Taishu Shabu-Shabu Katsuji Ueno Okachimachi
大衆しゃぶしゃぶ勝治 上野御徒町店
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valutazione
Recensioni
menù
A colorful and rich course with the addition of five pieces of sashimi. The course is centered around shabu-shabu, and includes appetizers, dashi karaage, chawan-mushi, and other well-balanced dishes. This is a popular standard course recommended for first-time customers.
A casual introductory course that allows you to enjoy the bounty of the season in small portions. A well-balanced menu from appetizers to the end of the course is recommended for first-time customers.
This luxurious course allows you to enjoy both shabu-shabu and sukiyaki at the same time. Wagyu sirloin is used and finished in a secret broth so that the original flavor of the ingredients can be fully appreciated. The course also includes sashimi, appetizers, and fried dishes, and is recommended for special occasions and banquets.
Sweet and savory Wagyu beef with smooth potato salad. Please break the soft-boiled egg in the center and enjoy it with the rich yolk.
Enjoy the rich flavor of black-haired Wagyu beef served hot in an Arita ware clay pot that retains heat well. This is a specialty sukiyaki featuring melting tofu and a special sauce.
A new specialty of Katsuji, finished by grilling right in front of you. The Wagyu is grilled to perfection on a hot earthenware pot, and finished with a special sauce and rich egg yolk. Enjoy the melting flavor of Wagyu and the rich depth of Tsukimi.
3 Types (including tax 1098 yen)
For 1 person (including tax 658 yen)
1 piece and up
1 piece and up
Additional Udon (tax included 548 yen)
We have prepared a selection of fine sake, one cup at a time, chosen from 10 breweries across the country, as if crossing a bridge. Experience the differences in flavor as you journey through the sake of Japan from north to south. By the last cup, you are sure to find your own favorite.
Details are provided in a separate menu.
Sweetness and spiciness: ★★★★☆ Subtle aroma and refreshing taste
Sweetness and bitterness level: ★★☆☆☆ Fruity aroma and a taste reminiscent of fruit
Sweetness and spiciness: ★★☆☆☆ Soft ginjo aroma and supple flavor
Sweetness and spiciness level: ★★★★★ Gentle aroma and dry taste
Sweetness and spiciness: ★★☆☆☆ Crisp aroma and clear flavor
Sweetness and bitterness level: ★★★☆☆ gentle ginjo aroma and crisp flavor
Sweetness and spiciness: ★★★☆☆ Gentle aroma and mild flavor
Sweetness and spiciness: ★★☆☆☆ Fruity aroma and sharp taste
Sweetness and spiciness: ★★☆☆☆ A refreshing aroma and clear taste
Sweetness and bitterness level: ★★☆☆☆ Fresh fruit aroma and crisp taste
Sweetness and bitterness level: ★★★☆☆ A fragrant rice aroma with a deep flavor
Sweet and spicy level: ★★★☆☆ Gentle aroma and sharp flavor
Sweetness and spiciness: ★★☆☆☆ Sweet aroma of rice and a rich flavor
Sweetness and spiciness: ★★★☆☆ Soft rice aroma and flavorful taste
Sweetness and spiciness: ★★★☆☆ Fresh aroma and gentle flavor
Sweetness and spiciness: ★★☆☆☆ Fruity aroma and clear taste
Sweetness and bitterness level: ★★★☆☆ A clear aroma with a sharp taste
Sweetness and bitterness level: ★★☆☆☆ Elegant aroma and smooth taste
Sweetness and bitterness: ★★☆☆☆ Rich umami and smooth mouthfeel
Sweetness and spiciness: ★★☆☆☆ Fresh aroma and flavorful taste
Katsuji Original Japanese-style Highball
Katsuji Original Japanese-style Highball
Domestic wine that pairs well with Japanese cuisine (red, white)
Domestic wine that pairs well with Japanese cuisine (red and white)
Ginger Ale, Cola, Orange Juice, Apple Juice, Hojicha, Oolong Tea
Sapporo Black Label / Sapporo Lager Beer Katsuji Original Japanese Style Highball (Kishu Fresh Plum Highball, Fresh Kabosu Highball, Saga Strawberry Highball) / Highball / Kaku Highball, Aragoshi Peach Sake / Aragoshi Yuzu Sake / Aragoshi Plum Sake Daiyame (Sweet Potato) / Shiratama no Tsuyu (Sweet Potato) / Kohaku no Yume (Barley) / Torikai (Rice) / Nikaido (Barley) / Kurokirishima (Sweet Potato) Sake. Details are available in a separate menu. Lemon Sour / Strawberry Sour / Oolong High / Hojicha High / Matcha High / Fresh Plum Sour / Kishu Umeboshi Sour / Otoko Ume Sour / Saga Strawberry Sour / Fresh Kabosu Sour. Domestic wine (red and white) that pairs well with Japanese cuisine. Non-alcoholic beer / Kishu Umeboshi Soda / Saga Strawberry Soda / Fresh Kabosu Soda / Oolong Tea / Iced Matcha Ginger Ale / Cola / Orange Juice / Grapefruit Juice / Apple Juice / Hojicha.
Special plan featuring 20 types of famous sake from across the country
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