STEAK KANGETSU

Production area: Spain, Basque Country Grape varieties: Ondarrabi Zuri, Macabeo. A white wine from the Basque region that is widely consumed in major bars. It has a firm acidity, is very fruity, and is a well-balanced lightly sparkling Basque white wine.

Production area: France, Loire region. Grape varieties: Cabernet Franc 50%, Gamay 50%. The residual sugar that remains softens the tannins of the Cabernet Franc, making it a popular Petillant among women.

330ml

*Alcohol 0.00%

Price is per one go

720ml

720ml

300ml

300ml

Single

Single

Oolong Tea, Orange Juice, Grapefruit, Coca-Cola, Ginger Ale

Spain Valencia grape varieties: Macabeo, Parellada. This is a Spanish sparkling wine that offers a very tropical and citrusy flavor.

A dry cava with a soft profile, featuring fruity citrus aromas and notes of almond and toast based on bottle aging.

A soft, matured aroma with floral notes, ripe fruits, and citrus scents. A refreshing and pleasant body with well-balanced delicate bubbles.

A refreshing acidity expands in the mouth. Aromas primarily of citrus fruits such as grapefruit, kumquat, and lime. A mineral sensation is felt in the finish, with a sharp conclusion.

This wine is made from the juice of high-sugar Muscat Berry A, grown using a cultivation method based on organic fertilizers, and naturally fermented and brewed with the natural yeast present in the grapes.

A very fresh wine from Navarre, Spain, with no added preservatives. Its charm lies in the fruity flavor that feels like eating grape fruit.

Spain Navarra grape varieties: Merlot, Shiraz. A blend of the world-famous grape varieties Merlot and Shiraz. It has a well-balanced smoothness and spiciness, providing a satisfying taste.

Spain Rioja grape variety: Tempranillo. A wine from the renowned wine-producing region of Rioja in Spain. It has a balanced taste with a sense of aging, fruitiness, and tannins, making it a satisfying drink.

Aroma of ripe black fruits is high, with a pleasant integration of toasted notes from the smoked barrel. The rich flavor is enhanced by mellow aged tannins, and the aftertaste revives a delicate balance of wood aroma and matured fruits, lasting long.

France Bordeaux AOC Saint-Julien Second Growth grape varieties: Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot. A particularly excellent chateau in Saint-Julien, possessing perfect balance and finesse, elegance, and outstanding potential for long-term aging.

France Bordeaux AOC Saint Julien Second Growth Grape Varieties: Cabernet Sauvignon, Merlot, Cabernet Franc Traditional winemaking methods with fermentation tanks also made of wood. A powerful and rich wine with a solid structure.

France Bordeaux AOC Pauillac Third Growth Grape Varieties: Cabernet Sauvignon, Merlot. Another chateau owned by Chateau Lafite Rothschild. It has a balanced style that emphasizes finesse and elegance.

France Bordeaux AOC Saint-Julien Second Growth grape varieties: Cabernet Sauvignon 79%, Merlot 10%, Cabernet Franc 11%. The vineyard is adjacent to Chateau Latour and has a refined aroma and robustness that rival first growth chateaux.

Wine that is naturally fermented and brewed using the natural yeast present in the grapes. It has a refreshing aroma. A white wine that conveys a sense of natural production, with a soft taste and a slightly dry finish.

Italy Veneto grape varieties: Garganega, Trebbiano, Chardonnay. When it comes to Italian whites, 'Soave' is the name. You can enjoy a taste that feels rich and creamy.

Australia Margaret River grape variety: Chardonnay, characterized by rich and complex flavors from barrel fermentation. This versatile wine can be enjoyed with a full course meal.

Spain Penedes grape variety: Sauvignon Blanc is a special wine produced in limited quantities. It features a refreshing character, but the fruitiness and acidity are also well balanced, making it a product that will surely satisfy.

France Alsace grape variety: Riesling is a wine with a refreshing and elegant taste. It has a subtle sweetness and an unforgettable lingering finish that is truly a pride of ours.

Spanish Catalonia grape variety: Tempranillo, a full-bodied sangria. The moderate sweetness is pleasant and very popular among women.

Spain Rioja grape variety: Tempranillo, a fruity and easy-to-drink wine. It has a satisfying taste due to 4 months of barrel aging, and it pairs excellently with steak.

France Bordeaux grape varieties: Cabernet Sauvignon, Merlot. A cost-effective Bordeaux wine. The tannins and fruit flavors are well balanced, not interfering with meals, providing a satisfying taste.

France Burgundy grape variety: Pinot Noir has a refined acidity and is a very beautiful tasting Burgundy wine.

The mouthfeel has a seductive roundness with a creamy texture. The fruitiness and minerality are lively like Picaro, while also offering power and richness.

Spain Ribeiro grape varieties: Treixadura, Palomino with a refreshing citrus flavor. It is a versatile wine that can be enjoyed deliciously with meals.

France Burgundy grape variety: Chablis, a representative of French white wine. Its delicate and refreshing taste pairs exceptionally well with food.

Spain Rioja grape variety: Viura. A rich flavor derived from 3 months of barrel aging. Recommended for those who prefer a full-bodied taste.

Spain Rias Baixas grape variety: Albarino, characterized by strong and balanced acidity and minerality. It is a white wine with a very satisfying taste.