Udon Sabou KAKAYA Ikebukuro Tobu

Finished with a refined umami of red snow crab and a flavorful egg sauce, this udon warms you up, combining soft leaves of gentle-scented Hakata shungiku and yuzu.

This is a set that includes two pieces of fugu tempura, a winter delicacy, along with a variety of tempura including shrimp, lotus root, eggplant, pumpkin, and perilla, served with udon.

Student Collaboration Menu // A whole hamburger topped generously with a rich Bolognese sauce made with a special cream from Kakahaya, accompanied by refreshing perilla leaves. Enjoy mixing the hamburger while combining it with the Bolognese sauce.

[Ikebukuro Store Exclusive] Mini Udon Service!!

[Ikebukuro Store Exclusive] Mini Udon Service!!

[Ikebukuro Store Limited] Mini Udon Service!!

[Ikebukuro Store Exclusive] Mini Udon Service!!

[Ikebukuro Store Exclusive] Mini Udon Service!!

A tempura assortment featuring two pieces of fugu tempura, along with shrimp, lotus root, eggplant, pumpkin, and perilla leaves.

★★Can be ordered with your meal★★ Recommended: [Shrimp / Pumpkin / Eggplant / Perilla]

Recommended: [Anago/Ebi/Chicken/Pumpkin/Lotus Root/Eggplant/Shiso] This is our original udon made with wheat flour and whole grain flour, giving it a fragrant and crispy texture.

[3 Shrimp / Pumpkin / Lotus Root / Eggplant / Perilla] This is an original udon made with wheat flour and whole grain flour, giving it a fragrant and crispy texture.

Two pieces of chicken, soft-boiled egg, pumpkin, lotus root, eggplant, and perilla. This is our original udon made with a blend of wheat flour and whole grain flour, giving it a fragrant and crispy texture.

Two pieces of pumpkin, lotus root, eggplant, avocado, and perilla. This is an original udon made with wheat flour and whole grain flour, giving it a fragrant and crispy texture.

★★You can order it with your meal★★ Recommended: [Shrimp / Pumpkin / Eggplant / Perilla]

Recommended: This is a refreshing udon dish with pork loin quickly cooked in a shabu-shabu style, accompanied by Kishu Nanko plums. The broth is made from kombu and iriko, combined with bonito flakes, mackerel flakes, and sardine flakes, enriched with chicken soup and seasoned with white soy sauce for a rich flavor.

This is udon with chewy, colorful nama fu made from three types of sake, topped with grated daikon. The broth is a golden dashi made by combining kombu and iriko with katsuobushi, soibushi, and sababushi, enriched with chicken soup and seasoned with white soy sauce.

Thick and large fried tofu simmered in a sweet and savory sauce, paired with crispy burdock tempura. Yuzu adds an accent. [Dashi Udon] A rich dashi made by combining kombu and iriko with bonito flakes, mackerel flakes, and sardine flakes, enhanced with chicken broth and seasoned with white soy sauce.

This is a luxurious udon made with black Wagyu beef and tofu cooked in a sukiyaki style, combined with egg yolk. The broth is made from kombu and iriko, combined with bonito flakes, mackerel flakes, and sardine flakes, enriched with chicken soup and seasoned with white soy sauce for a golden broth.

★★Can be ordered with your meal★★ Recommended: [Shrimp / Pumpkin / Eggplant / Perilla]

A popular cream udon combining salmon and avocado. This original udon is creamy and addictive, made with cream and anchovy broth.

This is a Japanese-style carbonara udon made with Parmigiano cheese, nori seaweed, and freshly boiled shirasu. [Dashi Cream Udon] An original udon that is creamy and addictive, made by adding dashi broth to cream and anchovy.

This is a cream udon with tantan meat miso flavored with Sichuan pepper and chili oil. It is an original udon that combines cream and anchovy with a flavorful broth, making it creamy and addictive.

★★Can be ordered with your meal★★ Recommended: [Shrimp / Pumpkin / Eggplant / Perilla]

This is udon with a pasta-like feel, combining fermented butter and Parmigiano cheese. Mentaiko Udon is a mixed noodle dish with mentaiko and olive oil seasoned with dashi.

This is a luxurious mentaiko udon with grilled salmon, ikura, mentaiko, and seaweed combined with egg yolk. The mentaiko udon is a mixed noodle dish with mentaiko and olive oil seasoned with broth.

★★Can be ordered with your meal★★ Recommended: [Shrimp / Pumpkin / Eggplant / Perilla]

This is bukkake udon with a rich flavor of tantan meat miso, accented with Sichuan pepper and chili oil. It is a variety of original creative bukkake udon.

This is cold udon topped with soft chicken breast tempura and a half-cooked egg tempura. It is a variety of original creative cold udon.

This is a refreshing udon dish with shabu-shabu pork loin, slimy vegetables like molokhia and okra, combined with plum. It is a variety of original creative bukkake udon.

This is a bukkake udon topped with large burdock tempura. It is a variety of original creative bukkake udon.

★★You can order it together with your meal★★\Recommended/【Shrimp/Pumpkin/Eggplant/Shiso】

Cold thick sesame sauce with added soy milk. Please enjoy the cold zarudon dipped in a flavorful broth with plenty of ingredients.

Cold dipping udon with moringa, okra, grated yam, wakame seaweed, and shimeji mushrooms. Please enjoy the cold zarudon dipped in a flavorful broth with plenty of ingredients.

This is a dipping udon with black Wagyu beef, juicy fried eggplant, and shimeji mushrooms. Please enjoy the cold zaru udon dipped in a rich dipping sauce with abundant ingredients.

Spicy flavor from doubanjiang and richness from sesame, combined with pork, tomato, and mizuna. Enjoy the cold zarudon dipped in a flavorful broth with plenty of ingredients.

★★Can be ordered with your meal★★ Recommended: [Shrimp / Pumpkin / Eggplant / Perilla]

Recommended: Comes with soup and pickles. Anago tempura, shrimp tempura, chicken tempura, pumpkin tempura, lotus root tempura, eggplant tempura, perilla tempura, seaweed tempura, salmon roe.

[Includes soup and pickles] 3 pieces of shrimp tempura / pumpkin tempura / lotus root tempura / eggplant tempura / perilla tempura / seaweed tempura

[Includes soup and pickles] 2 pieces of chicken tempura / soft-boiled egg tempura / pumpkin tempura / lotus root tempura / eggplant tempura / perilla tempura / seaweed tempura

[Includes soup and pickles] 2 pieces of pumpkin tempura / lotus root tempura / eggplant tempura / avocado tempura / perilla tempura / seaweed tempura

This is a bukkake soba topped with large burdock tempura. Enjoy the flavor and smoothness of Kakaya's soba. Please enjoy various tastes with our carefully crafted golden broth and soba.

We combined shabu-shabu pork loin with mucilaginous vegetables such as molokhia and okra. Enjoy the flavor and smooth texture of Kakaya's soba. Please enjoy various tastes with our carefully crafted golden broth and soba.

This is cold soba topped with tender chicken breast, tempura, and a soft-boiled egg tempura. Enjoy the flavor and texture of Kakaya's soba. Please savor the various tastes with our special golden broth and soba.

This is a soba topped with tantan meat miso flavored with Sichuan pepper and chili oil. Enjoy the flavor and texture of Kakaya's soba. Please enjoy various tastes with our special golden broth and soba.

Cold thick sesame sauce dipping soba. Enjoy the flavor and smoothness of Kakaya's soba. Please enjoy various tastes with our carefully crafted golden broth and soba.

This is dipping soba with Black Wagyu beef, juicy fried eggplant, and shimeji mushrooms. Enjoy the flavor and smooth texture of Kakaya's soba. Please enjoy various tastes with our carefully crafted golden broth and soba.

Cold soba with moringa, okra, grated yam, wakame seaweed, and shimeji mushrooms. Enjoy the flavor and smoothness of Kakaya's soba. Please enjoy various tastes with our special golden broth and soba.

This is a spicy dipping soba with pork. Enjoy the flavor and smoothness of Kakaya's soba. Please enjoy various tastes with our carefully crafted golden broth and soba.

★★Can be ordered with your meal★★ Recommended: [Shrimp / Pumpkin / Eggplant / Perilla]

This is for children under elementary school age. [Set Includes] - Kids Udon - Chicken Tempura - French Fries - Seaweed Egg Rice - Jelly - Apple Juice

This is a udon dish for children under elementary school age, featuring kamaboko and wakame as ingredients.

[6 types] Shrimp / Chicken / Pumpkin / Lotus Root / Eggplant / Perilla, freshly fried and crispy tempura.

[4 types] Shrimp / Pumpkin / Eggplant / Perilla, freshly fried and crispy tempura.