Aglio e Olio
アーリオ・オーリオ / aglio olio
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A specialty restaurant for healthy, vegetable-rich curry
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Our most popular menu with plenty of freshly harvested seasonal vegetables from Senshu. It combines two types of curry: one made only with vegetables called 'Medicinal Herb Curry' and another made with chicken breast meat called 'Rice Miso Keema Curry'. *You can also choose to have only one type of curry roux, either 'Medicinal Herb Curry' or 'Rice Miso Keema Curry'.
A special curry with plenty of vegetables and even more vegetables added to the chunky vegetables 🌟
A vegetable chunky special curry with added nuts in the world of Arrabbiata, only one curry ✨
Topped with a 'cutlet' made from okara konjac. The cutlet made from okara konjac, which is rich in dietary fiber, has a good texture and a satisfying feeling.
Curry developed specifically to regulate the body, especially the intestines
A signature menu made with 100% field ingredients using plenty of seasonal vegetables, without any animal products. We proudly present this curry as 'delicious for the body♪'.
Enjoy a Japanese-style curry made with rice miso, plenty of seasonal vegetables, and okara konnyaku. Experience a new texture for the first time, gentle on the body and intestines.
Enjoy the 'Body-friendly Greedy Curry♪' where you can enjoy two types of original curries made with plenty of seasonal vegetables.
