La Oliva
ラ オリーバ
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
A casual bar where you can enjoy authentic Spanish cuisine
Punti consigliati
valutazione
Recensioni
menù
This 7-course tapas course includes our signature seafood, fruit tomatoes, and two types of squid ink paella. This course is recommended for groups such as welcome and farewell parties and parties. This course is available for a minimum of 2 persons. For 2 to 3 persons, 1 type of paella will be served, and for 4 or more persons, 2 types of paella will be served. Reservations for this course can be made by phone or by sending us a message on the Internet. Please let us know that you would like the "Paella Course".
A total of 6 dishes including a toast with sparkling wine, 30-month aged Spanish ham, ajijo, tortilla, and a toast drink. This course is recommended for groups such as welcome and farewell parties and parties. This course is available for a minimum of 2 persons. For reservations, please call us or leave a message Please let us know that you would like to order the "Tapas Course.
A very satisfying course that includes our popular paella and meat dishes.
Enjoy the chef's signature Spanish course in an open-air restaurant with terrace seating from noon. This course can be ordered from 2 persons or more. Please feel free to contact us by phone or message.
This is a luxurious 7-course tapas course that includes all-you-can-drink for 120 minutes (LO 90 minutes) and two types of our signature seafood, fruit tomato and squid ink paella. This course is recommended for groups such as welcome and farewell parties and parties. Only the meal is priced at 4,500 yen. Glass of cava/white wine/red wine, etc. We only accept a party of 4 or more people. For reservations, please call us or leave a message Please let us know that you would like to order the "Paella Course".
A luxurious 120-minute all-you-can-drink (LO 90 minutes) paella course with a total of 8 dishes including meat dishes such as Iberico pork. This course is recommended for groups at various banquets and parties. For reservations, please call us or send us a message on the internet saying that you would like to order the "Carne Course". Only the dish itself is 5500 yen. Glass of cava/white wine/red wine, etc.
This is a recommended dinner set available only on weekdays. Seasonal vegetable soup, today's tapas assortment, and our famous paella will add color to your weekday dinner. +For +330 yen, you can get Oliva's special basque cheesecake as a set.
30 months aged Jamón Serrano from a whole leg. This is a carefully crafted Jamón Serrano unique to Spanish dining.
Spanish unique flavor using paprika 'Chorizo' moist, mild taste 'Panceta' exquisite balance of lean meat and fat 'Salchichon'
An assortment of pintxos selected by the chef. This dish pairs well not only with wine but also with beer.
A classic tapas from Barcelona made with homemade bread, garlic, and tomato
Chopped paprika and onion with a sweet and sour taste and a crunchy texture
La Mancha style, stewed summer vegetables with egg
A salad made with seasonal fresh vegetables and green leaves. You can choose your dressing: Spanish anchovy dressing or onion-based vinaigrette.
A refreshing salad seasoned with sherry vinegar and honey
Catalan style salad with aged salami and olives
Spicy Chicken and Avocado Salad
The taste of a Spanish home. A very popular dish
Additional homemade potato bread
Ajillo with a crunchy texture made using fresh octopus
Additional homemade potato bread
Enjoy hot potatoes with a spicy sauce made of tomatoes and paprika. M (serves 1-2) 800 yen L (serves 3-4) 1500 yen
We prepared the whole Iidako in a rich ink stew. Enjoy it with a crisp white wine.
Fried baby octopus in a crispy beer batter. Perfect with craft beer!
Hot and tender octopus and potatoes simply flavored with olive oil and paprika.
A Spanish-style rice porridge made with plenty of seafood flavor, specially prepared by Oliva.
The rich flavor of the pitch-black squid ink is intense.
Oliva's special paella full of the umami of seafood
The rich flavor of the pitch-black squid ink is intense.
A special paella from Oliva, full of the delicious flavors of chicken and mushrooms
A rice dish similar to risotto made with clam broth
Rich cheese flavor and the aroma of caramel
An original craft beer made at our own brewery. A rare beer that can only be enjoyed at our establishment.
Saison beer has its origins in the southern Belgian region of Wallonia, particularly in the province of Hainaut, where it has been traditionally consumed during the harsh summer farming season. It is characterized by a strong hop presence, allowing for the enjoyment of both the bitterness and rich aroma of hops, making it a representative Saison beer of Belgium.
Local beer from the Galicia region made from delicious water
Local beer from the Galicia region made from delicious water
A slightly cloudy bright gold. You can feel the fruity and toasty aroma from the yeast, along with the spicy and refreshing scent of hops. Despite having a full volume of sweetness, acidity, bitterness, and astringency, the taste is well-balanced.
Oliva's special blend of red wine infused with fruits and spices. Glass 850 yen, Carafe 2550 yen
A fresh and crisp dry wine with aromas of the sea and green apple.
A sherry with a rich nutty aroma and body derived from aging.
A dessert sherry with the aroma of raisins and prunes and a rich sweetness
Spanish pomace brandy.
Red wine mixed with cola, a classic cocktail from Spain
Dry sherry soda mix
Dessert sherry soda mix
Grapefruit mixed with Spanish plum liqueur
Milk mixed with fragrant acorn liqueur
A cola mixed with fragrant acorn liqueur
A rich-tasting lemon sour made with homemade lemon syrup
Lemon marinade. This is a unique lemon sour flavor available only at our shop.
A recommended drink made with fresh grapefruit, homemade tonic, and Spanish wine.
A drink that reminds you that a highball is a cocktail with the refreshing taste of orange.
A unique flavor made with our homemade tonic water
A refreshing drink with yuzu
Glass 770 yen [Origin: Valdepeñas / Variety: Viura / Airen] Enjoy the aroma of citrus fruits like lemon and grapefruit, along with a soft scent reminiscent of white flowers. A fresh and fruity style with sweet and soft acidity reminiscent of refreshing citrus, and a clean finish.
Glass 850 yen, Viura (Macabeo) 100%. It has a soft mouthfeel and creaminess. The balance of fresh acidity and rounded fruitiness is good, with a lingering hint of sweet spice.
Glass 1190 yen [Origin: Rias Baixas / Variety: Albarino] A light white wine with a very good balance of refreshing grapefruit acidity, herbal bitterness, and mineral sensation.
Glass 990 yen Chardonnay 100% Deeply shining golden color. A complex aroma with hints of nuts from the barrel and the scent of fully ripe fruit like pear. This wine has a fruity taste with acidity and a satisfying body.
Origin: Basque (Getaria) / Variety: Ondarrabi Zuri dominant. A fresh and refreshing natural sparkling white wine made from local grapes in the Basque region, known for its culinary delights.
Glass 880 yen
880 yen per glass [Origin: Spain, Barcelona / Varieties: Parellada, Xarel-lo, Macabeo] A cava that undergoes secondary fermentation in the bottle and is aged for a minimum of 9 months. Enjoy the rich bubbles and fresh fruit aromas.
Origin: Rioja / Variety: Viura. Fresh fruit and floral aromas. A rich flavor harmonized by fruitiness, acidity, and umami from the sediment.
Glass 850 yen [Origin: Rioja / Variety: Tempranillo]
Glass 850 yen Tempranillo, Graciano, Garnacha, Mazuelo. Complex aromas of blackberry, black currant, and licorice. The taste is very soft and smooth. It features a sweetness derived from the fruit and a complex flavor with mellow tannins. A long finish is characteristic.
Glass 950 yen Cabernet Sauvignon 100% with sweet aromas of dark fruits, licorice, spices, vanilla, and caramel cream. A full-bodied Cabernet supported by a tannic structure with ripe fruit.
Glass 1190 yen, Sorson 85%, Kainyo Longo 5%, Ferrol 5%, Brancesejao 5%. Aroma with hints of plum skin, blueberry, raspberry, and cherry. The taste is lively and very fresh with fruity flavors, a refreshing acidity characteristic of Sorson, and a roundness with delicate tannins that harmoniously balance and lead to a lingering finish.
Aroma of ripe fruits such as blackberry, anise, and cassis, blended with notes of bitter almond, vanilla, and spices. Fresh and soft, with a pleasant mouthfeel. The juicy fruit flavor and well-integrated tannins, along with a balanced acidity, lead to a rich and powerful smooth finish.
Origin: DO. Rioja / Grape Variety: Primarily Tempranillo. Aromas of strawberries, raspberries, and flowers. A refreshing and smooth taste with a pleasant acidity, showcasing the characteristic volume of Spanish Tempranillo.
[Region: DO. Pino de Pago / Varieties: Garnacha, Merlot, Syrah, Tempranillo] Fresh aromas of raspberry, lychee, and violet flowers. A creamy wine with fruity nuances that is elegantly pleasant while also offering a fresh taste.
