bills Yokohama Magazzino di Mattoni Rossi
bills 横浜赤レンガ倉庫 / bills Yokohama Red Brick Warehouse
Family-friendly casual dining
Punti consigliati
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Recensioni
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menù
Bill Granger is the creator of ricotta pancakes and scrambled eggs, which have been called "the best breakfast in the world. His restaurant "bills" is located in Sydney, Australia. The simple yet creative menu loved by Hollywood celebrities is served with friendly hospitality in a carefully selected interior designed by Bill.
Three classic dishes from the bills menu can be enjoyed one by one. Lemonade is served before the meal, and homemade granola is the starter. The main course, Fresh Aussie Breakfast, is a light Aussie-style plate of poached eggs, homemade gravlax salmon, and colorful vegetables. It is also recommended to be served on toast. Dessert is ricotta pancakes, and after dinner you can choose from Long Black, Flat White, or bills Breakfast Tea.
This is a limited edition plan for breakfast and lunch presented by bills Yokohama Red Brick Warehouse, which has gained popularity for its concept of enjoying dishes that make the most of simple, fresh ingredients. In addition to the sharing-style full Aussie breakfast, bills' famous "ricotta pancakes" will be served after the meal. In addition, a choice of drink and a selection of café are included. Enjoy the exquisite set plan to your heart's content in a relaxing space that makes you feel as if you have been invited to the home of the founder, Bill Granger.
Fresh coriander and lime + poached egg 400
Fresh Banana, Honeycomb Butter
Scrambled Eggs & Toast - Free Range Eggs
Poached egg, homemade gravlax salmon, steamed greens, avocado, cherry tomato salsa + toast 500 or homemade paleo bread 900 + toast 600 or homemade paleo bread 900
Scrambled eggs, toast, bacon, fennel sausage, roasted tomato, garlic mushrooms
Goat cheese, seasonal fruits, Chinese vinegar dressing
Asparagus, Butter Lettuce, Quinoa, Green Goddess Dressing
Seasonal vegetables, homemade crisp bread
Ricotta Salata, Oregano, Honey & Fennel Dressing
Chili Mandarino Dressing, Fresh Herbs
Jersey Gouda from Hiruzen, jammy egg, homemade plum apple relish, labneh, buckwheat butter, homemade crisp bread + homemade gravlax salmon 700
Jammy egg, tomato, spring onion, Xinjiang spice + toast 500 or homemade paleo bread 900
Garlic chili oil, lemon
Agrodolce onion, fresh herbs, sweet vinegar dressing
Caramelized onions, herb French fries + Gruyere cheese 300
Fresh greens, herb tartar, citrus dressing
Sage, tomato confit, Jinzan Jersey ricotta, orange chili dressing
Grilled Daikoku Shimeji mushrooms, ginger & green olive tapenade, lemon
Fresh berries, kinako butter
Passion fruit, lime curd