Menba Jintoku

The elegant combination of refined seafood and pork bone double soup, with the aroma of fish powder and the deep fragrance of odorless pork bone broth stimulating the appetite. When slurping the noodles in the moderately aged soup, the richness of the double soup and the sweetness of the sauce blend in the mouth, making it impossible to resist exclaiming 'delicious!' Recommended to finish with soup splitting!!

Medium noodles (200g) with only 20kcal of [super] low-calorie noodles

A spicy kick emerges between the deliciousness of the fish and pork bone broth topped with plenty of fish powder. This dipping noodles, a favorite of spicy food lovers, features a spicy soup that is further enhanced by sandwiching the rich toppings served in a separate dish with the char siu sunk in the dipping broth.

Our specialty mixed noodles are a fusion of spicy flavors with a kick from chili oil and coarse ground pepper, combined with the mild taste of onsen tamago (hot spring egg)! A popular dish in Hiroshima, our seafood mixed noodles are a rare treat.