8月14日

3.8

I visited with my drinking buddies. The restaurant has a nice atmosphere and we enjoyed a course that included a variety of popular menu items. We toasted with an extensive drink menu and enjoyed the food. In particular, the turtle hand and potato salad tasted wonderful despite their appearance. It was a wonderful place to both store and dine.

1

fotografia

Vedere altro

menù

Food

Drink

menù fisso

Resurrection I'll take care of it

JPY 2.200

Hale No Hi Course

The 2nd floor is available only for customers visiting the restaurant for the second time or later! Recommended for parties!

JPY 5.500

Career Course

The 2nd floor is available only for customers visiting the restaurant for the second time or later! Recommended for parties!

JPY 8.800

Night Mashup is Only Open for Course

Only courses will be available from 6 PM.

Prezzo di mercato (si prega di informarsi)

Meidai Rosanjin Pot

Yellowtail Shabu (November to February)

+ Zousui 1000 yen/person ↑ If you haven't eaten this, you haven't visited! ◎ From mid-April to the end of September, eel lovers; in September and October, sweet potato stew from Ehime; from November to February, yellowtail shabu; from March to April, oysters, sea bream, and fresh wakame in a three-way pot. * Crab and Ise lobster fisherman's pot, soft-shelled turtle and conger eel sukiyaki require inquiry.

JPY 3,000

Lunch Senbero Gyoza Starting April 28

We will have lunch service welcoming light drinking from 12 PM. A la carte service from 12 PM to 6 PM.

Daytime Senbero Gyoza

Prezzo di mercato (si prega di informarsi)

5 Dumplings

Grilled dumplings that I found after traveling across the country. Packed with vegetables and lightly seasoned with garlic, they are delicious yet light. Finished with rice oil and lard, you can enjoy as many as you like.

JPY 330

Oden Various Types

(The key is the natural black kombu broth from the southern region) *The kombu is sourced from producer Okayama.

JPY 220

Tofu Rice

JPY 330

Tamagoyaki (Akashiyaki) 10 pieces

We also offer variations such as pufferfish, conger eel, oysters, and shirako starting from 1,000 yen. (The key ingredient is domestic octopus and natural black kelp broth from the southern region.) *The kelp is sourced from producer Mr. Okayama.

JPY 880

Check the blackboard menu when you arrive!

The types and contents will change depending on the season and availability, so look forward to it. Please refer to the examples of selected menu items below.

Prezzo di mercato (si prega di informarsi)

Forced‼️ Appetizer

(Yudofu) *In summer, Tokoroten

JPY 500

Meidai Fried Fresh Fish Cake

JPY 500

Famous Saba Stew

JPY 500

Meidai Tororo

JPY 500

Famous Fresh Yuba

JPY 500

Meidai Mosugu

JPY 600

Meidai Shinachiku

JPY 500

Mushroom Stew

JPY 300

Starred Green Salad

JPY 1,000

Today's Special (Sold Out, No Exceptions)

JPY 600

Famous Aji Butsu Tataki/Main

Half 1,300 yen

JPY 2,500

Famous Potato Salad

JPY 600

Squid with Sauce (Ruibe Style)

JPY 800

Buri Daikon

JPY 800

Crab Pickle

JPY 500

Octopus Wasabi

JPY 500

Ceviche

JPY 800

Raw Shirasu (Perilla)

JPY 800

Fresh Sea Urchin (if available)

JPY 1,000

Meat Dishes

Meidai Gyoza

JPY 500

Meidai Nikomi

With baguette +400 yen

JPY 800

Meat Ball

JPY 500

Homemade Hamburger

JPY 1,000

Fried Egg (Chashu Egg)

JPY 1,000

Specialty Grilled Rib

JPY 400

Chicken Nanban

JPY 1,000

Thickly Sliced Ginger Pork

JPY 1,000

Kao Man Gai (Chicken Breast)

JPY 300

Our Fried Chicken 1 Piece

+ Bell Pepper (Side Dish) 300 Yen

JPY 700

Fried Food

Meidai Liver Cutlet

JPY 1,200

Lotus Root

JPY 300

Fried Potato

JPY 300

Red Ginger

JPY 500

Octopus (with bonus)

JPY 600

Tako-san W

JPY 1,000

Tempura (Ee Toko)

JPY 1,000

Tempura Part 2 (Leftover Parts of Local Fish)

JPY 500

Sake Thief

Homemade Daikon (Four Segment Finish)

JPY 800

Homemade Nuka Pickles

JPY 500

Takuan

JPY 400

Final Dish

Carefully selected rice delivered directly from the farm

Small

JPY 300

Middle

JPY 400

Big

JPY 500

Salt Rice Ball

JPY 300

Urameshi

(Lemon rice & sauce fried rice etc)

JPY 1,000

Strike Ken Directly Instructed (Homemade Noodles) Junk Oil Soba (300g)

Please try the special oil soba made with homemade noodles crafted by Asshi, the founder of Strike Ken! This is an evolved version of the popular dish known as Drop that gained fame at Koshien! It is an original menu item not offered at Strike Ken!

JPY 1,500

Premium Shime Noodles

Homemade noodles

Night Cry Ramen (Homemade Noodles) by the Owner of Strike Shop

JPY 1,200

Sachiko's Pasta

JPY 1,300

Dessert

Ice Cream

For those who had the course meal + 300 yen

JPY 600

Sachiko Honki version

JPY 1,000

Tenroku Mashup offers sake at the perfect drinking temperature!

The sake sommelier owner recommends rare fine sake sourced directly from breweries across the country!

Selected Premium Japanese Sake Variety

Prezzo di mercato (si prega di informarsi)

Sake Recommended by Sake Experts

All staff are sake experts! Enjoy the finest selections gathered from sake breweries and tasting events across the country!! 1 go (approximately 200ml) 880 yen (including tax) ~ half go (approximately 100ml) 495 yen (including tax) ~

Prezzo di mercato (si prega di informarsi)

90% of our customers come to drink sake.

Please feel free to let us know your preferred type. Beginners are also very welcome. We will provide a simple explanation. We hope you enjoy sake. *Our restaurant does not engage in pricing for premium items. We set prices based on the purchase cost below.

Prezzo di mercato (si prega di informarsi)

2200 yen to 2750 yen (including tax)

Half a go 495 yen (including tax) One go 880 yen (including tax)

Prezzo di mercato (si prega di informarsi)

2750 yen to 3300 yen (including tax)

Half a go 500 yen (including tax) One go 900 yen (including tax)

Prezzo di mercato (si prega di informarsi)

3300 yen to 3850 yen (including tax)

Half a go 605 yen (including tax) One go 1100 yen (including tax)

Prezzo di mercato (si prega di informarsi)

3850 yen to 4400 yen (including tax)

Half a go 660 yen (including tax) to one go 1210 yen (including tax)

Prezzo di mercato (si prega di informarsi)

About Sake

◆ The trending sake (seasonal sake) with limited production, hard to obtain, what sake should you drink now? ◆ The gently fragrant sake enhances the cup with its soft aroma and umami. This is a must-try!! ◆ We will reserve sake to match the temperature of the food. ◆ Rich and flavorful sake that does not lose to strongly flavored dishes like fried or grilled foods!! Please enjoy it warm with hot dishes. ◆ Crisp sake * There is no such thing as dry sake!! A refreshing and pleasant drink that complements the deliciousness of the food, never gets boring. ◆ Strong-tasting sake that does not lose to sour meals or meat dishes!! Aged sake is also available. ◆ Beautiful sake that doesn't need any snacks (Daiginjo) The more it is polished, the more the umami of the sake is directly conveyed. It's just right to nibble on with fruit! Delicious is beautiful!! ◆ Recommended sake by the owner and sake sommelier Based solely on the sommelier's subjective opinion, I will recommend the sake that is currently at its best or my personal favorites. I hope to convey the joy of sake.

Prezzo di mercato (si prega di informarsi)

Suntory Malt Draft

Beer cleaning is life!! Certified by the masters!!

JPY 550

Sapporo Red Star Bottle

Lager is delicious!!

JPY 660

Special! Kettle Fresh Pitcher (2L)

Large capacity at a great price. More than 5 mugs!!

JPY 2,420

Minoh Beer

Pilsner, Stout, Weizen, Pale Ale, W-IPA, Stout, seasonal limited editions available.

Prezzo di mercato (si prega di informarsi)

Taco High (Plain)

JPY 495

Raw Lemon Chuhai

JPY 550

Very Popular! Seasonal Freshly Squeezed Chuhai

JPY 660

Kaku Highball

Using natural carbonated water 'Nose Soda'! Specially rich strong carbonation!!

JPY 550

Sweet Potato and Barley Shochu Various Types

Recommended with water, oolong highball, soda, or shake on the rocks!

JPY 550

Fruit Liquor Various

Plum wine, yuzu maximum, etc... We carefully select delicious fruit liquors.

JPY 660

Naminami Wine (Red/White)

Sapporo North Star Grape Wine

JPY 550

Various Bubbles 3850 yen (including tax) and up

House bottle of Ritz Carlton Hotel etc...

Prezzo di mercato (si prega di informarsi)

Bottle (500ml) Various

(Sweet Potato) Little Deer (Barley) Silver Water *Bucket Ice 330 yen [tax included]

JPY 2,420

Soft Drink (Jumbo Size) Various

Oolong Tea, Green Tea, Cola, Ginger Ale, POM Juice Ehime Specialty Home Up

JPY 440

Asahi DRY ZERO

Non-alcoholic! Zero calories / Zero sugar

JPY 495

W Zero Cocktail

Double Zero Cocktail Chardonnay Sparkling

JPY 495

Party Exclusive All-You-Can-Drink! (1100 yen [tax included] × time/30 minutes before last order)

※For groups of 6 or more, glass exchange system, sake available for an additional 550 yen [tax included]!

Prezzo di mercato (si prega di informarsi)

informazioni di base

日本語 English 한국어 简体中文繁體中文（台灣）繁體中文（香港）ภาษาไทย Français Español Deutsch

Queste informazioni sul negozio sono state fornite dall'utente e non possiamo garantirne la correttezza. Si prega di verificare prima di utilizzare queste informazioni.

Nome del negozio

Mashup

Inglese

MUSH-UP

giapponese

天六マッシュアップ

Lingua coreana

텐로쿠 마시업

prenotazione

Prenotabile・Servizio di agente di prenotazione

Genere

numero di telefono

+81 6-6351-3106

indirizzo

Stazione più vicina

TennjinnbashisujirokuchoumeStazione Da 0.17kmTennmaStazione Da 0.57kmOugimachiStazione Da 0.71kmNakazakichouStazione Da 0.76kmSakuranomiyaStazione Da 0.95km

Orari di apertura

domenica

17:00~24:00

(L.O.23:30)

Prenotabile

lunedì

vacanza

martedì

17:00~24:00

(L.O.23:30)

Prenotabile

mercoledì

17:00~24:00

(L.O.23:30)

Prenotabile

giovedì

17:00~24:00

(L.O.23:30)

Prenotabile

venerdì

17:00~24:00

(L.O.23:30)

Prenotabile

sabato

17:00~24:00

(L.O.23:30)

Prenotabile

giorno festivo

17:00~24:00

(L.O.23:30)

Prenotabile

budget

JPY 7.000

Tipo di posto

contatore tavola Stanza privata

metodo di pagamento

Carte di credito accettate(VISA, Maestro, JCB, AMEX e clienti)

attrezzatura

parcheggio

nessuno 近隣にコインパーキング多数あり

tabacco

separare i fumatori dai non fumatori

Giorno di apertura

20 agosto 2003

sito

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