Fresh pasta&grill restaurant CUEVA
クエバ
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A sophisticated Italian dining bar
Punti consigliati
valutazione
Recensioni
menù
Newly renewed! Organic salad, today's carpaccio, homemade brand pork sausage, teppan grilled chicken, fresh pasta and pizza, mascarpone and honey toast, dessert, and other dishes filled with the delicious taste of Cueva. This is a great value course that includes all-you-can-drink. Please enjoy it for a date, a girls' night out, or a banquet of any kind.
Premium Course! Gorgeous meals and drinks [with 3 hours all-you-can-drink! This course includes popular smoked meat platter, beef ribeye steak, sea urchin cheese fondue, organic salad, today's carpaccio, homemade pork sausage, fresh pasta, pizza, dessert, etc. This is a great value course with all-you-can-drink for 3 hours. Please enjoy it for a date, a girls' night out, or a banquet of any kind.
Celebrate your birthday or anniversary♪ Cueva's special anniversary course with A5 rank Kazusa Wagyu beef steak from Chiba Prefecture, pasta, and dessert! Please refer to the coupon for more details.
A dish that will change history, a must-try at least once
Creamy Half-Cooked Egg and Rich Demi-Glace Sauce
If you want to eat the vegetables that CUEVA is proud of, this is it! We deliver the freshest seasonal produce!
Cueva's salad uses all organic vegetables.
The photo shows the process of making homemade bacon, which takes two weeks.
The shabu-shabu made with brand pork Hayashi SPF pork has a melting texture, making it a hidden gem with many repeat customers.
Chiba Prefecture Black Hair Wagyu A5 Rank Rump 150g
Rare cut bone-in meat close to rib 500g
Rare cut bone-in meat close to the rib 500g super rare meat
Impressive Red Meat Rib Roast 450g
Soft red meat ribeye 200g
Juicy hamburger made with Brand Pork Hayashi SPF Pork
Wrapped brand pork hamburger with cheese and a soft-boiled egg
We serve the brand chicken from Chiba Prefecture hot off the grill.
Using Chef Nakajima's secret spices! Addictive deliciousness!
Definitely delicious
A popular product made with plump black tiger shrimp
Repeat rate No.1 big hit product
Chef Nakajima's secret spice used! Nakajima spice goes well with anything!
Carefully selected world-renowned cheeses such as Mimolette, Parmigiano, Gorgonzola, washed cheese, Brie, Mascarpone, and Pecorino.
Homemade Chorizo and Weisswurst made from brand pork
Spicy Chorizo Proud of Its Heat
Weisswurst is a representative white sausage from Germany, and of course, it is homemade.
A valuable dish featuring the grilled part of the chewy Wagyu beef 'hanedashi'!
Special garlic soy sauce preparation using fresh squid landed in Hachinohe City, Aomori Prefecture
Using seasonal fresh vegetables
Plump large shrimp and seasonal vegetables in ajillo
The combination of creamy mascarpone cheese and sweet chili cheese is outstanding.
Using the secret spices of Chef Nakajima! Nakajima spices will change the world
Creamy cheese omelette with the proud sea urchin sauce from Cueba
Special omelette by a chef with training experience at a hotel
A simple yet delicious pizza with basil as the star ingredient
A deliciousness that cannot be experienced anywhere else
A hearty pizza with a strong garlic flavor
Homemade chorizo and weisswurst with a soft-boiled egg, a pizza that brings great satisfaction
A popular dish with four types of abundant cheese and honey
Smoked salmon with herbs
Homemade tender spiced chicken smoked instantly
A carefully crafted item that has been smoked from scratch.
The very popular snack, stem wasabi, is addictive
A potato salad that pairs perfectly with wine and whiskey, something that seemed impossible.
Plenty of melting cheese is the key
Rich curry simmered and aged for over 48 hours
Excellent compatibility of squid ink and cheese
The dolce at Cueba is homemade.
The supporting role of cinnamon sugar is also delicious.
※The displayed price is excluding tax.
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HOT or ICE
HOT or ICE
※The displayed price is excluding tax.

