Akashi kinomi

1 go... 1,200 yen Glass... 700 yen

Beer made with local strawberries. A sweet aroma and a sweet and sour taste with a moderate bitterness.

A new sensation beer utilizing bamboo charcoal and bamboo chips.

A beer with the umami enhanced by salt from Awaji Island tomatoes. It has a hint of coriander.

A smoky and fruity flavor using smoked wood from Awaji Island pine and cypress.

A refreshing and vibrant beer infused with Awaji Island mandarin and the peel of Daitai.

Awaji Island mint with lime. Hidden flavor of juniper berry. The pleasant acidity of blue citrus and fruit.

Wheat) Miyazaki Prefecture, Miyakonojo City

Sweet Potato) Nishinihon City, Miyazaki Prefecture

Imo) Ibusuki City, Kagoshima Prefecture

Imo) Nishitō City, Miyazaki Prefecture

Refreshing acidity, gentle aroma, moderate sweetness. Pairs well with sashimi. Glass... 700 yen, Bottle... 4,000 yen

Yamanashi Prefecture Koshu miso, soy sauce, and wasabi pair excellently. The balance of bitterness, freshness, and sharpness is a masterpiece. Glass... 800 yen, Bottle... 5,000 yen

A dry wine with citrus notes of lime and grapefruit from Asahi Town, Yamagata Prefecture. Pairs well with any dish. Glass... 800 yen Bottle... 5,000 yen

The first impression from Tsuno Town, Miyazaki Prefecture, is the fruity aroma of strawberries and acerola. When swirling the glass, you can also enjoy the sweet scent of strawberry candy and honey. The finish is long, with a refreshing minty sensation and a hint of bitterness, making it an interesting pairing with vegetables and soy sauce dishes. ・Glass... 900 yen ・Bottle... 6,000 yen

Yamanashi Prefecture Fuefuki City, fine bubbles, lively fruitiness, and acidity spread in the mouth, pairs well with soy sauce, citrus ponzu, and white fish, enjoyable with various Japanese dishes. 250ml...1,800 yen, Bottle 720ml...5,000 yen

Sapporo Black Label

Tamba City, Hyogo Prefecture

Tamba City, Hyogo Prefecture