Asukaza Honke Honten

All beef is from domestically produced A5 rank black-haired wagyu, specifically certified rare female cattle known as 'Asukaza beef'. The chicken is 'Asukaza chicken' from Nara, and the rice is 'Koshihikari' from Shiga (only in summer, 'Niji no Kirameki' Asukaza rice), cooked with natural soft water with a hardness of 9 or less. Both the cold water and the water for mixing are this natural water. The eggs are from the highest quality silkies. The green onions are Kyoto Kujo green onions. All vegetables are brand vegetables. Additionally, our establishment is a yakiniku restaurant and a wholesale retailer of meat, providing wholesale to general consumers and restaurants. Asukaza is just the beginning. It is a brand that continues to pursue the highest quality, starting from a single butcher shop. That is the new 'Seven Stars' constellation known as Asukaza.

Service charge: A flat 10% regardless of the time of visit

Orders are accepted from 2 servings and require a reservation. The price listed is for one serving. Tongue is not included, please order separately. Additionally, it may take up to 30 minutes to serve. Thank you for your understanding.

2,838 yen → 2,728 yen

8,778 yen → 7,678 yen

1,408 yen → 1,078 yen

1,408 yen → 1,078 yen

Golden Ginger is less prone to discoloration compared to traditional ginger (large ginger), and its vibrant golden color enhances the appearance of dishes. It contains a higher amount of active components that are gaining attention, such as pungent compounds (gingerol, shogaol) compared to regular ginger.

Negi Maki

Golden Gari Ginger Roll 990 Yen → 968 Yen

Golden Gari Ginger Roll 2,475 yen → 2,178 yen

Golden Gari Ginger Roll 2,178 yen → 1,958 yen

・[Add] Golden Gari Ginger…528 yen・[Popular] Silkies Eggs…748 yen・Tofu with Green Onions

100g…7,678 yen 200g…14,278 yen

2,838 yen → 2,728 yen

1,408 yen → 1,078 yen

1,408 yen → 1,078 yen

Golden Gari Ginger Roll 990 yen → 968 yen

Please note that the selection may change depending on the season. ・[Minami Awaji Island] Sweet Onion ・[Kyoto Prefecture] Manganji Shishito Pepper ・[Kyoto Prefecture] Daikoku Hon Shimeji Mushroom ・[Ehime Prefecture] Oda Shiitake Mushroom ・[Nagano Prefecture] Zucchini ・[Niigata Prefecture] White Maitake Mushroom ・[Wakayama Prefecture Sweet Potato] Fukumitsu Sweet

2,178 yen → 1,980 yen

2,178 yen → 1,980 yen

1,848 yen → 1,408 yen

1,848 yen → 1,408 yen

・Napa Cabbage Kimchi…528 yen・Kaktugi…528 yen・Namul Cucumber…528 yen・Lotus Root Kimchi…748 yen・Pickled Shallots Kimchi…748 yen・Clam Chanja…748 yen・Chilled Tofu Kimchi 6 Variety Platter…1,078 yen

・Bean Sprout Namul…418 yen・Sanriku Wakame Namul…418 yen・Three Types of Namul Platter…858 yen

・Chilled Fruit Tomato…748 yen・Salted Cabbage…418 yen・[Minami Awaji Produce] Sweet Onion Slices with Shogo-in Turnip Ponzu…550 yen・Cream Cheese Clam Chan-Ja…748 yen・Avocado Rock Salt…858 yen・Spicy Cod Roe Korean Seaweed…550 yen

・Ripe Tomato Salad…880 yen・Four Types of Rich Cheese Dressing Orange Egg Caesar Salad…880 yen・Daikon Salad with Plum Dressing…880 yen

・Sanriku-produced wakame soup…528 yen・Satsuma red egg soup…528 yen・Bean sprout soup…528 yen・Morioka sudachi cold noodles…858 yen

+2,200 yen to upgrade to 'with Sea Urchin'.

[Ehime Prefecture] Beni Madonna 1 piece 1,100 yen

・[Sicily] Pistachio ・[Fukuoka] Amaou ・[Kyoto] Uji Matcha ・[Royal Bourbon] Vanilla ・[Valrhona] Dark Chocolate ・[Kyoto] Hojicha ・[Okinawa] Purple Sweet Potato

Salted kelp, delicious salt green onion, chopped wasabi, cut lemon, grated ponzu, garlic chips, tofu green onion

Hot tea, additional plates, tongs, wet towels, paper aprons, ashtray replacement