Waryu Shusai Ran
和琉酒菜 藍
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A restaurant where you can enjoy exquisite dishes that capture the charm of Okinawa
Punti consigliati
valutazione
Recensioni
menù
Yamashiro Beef Dice Steak / Agu Loin Steak / Ishigaki Beef Aburi Sushi (one portion per person) / Agu Island Pork Yakiniku Salad / 2 Sashimi Platter / Hirayachi / Chanpuru / Kakuni Fried Rice Total 8 dishes! All you can drink Draft beer (Kirin Ichiban Shibori), Awamori, Umeshu (plum wine), Sake, Cocktails Cocktails, Sour, Sugar free (lemon), Riku, Soft drinks
Yanbaru Wakadori Chicken Course Yanbaru Wakadori Chicken Salt Grilled / Yanbaru Wakadori Chicken Tempura with Mayo Sauce / Mozuku Kakiage / Agu Sausage / Chanpuru / Hiraya Chicken / Kakuni Fried Rice / etc. All you can drink Draft beer (Kirin Ichiban Shibori) / Awamori (Taragawa 30 degrees) / Various cocktails / Various sours / Kaku highball / Sake (Kikusui dry) / Riku / Hyoketsu no sugar (lemon) / Umeshu (plum wine), Kyoroshu (citrus fruit wine) / Soft drinks
You can taste the Agu and Raftae. Two kinds of tempura with sea grapes and mimigaura, boiled egg with rafte, two kinds of tempura with sea weed and mozuku seaweed, stir-fried Agu pork belly with stamina, chanpuru, hilaya-chi, fried rice with pork cubes. All you can drink Draft beer (Kirin Ichiban Shibori) / Awamori (Tarakawa 30 degrees) / Various cocktails / Various sours / Kaku highball / Sake (Kikusui dry) / Riku / Hyoketsu no sugar (lemon) / Umeshu (plum wine), Kyoroshu (citrus fruit wine) / Soft drinks
Wai Wai Salad / Sashimi 2-Piece Platter / Champur~ / Whimsical Pizza / Kakuni Fried Rice Total 5 dishes All you can drink Kirin Ichiban Shibori / Awamori (Taragawa 30 degrees) / Various cocktails / Various sours / Kaku highball / Japanese sake (Kikusui dry) / Kyoroshu / Umeshu / Hyoketsu sugar-free (lemon) / Riku / Soft drinks
①Goya Champuru ②Somen Champuru ③Kuruma Fu Champuru ④Local Mozuku Vinegar ⑤Mozuku Tempura ⑥Aosa Tempura <Natural Okinawa Kitakujō Produce> ⑦Homemade Jimami Tofu <Peanut Tofu> ⑧Sukugarasu Tofu <Sukugarasu refers to salted juvenile fish of Aigo> ⑨Island Lakkyo Pickled ⑩Island Lakkyo Tempura ⑪Hirayachi <Okinawan Style Okonomiyaki> ⑫Mimiga <Vinegar Miso Dressing> →Mimiga is sliced pig's ear ⑬Suchika <Salted Pork Belly> ⑭Rafute <Braised Pork Belly> (Slowly simmered with Awamori and brown sugar) ⑮Gurukun Karaage <Scientific Name Takasago, Okinawa's Prefectural Fish> ⑯Pork Tamago <Popular Okinawan Breakfast Menu> ⑰Umibudo <May contain small shrimp> <Also known as Green Caviar!! It is crunchy and delicious> ⑱Tafuyou <Tofu fermented in Awamori koji> ⑲Tebichi Karaage (1 piece) <Full of collagen, crispy!> ⑳Sururu Karaage (Sururu ⇒ Kibinago)
Please enjoy the locally sourced chicken
<Seasoned with high-quality Agu fat, with salt and black pepper for exquisite flavor>
The flavor of Agu is concentrated!
Set of 300g Agu and a variety of vegetables (serves 2 to 3 people)
<Please choose from today's fresh fish menu>
Lettuce base with a Japanese-style dressing is excellent
Since specifications cannot be made, please let the staff know if you have any preferences.
Without wasabi
No wasabi
Without wasabi
Without wasabi
Without wasabi
Various types <salmon, plum, miso> 1 piece
○ Beer ... Kirin Ichiban Shibori ○ Awamori ... Taragawa 30 Degrees Glass, One Cup (On the Rocks or Watered Down) ○ Sour ... Lemon Sour, Grape Sour, Grape Calpis Sour, White Peach Sour, Mango Sour, Grapefruit Sour, Calpis Sour, Oolong Highball ◎ Shikuwasa Sour ○ Shochu ... Ichiko On the Rocks or Watered Down ○ Umeshu ○ Sake ... Kikusui Dry ○ Soft Drinks ... Cola, Ginger Ale, Orange, Grapefruit, Acerola, Pineapple, Oolong Tea, Uchin Tea, Sanpin Tea ○ Cocktails ... Gin Lime, Moscow Mule, Screwdriver, Cassis Orange, Cassis Grapefruit, Cassis Soda, Kahlua Milk, Peach Milk, Tequila Soda, Tequila Sunrise, Campari Orange, Campari Soda, Spritz, Fuzzy Navel ○ Kaku Highball ○ Riku Soda or Watered Down ○ Sugar-Free Lemon Frozen ※ Please be sure to inform the staff upon arrival when using the all-you-can-drink option.
(Medium mug) 400ml
(Medium Mug) 435ml
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